Serv-Ware SWGST-2 2-Well Gas Steam Table, 6,200 BTU, Cutting Board, Open Base with Undershelf

Small buffet, big flavor: the Serv-Ware SWGST-2 is a two-well gas steam table that keeps rice and beans, gravy and mashed potatoes, or two curries hot and ready to plate. It is a good fit for taquerias, small diners, cafeterias and catering kitchens that want reliable hot holding without running a dedicated electrical circuit.

2 wells, each heated by its own 3,100 BTU burner, add up to 6,200 BTU/hr in total. The wells are 8" deep to take 6" deep food pans, and the spec sheet lists a temperature range of 200°F to 500°F.

What you will notice in day-to-day use

• Two wells, two menus. Each well has its own burner and control valve, so you can hold a sauce gently in one and a starch hotter in the other.
• Deep wells for real batches. 8" deep wells take 6" deep food pans, holding more product between refills.
• Lights easily. A standing stainless pilot keeps the burners ready to light at the start of service.
• Prep and plate in one spot. A 7" wide full-length polyethylene cutting board runs across the front for portioning and plating.

Choosing your setup

Gas type: the SWGST-2 is available built for natural gas or for LP; choose the gas your kitchen uses above. The burner rating is the same on both; only the supply pressure differs.

Specifications

Before it arrives

• Gas: have a qualified gas installer connect the rear gas inlet and confirm the unit matches your gas type and pressure.
• Ventilation: install with ventilation that meets your local code for gas appliances.
• Space: plan for 30-9/16" x 29-9/16" x 32-15/16" (W x D x H); the depth includes the cutting board.
• Delivery: ships at about 157 lb.

Warranty

One year parts and labor on the entire unit from Serv-Ware, valid in the United States for commercial use; warranty labor must be done by a qualified gas appliance service company.

Specifications per Serv-Ware data; subject to change by the manufacturer.