Univex 1000M Manual Meat Slicer, 13" Blade

The Univex 1000M is a commercial food slicer for meat and cheese, built for delis, restaurants, schools and supermarkets. Univex has manufactured food service equipment in Salem, New Hampshire, for more than eighty years and backs this model with a one year, on-site parts and labor warranty.

At a glance: Premium Series manual slicer, 13" knife, 120/60/1.

Features

• Premium Series Slicer
• Manual
• 13″ knife
• Features our low friction cheese blade - standard
• Supermarket quality slicer
• Powerful 1/2 HP motor
• Adjustable slice thickness from 0 to 7/8″
• Easily tilting carriage and removable sharpener for easy cleaning
• Quick and simple disassembly of carriage and feed grip for easy and thorough cleaning
• Sanitary and polished anodized aluminum construction
• Permanently mounted protective edge guard for operator safety
• Heavy duty 3.5 lb gravity fed grip
• Built in lift lever for under slicer cleaning
• Stationary knife guard and carriage
• Safety Slicer
• Blade interlock safety mechanism for safe cleaning
• Non exposed blade when cleaning slicer for operator usage

Specifications

Ideal for

• Supermarkets quality slicer is perfect for Large operations that run a slicer continuously.

Options and accessories (additional cost)

• Removable blade guard and meat grip
• Remote sharpener
• Vegetable chute
• Prison package available

Before it arrives

Confirm the electrical supply matches the specification above (non-standard voltages are a factory upcharge) and that you have room to position and service the unit. Univex runs a 24/7 technical hotline for setup and operating questions.

Downloads

Univex 1000M spec sheet (PDF)

Warranty

One year, on-site parts and labor.

Specifications per Univex data; subject to change by the manufacturer.