Ideal for processing 15 - 65 portions.
This floor standing unit is designed to assist the healthcare sector with the preparation of texture modified meals for their residents. All foods, whether raw or cooked, sweet or savoury, whether entrees or mains, dessert or cheese, can be processed to various texture levels.
Bowl with handles
20 L stainless steel bowl with ergonomic handles :
- On the bowl, to offer better and safer grip.
- At the back of the machine, to make it easier to move for cleaning.
Fine serrated blade
100% stainless-steel bowl-base assembly with fine-serrated edge for working with small and large quantities. Dismountable and adjustable.
Blixer® arm
Lid and bowl scraping system to ensure homogenous results. Easy to remove and clean.
Polycarbonate see-through lid
- Lid wiper allows you to monitor your preparation from start to finish.
- Opening in the centre to add liquids or dry ingredients during processing.
- Designed to direct liquid back into the bowl when opened.<br />
- Rubber seal to prevent liquid overflow.
- Quick and easy to remove for cleaning.
- Dishwasher-safe.
Ease of assembly
Tall central bowl shaft for processing liquid ingredients.
Central bowl locking system for easy assembly.
Induction motor for intensive use
Powerful commercial motor to ensure both durability and reliability.
| Induction motor |
Yes | ||
|---|---|---|---|
| Wattage | 4400 W | ||
| Voltage | Three phase | ||
| Speed(s) | 1500 rpm - 3000 rpm | ||
| Pulse | Yes | ||
| IP65 control panel with digital timer | - | ||
| Bowl | 20 L stainless steel with handles | ||
| Lid | Watertight | ||
| Lid wiper | - | ||
| Blade(s) | All stainless steel detachable adjustable fine serrated 3 blade assembly - Included | ||
| Equipped with | Removable Blixer® arm | ||
| Three retractable wheels | - | ||
| Number of 200 g portions | 15 to 65 | ||
| Net weight (kg) | 77 | ||
| Gross weight (kg) | 86 | ||
| Dimensions (L x W x H) mm |
380 x 630 x 780 |