Dukers DIM-300 Commercial Cube Ice Machine with 88 Lb. Bin, 312 Lb./Day, 30" Wide, 115V

For a busy restaurant, hotel bar or beverage station, the Dukers DIM-300 makes twice what the DIM-150 does and still plugs into an ordinary outlet. Ice is made and stored in one 30-inch-wide cabinet with an 88 lb bin built in, so there is no separate bin to buy or fit.

Dukers rates it at 312 lb of ice per 24 hours at 70°F air and 50°F water, or 278 lb at 90°F air and 70°F water. It runs on 115V, drawing 3 A (680 W), and is rated for rooms up to 110°F.

What you will notice in day-to-day use

• Ice in reserve for the rush. The 88 lb bin means a full supply is waiting when the dinner or happy-hour crowd arrives.
• Full-size, consistent cubes. Every cube is 7/8" x 7/8" x 7/8", about 11 g.
• Hands-off operation. The intelligent controller runs ice making and harvest automatically with a fault alarm.
• Clean in about 35 minutes. Pour cleaning solution into the water trough and let the cycle run; the all-plastic interior has a 100% antimicrobial liner.
• Simple upkeep. The air filter, water trough and distribution tube are removable, and the machine uses about 5.3 kWh and 53 L of water per 100 lb of ice.

Specifications

Before it arrives

• Power: a standard 115V NEMA 5-15 outlet.
• Water: a potable water line within the pressure and temperature limits above; see the installation manual for drain requirements.
• Space: the machine is 30" wide and 38.7" tall. Dukers does not list the depth; the shipping carton is 29.53" deep.

Warranty

2 years parts and labor, plus 5 years on the compressor, from Dukers.

Specifications per Dukers data; subject to change by the manufacturer.