{"product_id":"pitco-sshlv14c-3-fd-gas-fryer-3-32-lb-vats-floor-model-ng","title":"Pitco SSHLV14C-3\/FD Gas Fryer - (3) 32 lb Vats, Floor Model, NG","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cp\u003eThe \u003cstrong\u003ePitco SSHLV14C-3\/FD\u003c\/strong\u003e is a commercial-grade \u003cstrong\u003eHigh-Efficiency Gas floor model fryer\u003c\/strong\u003e offering 96 lb total of frying capacity, engineered for the demands of high-volume restaurants, fast food operations, hotel kitchens, cafeterias, catering facilities, and institutional foodservice environments. As one of the most trusted names in commercial frying equipment, Pitco has designed the SSHLV14C-3\/FD to deliver consistent frying performance, long-term reliability, and operational efficiency — critical factors in any professional kitchen where fryer uptime directly impacts revenue and service speed.\u003c\/p\u003e\n\n\u003cp\u003ePowered by Natural Gas gas, the SSHLV14C-3\/FD delivers the high BTU output and fast recovery times that commercial kitchens demand during peak service hours. The high-efficiency stainless steel heat exchanger for superior BTU performance, ensuring consistent oil temperatures are maintained even during continuous high-volume frying cycles. Stainless steel construction throughout ensures long-term durability, easy cleaning, and compliance with NSF sanitation standards.\u003c\/p\u003e\n\n\u003cp\u003eWith 3 x 32 lb frying vats (96 lb total frying capacity), the SSHLV14C-3\/FD is well-suited for high-volume operations requiring simultaneous frying of different products. The floor-model configuration provides maximum capacity and stability for busy commercial kitchens. A cool-zone design at the bottom of the fry vat captures food particles below the frying zone, extending oil life and reducing unwanted flavor transfer between fry batches.\u003c\/p\u003e\n\n\u003cp\u003eThe Pitco SSHLV14C-3\/FD comes equipped with a stainless steel fry tank, cabinet, and door for maximum corrosion resistance and ease of cleaning. Intuitive controls allow kitchen staff to set and maintain precise frying temperatures with minimal training. A built-in high-limit safety thermostat protects against oil overheating, and the standard basket hanger keeps fry baskets organized and accessible. Whether you're frying chicken, seafood, donuts, french fries, or other menu items, the Pitco SSHLV14C-3\/FD delivers the capacity, consistency, and dependability that professional operators demand from their frying equipment.\u003c\/p\u003e\n\u003cul class=\"product-features\"\u003e\n  \u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e Pitco SSHLV14C-3\/FD — High-Efficiency Gas Commercial Floor Model Fryer\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFrying Capacity:\u003c\/strong\u003e 3 x 32 lb vats — 96 lb total total frying capacity\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEnergy Type:\u003c\/strong\u003e Gas — Natural Gas compatible\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eInstallation:\u003c\/strong\u003e Floor model — free-standing, ideal for high-volume commercial kitchens\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e Full stainless steel fry tank, cabinet, and door — corrosion resistant and NSF compliant\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCool Zone:\u003c\/strong\u003e Built-in cool zone design captures food particles below the frying area, extending oil life\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature Control:\u003c\/strong\u003e Precise thermostat for consistent frying temperatures across all menu items\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSafety:\u003c\/strong\u003e Built-in high-limit safety thermostat prevents oil overheating\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBasket Hanger:\u003c\/strong\u003e Standard basket hanger included for organized fry basket storage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e NSF certified — meets all commercial foodservice sanitation and safety standards\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eApplication:\u003c\/strong\u003e Restaurants, fast food operations, hotels, cafeterias, catering facilities, institutional kitchens\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Pitco — a global leader in commercial frying equipment for over 100 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Pitco","offers":[{"title":"Default Title","offer_id":51724119376168,"sku":"SSHLV14C-3\/FD NG","price":55622.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/Pitco_SSHLV14C-3_FD_Gas_Fryer_-_3_32_lb_Vats_Floor_Model_NG_Product_Image.jpg?v=1786037384","url":"https:\/\/www.nishienterprise.com\/products\/pitco-sshlv14c-3-fd-gas-fryer-3-32-lb-vats-floor-model-ng","provider":"Nishi Enterprise Inc","version":"1.0","type":"link"}