Dukers DIM-300 Commercial Undercounter Ice Machine

Double the Output, Same Compact Footprint

The Dukers DIM-300 Commercial Undercounter Ice Machine produces up to 312 lbs of crystal-clear, full-size cube ice per day while fitting neatly under a standard counter. With an integrated 88 lb storage bin, it keeps a substantial ice reserve on hand for busy bars, restaurants, cafes, and food service operations — without requiring a separate bin or floor space.

Key Features

• 312 lbs Daily Ice Production: Delivers twice the output of the DIM-150, ideal for medium- to high-volume service operations.
• 88 lb Integrated Storage Bin: Keeps a ready supply accessible at all times.
• Full-Size Cube Ice: Vertical evaporator produces solid 7/8" × 7/8" × 7/8" cubes that melt slowly and look professional in any glass or drink.
• Operates Up to 110°F Ambient: Reliable performance even in hot, busy kitchen and bar environments.
• Eco-Friendly R290 Refrigerant: High-efficiency hydrocarbon refrigerant with low global-warming potential.
• Intelligent Automation: Built-in controller automates the ice-making and release cycle with a fault alarm to flag issues before they disrupt service.
• Antimicrobial Interior Liner: Keeps ice hygienically stored and meets commercial food service sanitation standards.
• Easy Maintenance: Removable air filter, water trough, and distribution tube for fast, hassle-free cleaning.
• 2-Year Parts & Labor + 5-Year Compressor Warranty: Industry-leading coverage for commercial operations.
• Certified: cETLus and ETL-Sanitation certified.

Technical Specifications

Perfect for bars, restaurants, coffee shops, delis, food trucks, hotels, and catering operations.