Imperial IR-6-G24 Pro Series Range, 60" Wide With (6) Open Burners, (1) 24" Griddle Plate And (2) Standard Ovens, 302,000 BTU

The Imperial IR-6-G24 is a 60" gas restaurant range with griddle from the Pro Series line with (6) open burners, (1) 24" griddle plate and (2) standard ovens. It is rated at 302,000 BTU total input and runs on natural gas or liquid propane.

Pro Series Range with Griddle

PyroCentric cast iron burners put out high heat with a low-simmer setting, and a thick steel griddle section adds flat-top cooking on the same range.

Porcelain oven interiors and a heavy door hinge are built for continuous restaurant use.

Why Operators Choose It

• Burners: PyroCentric™ 32,000 BTU (9 KW) anti-clogging burner with a 7,000 BTU/hr. (2 KW) low simmer feature. Two rings of flame for even heating.
• Burners are anti-clogging and lift-off and separate for easy cleaning. No gaskets or screws.
• Cast iron PyroCentric burners are standard on all IR Series Ranges.
• One standing pilot per burner for instant ignition.
• Cooking surface: Highly polished 3/4" steel plate. 21" plate depth.
• Burners have 20,000 (6 KW) BTU/hr. output with a heat deflector every 12" (305) for even heating.
• Easy cleaning: 3" wide grease trough and removable grease can for easy cleaning.

Ideal For

Restaurants, hotels, schools and institutions that need a heavy-duty range at the heart of the line.

Specifications

Installation & Utility Requirements

Gas connection: 3/4" inlet.

Minimum clearances per Imperial: 6" sides, 8" back, 20" top.

Install by a qualified technician per local codes and the Imperial installation manual.

Warranty

1 Year Parts and Labor limited warranty from Imperial.

Download the Imperial IR-6-G24 spec sheet (PDF)

Specifications per Imperial data; subject to change by the manufacturer.