Somerset CDR-2100 Commercial Dough Sheeter & Roller — 20" Countertop Dough Roller for Pizza, Tortillas & Flatbreads, 120V, 3/4 HP

Power up your kitchen prep with the Somerset CDR-2100 commercial dough sheeter and roller, a heavy-duty 20-inch countertop dough sheeting machine engineered to sheet 500 to 600 pieces of dough per hour to perfectly uniform thickness in seconds. Designed for pizzerias, bakeries, taquerias, and high-volume foodservice operations, the CDR-2100 delivers the consistent, professional-grade output busy kitchens demand while dramatically reducing labor costs and prep time across a wide variety of applications.

The Somerset CDR-2100 dough roller features a large hopper that easily accommodates oversized dough pieces, making it equally well-suited to pizza crusts, flour tortillas, pita, roti, calzones, and specialty doughs. It ships standard with synthetic non-stick rollers that handle a wide range of dough types and hydration levels, with metallic rollers also available for operations working with tougher or specialty doughs. Simple handle adjustments allow operators to dial in precise, repeatable thickness settings, ensuring uniform results every shift.

Built with all foodservice-grade stainless steel construction, the CDR-2100 commercial dough sheeting machine is engineered for safety, sanitation, durability, and simplicity in demanding commercial environments. Built-in safety sensors deliver automatic shutoff protection, while spring-loaded removable scrapers make cleaning between products fast and thorough. The drive mechanism is fully isolated from the roller area to extend service life and minimize downtime, and the powerful 3/4 HP, 120V single-phase motor delivers reliable performance day after day. The result is a workhorse dough roller that keeps high-volume kitchens running smoothly.

Ideal Applications:

• Pizza crusts
• Flour tortillas
• Pita bread and other ethnic flatbreads
• Roti
• Calzones
• Pie crusts
• Cookies
• Sweet doughs
• Dough sheeting
• And many other foodservice applications

Key Features & Benefits:

• High-output commercial dough sheeter produces 500–600 pieces per hour
• 20" roller length handles large dough pieces with ease
• Sheets dough to uniform thickness in seconds for consistent results
• Ships standard with synthetic non-stick rollers; metallic rollers also available
• Large hopper accommodates oversized dough pieces
• Simple handle adjustments deliver precise, repeatable dough thickness
• Built-in safety sensors provide automatic shutoff for operator protection
• Spring-loaded, easily removable scrapers for fast cleaning and sanitation
• Drive mechanism isolated from roller area for extended service life
• Simple, compact, ergonomic design for easy daily operation
• Heavy-duty 3/4 HP, 120V single-phase motor for dependable performance
• Permanently lubricated, sealed ball bearings for long service life
• All foodservice-grade stainless steel construction throughout
• 4" adjustable stainless steel legs for stable, level operation
• Easy to clean and maintain

Specifications:

• Production Rate: 500–600 pieces per hour
• Rollers: 3.5" diameter x 20" length (synthetic standard; metallic available)
• Scrapers: Synthetic, spring-loaded, easily removable
• Bearings: Permanently lubricated, sealed ball bearings
• Motor: Heavy-duty 3/4 HP, maintenance-free, single-phase 115V/60Hz or 220V/50Hz
• Finish: All foodservice-grade stainless steel
• Legs: 4" adjustable, stainless steel
• Shipping Weight: 210 lbs (95 kg)