ATOSA

Atosa is one of the fastest-growing commercial kitchen equipment brands in the United States, known for delivering reliable, professional-grade refrigeration, cooking equipment, and kitchen infrastructure at competitive prices. Their product line covers nearly everything a restaurant needs beyond the cookware and serveware, from reach-in refrigerators and freezers to fryers, griddles, charbroilers, prep tables, work tables, and storage. At Nishi Enterprise, we carry over 300 Atosa products and have built our commercial equipment inventory around the Atosa brand because of their consistent quality, strong warranty support, and value for restaurant operators.

Refrigeration

Atosa's refrigeration line is the backbone of their product range. We carry Atosa reach-in refrigerators and freezers in single, double, and triple door configurations with both top-mount and bottom-mount compressors. All units feature stainless steel interior and exterior construction, digital temperature controllers, LED interior lighting, magnetic door gaskets, and environmentally friendly R290 refrigerant. Beyond reach-ins, we stock Atosa sandwich and salad prep tables, refrigerated chef bases that support heavy countertop cooking equipment, back bar coolers and bottle coolers for bar operations, keg coolers for draft beer service, glass frosters, open air merchandisers, and blast chillers for rapid food cooling. Browse our full commercial refrigeration collection to see all available units.

Cooking Equipment

On the cooking side, Atosa CookRite equipment delivers the performance that commercial kitchens need at a price point that makes sense for independent restaurant operators. We carry Atosa heavy-duty deep fryers in 40 lb, 50 lb, and 75 lb capacities, manual and thermostatic gas griddles from 24 inches to 48 inches, radiant charbroilers, and stock pot ranges. For kitchens that run fryers daily, Atosa portable fryer filter systems help extend oil life and reduce waste. All Atosa cooking equipment features stainless steel construction, independently controlled burners, and NSF certification.

Kitchen Infrastructure

A well-equipped kitchen needs more than just cooking and cooling equipment. We carry Atosa stainless steel work tables, equipment stands, wall-mounted shelving, and dunnage racks for code-compliant floor storage. These items form the structural foundation of your kitchen layout, providing the prep surfaces, storage, and organization that keep service running efficiently.

Why Atosa

For independent restaurant owners, especially those opening a new location or doing a full kitchen buildout, the ability to source refrigeration, cooking equipment, and kitchen infrastructure from a single brand simplifies purchasing, ensures consistent quality, and often qualifies for better pricing. Atosa equipment uses environmentally friendly R290 refrigerant across their entire refrigeration line, carries NSF and ETL certifications, and comes with strong warranty coverage. Their products are designed for the realities of commercial kitchen life, from self-closing doors and pre-installed casters to reinforced shelving and slide-out compressors for easy maintenance.

Need help planning your kitchen equipment package? Contact us at sales@nishienterprise.com or call (732) 790-0199 for help building a complete equipment list for your restaurant.