The Waring WDG250T pairs ribbed and flat cast-iron cooking surfaces with a reprogrammable countdown timer on a large 14.5" x 11" grill. One unit handles grill-marked panini and smooth-toasted sandwiches, and the timer helps every cook hit the same press time. It runs on 120V.
Ribbed and Flat Cast Iron in One Grill
This dual-surface model pairs ribbed cast iron with flat cast iron, which Waring describes as its half grill, half griddle configuration. The ribbed section gives panini, burgers and chicken defined grill marks and lets fat drain away, while the flat section produces evenly toasted sandwiches, quesadillas and wraps with no lines. One footprint covers both menu styles, which saves counter space and a second plug.
Like the rest of the Waring panini line, the cast-iron plates spread heat evenly and hold temperature through repeated loads. The hinged, auto-balancing top plate accepts food up to 3" thick, grease runs to a removable drip tray, and the brushed stainless steel housing is easy to keep clean.
Why Operators Choose It
- Two surfaces plus a timer: ribbed and flat cast iron with a reprogrammable countdown
- Consistent results: audible alert when time expires reduces overcooked product
- Saves counter space: replaces separate grooved and flat grills
- Large cooking area: 14.5" x 11" overall surface
- Adjustable heat: thermostat up to 570°F
- Easy cleanup: removable drip tray and brushed stainless steel body
Controls
An adjustable thermostat reaches up to 570°F, with Power ON and READY lights so staff know when the plates are at temperature. This timer version adds Waring's reprogrammable countdown timer, which sounds an audible alert when time expires. Setting a standard press time for each sandwich keeps results consistent from cook to cook and cuts down on burnt or underdone product when the line gets busy.
Ideal For
- Cafes with mixed panini and grilled cheese menus
- Delis staffed by several shifts
- Bars and pubs with a compact food menu
- Single-station sandwich programs
Specifications
| Model | WDG250T |
| Type | Dual surface (half grill / half griddle) panini grill with timer |
| Cooking surface | 14.5" x 11" |
| Plates | Cast iron, ribbed and flat |
| Max food thickness | Up to 3" |
| Thermostat | Adjustable to 570°F |
| Timer | Reprogrammable countdown timer with audible alert |
| Indicators | Power ON and READY lights |
| Electrical | 120V, 60 Hz, 1-phase |
| Construction | Brushed stainless steel body, removable drip tray, heat-resistant handles |
| Certifications | UL, NSF |
| Warranty | Limited One-Year |
Electrical & Installation
- 120V, 60 Hz, single phase
- Confirm plug and amperage on the data plate; a large cast-iron grill should have its own circuit
- Leave clearance above the unit for the hinged top plate
Warranty
Waring covers its commercial panini grills with a Limited One-Year Warranty. Keep your invoice and use the unit on the specified voltage to keep coverage in force.
Specifications per Waring data; subject to change by the manufacturer.
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