Stainless Steel Jalebi Kadai, 18" Flat-Bottom Frying Pan with Handles

A 18" stainless steel jalebi kadai: the wide, shallow, flat-bottomed pan halwais use to pipe jalebi and imarti and fry malpua and puri in a broad pool of oil or ghee.

Stainless steel will not rust or need seasoning, cleans up easily and keeps a bright finish, which many sweet shops prefer for ghee frying.

Features

• 18" round, flat bottom
• Shallow profile for jalebi and imarti
• Heavy-duty stainless steel
• Strong side handles

Specifications

Pairs With

• Jalebi kadais in other sizes, iron and stainless steel
• Jalebi and laddu jaras

Specifications are approximate and may vary slightly between production lots. Ships free with our price match guarantee.