{"product_id":"southbend-s36d-3t-s-series-36-inch-gas-restaurant-range","title":"Southbend S36D-3T S-Series 36\" Gas Restaurant Range, 36\" Thermostatic Griddle, Standard Oven, 99,000 BTU","description":"\u003cp\u003eThe Southbend S36D-3T is a 36-inch S-Series Series gas restaurant range configured with 36\" thermostatic griddle, standard oven. It is rated at 99,000 BTU\/hr total input, giving a busy kitchen a single, durable station for open-burner cooking and oven work. Available in natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eS-Series Restaurant Range Design\u003c\/h3\u003e\u003cp\u003eThe Southbend S-Series is a value-focused restaurant range that keeps the essentials of a commercial range: stainless steel front, sides and removable shelf, a 4\" front rail with welded end caps and a factory-installed pressure regulator. It is offered in 24\", 36\", 48\" and 60\" widths with combinations of open burners, griddles and hot tops.\u003c\/p\u003e\u003cp\u003eOpen burners are Southbend's patented one-piece cast iron non-clog design, carried under a lifetime burner warranty, with individual cast iron grates and a removable one-piece crumb drawer underneath. Oven bases use a snap-action thermostat adjustable from 175°F to 550°F with a flame failure safety device, giving dependable baking and roasting capacity below the cooktop.\u003c\/p\u003e\u003ch3\u003eConfiguration \u0026amp; Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e36-1\/2\" wide open top with stainless steel front, sides, and removable shelf.\u003c\/li\u003e\n\u003cli\u003e36\" smooth, polished 1\/2\" thick steel griddle plate with raised sides and (4) 16,000 BTU burners.\u003c\/li\u003e\n\u003cli\u003e4\" stainless steel front rail with closed, welded end caps for durability.\u003c\/li\u003e\n\u003cli\u003eRemovable, one-piece crumb drawer located under burners for easy cleaning.\u003c\/li\u003e\n\u003cli\u003eMetal knobs with red stripe for clear burner control.\u003c\/li\u003e\n\u003cli\u003eHinged, lower valve panel for convenient maintenance access.\u003c\/li\u003e\n\u003cli\u003eQuadrant spring doors with ergonomic chrome handle for ease of use.\u003c\/li\u003e\n\u003cli\u003e35,000 BTU space saver oven with snap action thermostat adjustable from 175°F to 550°F.\u003c\/li\u003e\n\u003cli\u003eEquipped with flame failure safety device for safe operation.\u003c\/li\u003e\n\u003cli\u003eLarge 26\" wide x 26-1\/2\" deep oven with enameled cavity and insulated with heavy rock wool for efficient cooking.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClog-free burners:\u003c\/strong\u003e patented one-piece cast iron burners with lifetime warranty\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimple cleanup:\u003c\/strong\u003e removable one-piece crumb drawer and individual cast iron grates\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety:\u003c\/strong\u003e oven flame failure device and factory-installed regulator\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable build:\u003c\/strong\u003e stainless steel front, sides and shelf; metal knobs; 6\" adjustable legs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eValue:\u003c\/strong\u003e core commercial range performance at an entry-level price point\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eIndependent restaurants and cafes\u003c\/li\u003e\n\u003cli\u003eDiners and family restaurants\u003c\/li\u003e\n\u003cli\u003eSchools, churches and community kitchens\u003c\/li\u003e\n\u003cli\u003eSecond range for prep or overflow cooking\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eS36D-3T\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eS-Series\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRestaurant Range\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConfiguration\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\" Thermostatic Griddle, Standard Oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOven base\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStandard Oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e99,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36-1\/2\" W x 34\" D x 59-1\/2\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e660 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping carton\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e44\" W x 45-1\/2\" D x 48\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecCSAus, CSA Flame, CSA Star, NSF, Made in USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUSA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 Year Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas or liquid propane supply (match the option ordered) to a 3\/4\" connection; a pressure regulator is supplied with the unit. Size the gas line for the full rated input of every appliance on the line.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClearances from combustible construction:\u003c\/strong\u003e rear 10\", left 0\", right 0\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVentilation:\u003c\/strong\u003e install under a commercial exhaust hood in accordance with local codes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional installation\u003c\/strong\u003e by a licensed gas fitter or electrician is required by the manufacturer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCasters:\u003c\/strong\u003e units on casters must be connected with a flexible quick-disconnect gas hose and a restraining device\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCasters - all swivel - front with locks\u003c\/li\u003e\n\u003cli\u003e10\" flue riser\u003c\/li\u003e\n\u003cli\u003e3\/4\" quick disconnect with flexible hose - complies with ANSI Z 21.69 (Specify 3ft, 4ft or 5ft.)\u003c\/li\u003e\n\u003cli\u003eRestraining device\u003c\/li\u003e\n\u003cli\u003eExtra oven racks\u003c\/li\u003e\n\u003cli\u003eAuxiliary griddle plates\u003c\/li\u003e\n\u003cli\u003eVarious salamander \u0026amp; cheesemelter mounts available\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003eSouthbend covers this unit with a 1 year parts and labor warranty under its current limited warranty policy. Professional installation and startup help keep coverage in force.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Southbend data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Southbend","offers":[{"title":"Natural Gas","offer_id":51724209881384,"sku":"S36D-3T NG","price":8310.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67860748665128,"sku":"S36D-3T LP","price":8310.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/southbend-southbend-s36a-3t-s-series-36-gas-restaurant-range-36-manual-griddle-convection-oven-99000-btu-s36a-3t-ng-4071463.png?v=1791592387","url":"https:\/\/www.nishienterprise.com\/products\/southbend-s36d-3t-s-series-36-inch-gas-restaurant-range","provider":"Nishi Enterprise Inc","version":"1.0","type":"link"}