Serv-Ware SWVB-4 4-Burner Vertical Broiler Kebab Machine, 38,000 BTU, 100 Lb. Meat Capacity, 28" Spit

When shawarma or doner is the main event and the line never really stops, the bigger cone of the Serv-Ware SWVB-4 keeps you slicing longer between loads. This four-burner gas vertical broiler is aimed at busy kebab shops, Mediterranean and Middle Eastern restaurants and high-volume counters that go through a lot of meat per shift.

The SWVB-4 uses 4 individually controlled infrared burners rated up to 9,500 BTU each on natural gas, for 38,000 BTU/hr in total (32,000 BTU/hr on LP). It carries up to 100 lb of meat on a 28" spit, and a 120V motor turns the spit at 4 RPM from a standard NEMA 5-15P outlet.

What you will notice in day-to-day use

• Cook the cone the way you want it. Each of the 4 burners has its own control, so you can turn down the top or bottom when the cone tapers or the line slows.
• Distance you can dial in. The gap between the spit and the burners adjusts, letting you sear the outside hard for a busy lunch or back off for slower, even roasting.
• Lights when you need it. A continuous pilot keeps the main burners ready to fire instantly.
• Drippings handled. A stainless steel oil collector catches fat as the cone turns, which keeps the counter cleaner, while stainless heat shields on both sides keep heat on the meat.

Choosing your setup

Gas type: this broiler is offered for natural gas or LP; choose the gas your kitchen uses above. Burner ratings differ slightly by gas:

Smaller operation? The 3-burner SWVB-3 carries up to 65 lb of meat on a 21" spit.

Specifications

Before it arrives

• Gas: 3/4" NPT rear connection; have a qualified installer hook it up for the gas type you ordered.
• Power: a 120V outlet with a NEMA 5-15P receptacle within reach of the cord for the rotation motor.
• Ventilation and placement: operate under a commercial hood per local code, on a sturdy, level, non-combustible surface.

Warranty

One year parts and labor on the entire unit from Serv-Ware, for commercial use in the United States.

Specifications per Serv-Ware data; subject to change by the manufacturer.