Univex DR350 Floor Model Screw Dough Rounder

The Univex DR350 is a dough rounder, built for pizzerias and bakeries rounding dough balls in volume. Univex has manufactured food service equipment in Salem, New Hampshire, for more than eighty years and backs this model with a one year, on-site parts and labor warranty.

At a glance: Floor model screw rounder, 3 to 50 oz. dough balls, 120/60/1.

Features

• Durable Design: Solid, sturdy construction ensures longevity and practicality.
• User-Friendly Controls: Start/stop button with an integrated safety switch for convenience and protection.
• Premium Materials: Stainless steel dough output tray and food-safe aluminum rounding screw.
• Optimal Capacity: Handles dough hydration up to about 65% and dough ball sizes from 3oz to 50oz.
• Mobility and Stability: Equipped with rotating wheels and brakes for easy transport and secure placement.
• Easy Cleaning: Simplified cleaning process and minimal upkeep saves time and effort.

Specifications

Ideal for

• Supermarkets
• Schools
• Pizzerias
• Restaurants
• Country Clubs
• Chains

Options and accessories (additional cost)

• Call for more info.

Before it arrives

Confirm the electrical supply matches the specification above (non-standard voltages are a factory upcharge) and that you have room to position and service the unit. Univex runs a 24/7 technical hotline for setup and operating questions.

Downloads

Univex DR350 spec sheet (PDF)

Warranty

One year, on-site parts and labor.

Specifications per Univex data; subject to change by the manufacturer.