The Waring WPO700 is a heavy-duty double-deck countertop pizza oven with a single door: one insulated cabinet holds two ceramic decks, each sized for an 18" pizza and able to take a standard half-size sheet pan. It operates on 240V at 3200 watts, reaches up to 840°F and is made in the USA with US and foreign parts.
Two Decks Behind One Door
Waring calls the WPO700 a single-chamber oven: both decks share one door and one heated cavity, with an element above, below and between the decks. Operators can switch the top and bottom elements on or off independently while the center element stays on, which lets you bias heat toward the crust or the toppings depending on what is on each deck. With a range of 150°F to 840°F the oven covers everything from holding and gentle reheating to very hot, fast pizza bakes.
Each deck interior measures 18" W x 18" D x 4" H. The stainless steel exterior is fully insulated for a consistent interior temperature, the aluminized steel interior includes a light, and 4" adjustable legs level the oven on the counter.
Why Operators Choose It
- Two 18" pizzas at once: double ceramic decks behind one door for higher output in the same footprint
- Very wide temperature range: 150°F to 840°F, from holding to high-heat baking
- Adjustable heat balance: independent top and bottom element switches; center element stays on
- Audible timer: manual 30-minute timer keeps bakes on schedule during a rush
- Pan friendly: each deck accepts standard half-size sheet pans for appetizers and baked snacks
- Durable build: insulated stainless steel exterior and aluminized steel interior with light
- Made in USA: with US and foreign parts; limited one-year on-site warranty
Controls
Thermostat control from 150°F to 840°F, independent ON/OFF switches for the top and bottom elements (the center element remains on), and a manual 30-minute timer with audible alert.
Ideal For
- Cafes and small restaurants baking 18" pies
- Concession stands, health clubs and recreation centers
- Bars and taprooms with steady pizza demand
- Convenience stores running fresh pizza programs
- Operations needing two decks but only one 240V receptacle
Specifications
| Model | WPO700 |
| Configuration | Double deck, single door, single chamber, countertop |
| Decks | 2 ceramic decks, each holds an 18" pizza; accept half-size sheet pans |
| Interior (each deck) | 18" W x 18" D x 4" H |
| Temperature range | 150°F / 66°C to 840°F / 449°C |
| Timer | Manual 30-minute with audible alert |
| Electrical | 240V, 60 Hz, 3200 W |
| Plug | NEMA 6-20P |
| Cord length | 6.6 ft |
| Construction | Insulated stainless steel exterior; aluminized steel interior with light |
| Legs | 4" adjustable |
| Dimensions | 28" W x 21" D x 27" H |
| Out-of-box weight | 190 lb |
| Certifications | UL, ETL, NSF |
| Origin | Made in USA with US and foreign parts |
| Warranty | Limited 1 year on-site |
Electrical & Installation
- 240V, 60 Hz, 3200 W with a NEMA 6-20P plug and 6.6 ft cord
- Requires a 240V receptacle matching the 6-20P plug; a dedicated circuit is recommended
- At 190 lb, use a sturdy counter or equipment stand and plan for two people to set the oven
- Allow clearance around the cabinet for ventilation
Compatible Accessories
- WPOPS ceramic pizza stone
- CAC105 cleaning brush
Warranty
The WPO700 carries Waring's limited one-year on-site warranty.
Specifications per Waring data; subject to change by the manufacturer.
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