Bar Refrigeration

A well-stocked bar needs refrigeration that keeps bottles, cans, and kegs at the right temperature while fitting behind or under the bar without eating up floor space. Our bar refrigeration collection includes back bar coolers, bottle coolers, and bar refrigerators from Atosa, Turbo Air, Dukers, and True Manufacturing in widths from 48" to 95", with solid door and glass door options to fit any bar layout.

Atosa back bar coolers are a popular choice for restaurants and bars that want reliable performance at a competitive price. The Atosa MBB48GR (48") and Atosa MBB59GR (59") feature stainless steel interiors and exteriors, Dixell digital temperature controllers, and Embraco compressors with R290 refrigerant. For larger bars, the Atosa MBB90GR (90") provides three-door storage for high-volume beverage programs. If you prefer glass doors for product visibility, the MBB48GGR, MBB69GGR, and MBB90GGR let bartenders and customers see what is available without opening the door. For bars with tight spacing behind the counter, the Atosa SBB48GRAUS2 shallow depth back bar cooler and Atosa SBB59GRAUS1 offer a slimmer profile while still maintaining 33°F to 40°F holding temperatures.

Turbo Air Super Deluxe back bar coolers add a self-cleaning condenser that automatically brushes dust buildup daily, reducing maintenance and extending the life of the unit. The Turbo Air TBB-3SGD-N (69") provides 23 cu. ft. of storage with double-pane glass doors, LED interior lighting, and a stainless steel top that doubles as a prep surface. For operations that do not need glass visibility, the Turbo Air TBB-2SB-N6 is a solid-door two-section unit with 19 cu. ft. and Energy Star certification. Turbo Air also offers bottle coolers like the TBC-95SD-N (95") with sliding doors and built-in bottle openers for high-volume bar service.

Every back bar cooler in this collection features digital temperature controls, lockable doors, adjustable shelving, LED interior lighting, magnetic door gaskets, and pre-installed casters for easy repositioning during cleaning. When choosing a back bar cooler, consider your bar's width, the number of bottles or kegs you need to store, and whether glass doors or solid doors better suit your service style. Glass doors reduce the time bartenders spend searching for bottles during a rush, while solid doors hold temperature more efficiently and cost less to operate.