Somerset CDR-600F Commercial Dough & Fondant Sheeter — 30" Countertop Roller for Wedding Cakes, Bakeries & Pastry Shops
Transform your fondant and dough production with the Somerset CDR-600F commercial dough and fondant sheeter, a 30-inch countertop sheeter engineered to make labor-intensive cake fondant, sugar icing, sugarpaste, and dough preparation fast, easy, and consistent. Designed for wedding cake producers, bakeries, catering companies, specialty baking shops, and artisan pastry operations, the CDR-600F packs maximum versatility and professional performance into a compact footprint ideal for small commercial workspaces.
The Somerset CDR-600F fondant sheeting machine eliminates the time and physical strain of hand-rolling fondant, allowing cake decorators and pastry artisans to dramatically increase output of rolled fondant cakes and offer the latest cake decorating designs to their clientele. By producing smooth, uniform fondant sheets every time, the CDR-600F delivers beautiful, professional-quality icing that looks better, applies more easily, and tastes more palatable to customers. Single-handle adjustments make it easy to dial in precise, repeatable thickness settings for both fondant and dough applications.
Built with foodservice-grade stainless steel construction and 30" synthetic non-stick rollers, the CDR-600F commercial sheeter delivers years of reliable, sanitary performance while significantly reducing labor costs and boosting profit margins on every project. Built-in safety sensors provide automatic shutoff protection, while spring-loaded removable scrapers make cleaning between products fast and effortless. The powerful 3/4 HP single-phase motor ensures dependable performance under heavy daily use, making this fondant and dough sheeter a smart investment for any operation serious about scaling production quality.
Ideal Applications:
- Wedding cake production
- Rolled fondant cakes
- Sugar icing and sugarpaste
- Artisan pastry production
- Bakery dough sheeting
- Specialty baking shops
- Catering companies
- Any foodservice facility looking to save time and money on dough and fondant production
Key Features & Benefits:
- 30" extra-wide rollers for full-size fondant sheets and large dough pieces
- Eliminates hand-rolling of fondant for dramatically faster production
- Creates smooth, uniform fondant for beautiful, professional-quality cake decorating
- Significantly reduces labor costs and boosts profit margins on every project
- Increases output of rolled fondant cakes and supports the latest decorating designs
- Single-handle adjustments deliver exact, uniform dough and fondant thickness
- Synthetic non-stick rollers eliminate fondant and dough buildup
- Built-in safety sensors provide automatic shutoff for operator protection
- Spring-loaded, easily removable scrapers for fast cleaning and sanitation
- Heavy-duty 3/4 HP single-phase motor for dependable daily performance
- Permanently lubricated, sealed ball bearings for long service life
- Foodservice-grade stainless steel construction throughout
- Compact countertop design ideal for small commercial workspaces
- 4" adjustable stainless steel legs for stable, level operation
Specifications:
- Rollers: Synthetic, non-stick, 3.5" diameter x 30" length
- Scrapers: Synthetic, spring-loaded, easily removable
- Bearings: Permanently lubricated, sealed ball bearings
- Motor: Heavy-duty 3/4 HP, single-phase 115V/60Hz or 220V/50Hz
- Finish: All foodservice-grade stainless steel
- Legs: 4" adjustable, stainless steel
- Shipping Weight: 225 lbs (102.6 kg)
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