CAC China WPPB-20 2" Pastry Brush with ABS Ferrule

The CAC China WPPB-20 pastry brush is a practical tool for applying butter, oil, egg wash, glaze, and sauces in bakeries, restaurants, pizzerias, and commercial kitchens.

Its 2-inch brush width provides balanced coverage for pastries, dough, meats, and prepared foods, while the ABS ferrule helps keep the brush head secure during routine use.

• Brand: CAC China
• Model: WPPB-20
• Product Type: Pastry Brush
• Brush Width: 2 inches
• Ferrule Material: ABS
• Applications: Butter, oil, egg wash, glazes, and sauces
• Use: Bakeries, restaurants, pizzerias, and commercial kitchens