Univex SL200LB Silverline Overturnable Spiral Mixer, 440 lb Dough Capacity, 46" Discharge

The Univex SL200LB is a professional spiral dough mixer with separate motors for the spiral hook and the bowl, built for pizzerias, bakeries and high-volume dough production. Univex has manufactured food service equipment in Salem, New Hampshire, for more than eighty years and backs this model with a one year, on-site parts and labor warranty.

At a glance: Silverline overturnable spiral mixer, 440 lb. max dough capacity, 46" discharge height, 208-240/60/3.

Features

• Silverline Spiral Mixer Overturnable (440 lbs. max capacity) discharge height 46″
• Mixer is equipped with built in lifter for lifting and discharging of mixed products
• Tilt to left or right (must specify when ordering)
• Stainless steel bowl
• Spiral dough hook and shaft
• Separate bowl and agitator motors
• Has 2 speeds and reverse function
• Control board has separate timers for 1st and 2nd speed
• Safety switches protect operator from injury if bowl lid is open
• Powerful belt drive provides low vibration, low noise and economical maintenance for years of reliable service

Specifications

Ideal for

• Pizza
• Bakery
• Commisary Operations
• Industrial Kitchens
• Industrial Bakeries
• Prisons
• Supermarkets
• Healthcare
• Chains

Options and accessories (additional cost)

• Prison package available

Before it arrives

Confirm the electrical supply matches the specification above (non-standard voltages are a factory upcharge) and that you have room to position and service the unit. Univex runs a 24/7 technical hotline for setup and operating questions.

Downloads

Univex SL200LB spec sheet (PDF)

Warranty

One year, on-site parts and labor.

Specifications per Univex data; subject to change by the manufacturer.