Thunder Group SLTG810G 10" Color-Coded Food Safety Tong | Green

The Thunder Group SLTG810G is a 10" green color-coded food safety tong designed for produce, salad, and vegetable handling in commercial kitchens operating HACCP allergen segregation programs. Green designates fruits, vegetables, and plant-based foods — reserving this tong for produce prevents cross-contact with proteins, animal products, and allergens that could contaminate fresh produce and salad components. The compact 10" size is ideal for tossing salads, plating vegetable sides, and individual garnish work.

The stainless steel body resists corrosion in the moist conditions of produce prep areas, and the non-slip PVC coated handles maintain secure, ergonomic grip in damp environments. Lightweight and easy to handle for repetitive tasks at the salad station. Sanitary construction, dishwasher safe.

• Green color code — for produce, salads, and vegetables in HACCP programs
• 10" compact length — salad tossing, plating vegetable sides, and garnishing
• Stainless steel body — corrosion resistant in damp produce prep environments
• Non-slip PVC coated handles — secure grip for repetitive prep tasks
• Prevents allergen cross-contact with animal products and proteins
• Sanitary food service construction | Dishwasher safe