Serv-Ware SGR-4B-12G 36" Commercial Range with 4 Open Burners, 12" Griddle and Standard Oven
The Serv-Ware SGR-4B-12G is for the kitchen that wants a little of everything from one 36-inch range: four open burners for pans and pots, a 12-inch griddle section for eggs, quesadillas or a few burgers, and a full oven below. It suits breakfast-and-lunch spots, diners and small full-service restaurants that cannot spare room for a separate flat top.
Each open burner is rated at 30,000 BTU/hr, and the oven uses a 31,000 BTU/hr U-shaped burner with a thermostat that adjusts from 250°F to 550°F. Inside you get two oven racks, four rack positions and room for a full-size sheet pan either side-to-side or front-to-back.
What you will notice in day-to-day use
- Griddle and burners side by side. Keep a small flat top going for toast, eggs or tortillas while the burners handle sauces and sauté work.
- Strong open burners. 30,000 BTU/hr per burner gets water boiling quickly and keeps up when the pans stack up.
- Manageable cleanup. The 12" x 12" cast grates lift out individually, and a pull-out crumb tray with rounded edges catches what falls through.
- Pilots that keep working. Covered pilots and burner covers help prevent clogging from spills, and the pilot is stainless steel.
- A full oven underneath. Two racks, four positions and full-size sheet pan capacity cover roasting, baking and holding.
Choosing your setup
Gas type: this range is built for natural gas and is supplied with an LP conversion kit, so a qualified installer can convert it for propane on site. Supply pressure is 4" W.C. for natural gas and 10" W.C. for LP.
Specifications
| Brand | Serv-Ware |
| Model | SGR-4B-12G |
| Type | 36" gas restaurant range, 4 open burners, 12" griddle, 1 standard oven |
| Open burners | 4 x 30,000 BTU/hr |
| Griddle | 12" wide section |
| Oven burner | 31,000 BTU/hr, U-shaped |
| Oven temperature | 250°F – 550°F thermostat |
| Oven racks | 2 racks, 4 rack positions; fits a full-size sheet pan either direction |
| Grates | Heavy-duty cast, 12" x 12" sections |
| Gas connection | 3/4" gas line |
| Supply pressure | 4" W.C. natural gas, 10" W.C. LP |
| Gas type | Built for natural gas; LP conversion kit supplied |
| Construction | Fully welded frame; stainless steel front, back riser, high shelf, oven handle and bull nose; galvanized sides; porcelain door liner and oven bottom |
| Legs | 6" adjustable stainless steel, nickel-plated bullet feet |
| Dimensions (W x D x H) | 36" x 32-5/8" x 60" |
| Shipping weight | 540 lb |
| Standards | Stated to conform to UL 471, CSA C22.2 and NSF 7 standards |
Before it arrives
- Gas: 3/4" gas line; have a qualified installer connect it, and convert it with the supplied kit if you run propane.
- Ventilation: install under a commercial hood following your local code.
- Delivery: about 540 lb shipping weight and 60" tall to the top of the riser, so plan for a liftgate or dock and measure doorways.
Warranty
1 year parts and labor on the entire unit from Serv-Ware, counted from the installation date (up to 18 months from shipment), for commercial use in the United States. Labor must be performed by a qualified gas appliance service company approved by Serv-Ware.
Specifications per Serv-Ware data; subject to change by the manufacturer.
Warranty
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