Turbo Air TST-60SD-N 60-1/4" Refrigerated Sandwich Prep Table - 2 Doors

A two-door, 60-1/4" sandwich/salad table with 16 condiment pans, the TST-60SD-N is a common size for sandwich shops and delis. The base holds 16 cu. ft. on two 27" x 17" stainless steel shelves at 33°F to 39°F. Digital temperature monitoring, a removable HDPE cutting board and 4" casters support daily use and cleaning.

• (16) condiment pans included, under an insulated pan cover
• 9-1/2" deep removable HDPE cutting board
• (2) doors with recessed handles
• (2) stainless steel shelves
• Digital temperature control and monitor system with cold bunker system
• 4" casters

Specifications

• Model: TST-60SD-N
• Series: Super Deluxe
• Exterior dimensions (W x D x H): 60-1/4" x 30" x 37"
• Capacity: 16 cu. ft.
• Doors: 2
• Shelves: 2
• Refrigerant: R290
• Compressor: 1/3 HP
• Electrical: 115V / 60Hz / 1-phase, 4.4 amps, NEMA 5-15P plug
• Temperature range: 33°F to 39°F
• Certifications: cETLus, ETL-Sanitation
• Warranty: 5-year parts & labor; 7-year compressor warranty

Questions & answers

What is the Turbo Air TST-60SD-N?
The TST-60SD-N is a 60-1/4" refrigerated sandwich prep table — a commercial sandwich and salad prep table, with 16 cu. ft. of capacity and 2 doors. It holds 33°F to 39°F.

What are the dimensions of the TST-60SD-N?
It measures 60-1/4" wide, 30" deep and 37" high.

What power does the TST-60SD-N need?
It runs on 115V/60Hz/1 phase, 4.4 amps, NEMA 5-15P plug.