{"title":"Charbroilers","description":"\u003ch2\u003eCommercial Charbroilers for Restaurants \u0026amp; Professional Kitchens\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommercial charbroilers\u003c\/strong\u003e give restaurants, steakhouses, burger concepts, Mediterranean kitchens, Indian restaurants, hotels, caterers, and other professional foodservice operations a powerful way to grill steaks, burgers, chicken, seafood, kebabs, vegetables, and other menu items directly over intense gas heat.\u003c\/p\u003e\n\n\u003cp\u003eAt Nishi Enterprise, our Charbroilers collection includes \u003cstrong\u003ecommercial gas charbroilers, radiant charbroilers, char-rock broilers, lava-rock charbroilers, countertop charbroilers, heavy-duty restaurant grills, and commercial kebab broilers\u003c\/strong\u003e from brands including Atosa, Globe, Dukers, Vulcan, Winco, and American Range.\u003c\/p\u003e\n\n\u003cp\u003eThe assortment spans compact countertop units for restaurants with limited line space through large 48, 60, and 72-inch charbroilers designed for substantial grilling volume. Available configurations include radiant heat systems, lava-rock and char-rock designs, reversible cast iron grates, independently controlled burner zones, and dedicated skewer-oriented broilers for kebab production.\u003c\/p\u003e\n\n\u003cp\u003eFor related restaurant cooking equipment, browse our \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/flat-griddle\"\u003e\u003cstrong\u003eCommercial Griddles\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/ovens-ranges\"\u003e\u003cstrong\u003eCommercial Gas Ranges\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/equipment-stands\"\u003e\u003cstrong\u003eEquipment Stands\u003c\/strong\u003e\u003c\/a\u003e, and \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/cooking-equipment\"\u003e\u003cstrong\u003eCommercial Cooking Equipment\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eWhat Is a Commercial Charbroiler?\u003c\/h2\u003e\n\n\u003cp\u003eA commercial charbroiler is gas cooking equipment designed to grill food over intense heat while allowing drippings to fall below the cooking grates.\u003c\/p\u003e\n\n\u003cp\u003eUnlike a flat griddle, which cooks food against a solid steel plate, a charbroiler uses open grates. This allows direct heat to reach the food while producing grill marks and the characteristic cooking style associated with restaurant char-grilling.\u003c\/p\u003e\n\n\u003cp\u003eCommercial charbroilers are commonly used for steaks, burgers, chicken breasts, chops, kebabs, fish, vegetables, and other foods where high heat and direct grilling are important.\u003c\/p\u003e\n\n\u003ch2\u003eCommercial Charbroiler vs. Char Broiler\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eCharbroiler\u003c\/strong\u003e and \u003cstrong\u003echar broiler\u003c\/strong\u003e are two spellings commonly used for the same general category of restaurant equipment.\u003c\/p\u003e\n\n\u003cp\u003eManufacturers may also use terms such as radiant broiler, char-rock broiler, countertop broiler, gas char grill, or restaurant char grill depending on the design.\u003c\/p\u003e\n\n\u003ch2\u003eHow Does a Commercial Charbroiler Work?\u003c\/h2\u003e\n\n\u003cp\u003eA gas charbroiler uses burners beneath the cooking surface to generate high heat.\u003c\/p\u003e\n\n\u003cp\u003eDepending on the model, heat may pass through metal radiants, cast iron radiants, stainless steel radiants, lava rock, or ceramic-style briquettes before reaching the cooking grates.\u003c\/p\u003e\n\n\u003cp\u003eFood sits on cast iron or other heavy-duty commercial grates above the heat source.\u003c\/p\u003e\n\n\u003cp\u003eMany restaurant charbroilers divide the cooking area into independently controlled zones so chefs can run different temperatures across the same grill.\u003c\/p\u003e\n\n\u003ch2\u003eTypes of Commercial Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eThe current Nishi Enterprise assortment covers several important commercial charbroiler styles:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eRadiant charbroilers\u003c\/li\u003e\n\u003cli\u003eChar-rock broilers\u003c\/li\u003e\n\u003cli\u003eLava-rock charbroilers\u003c\/li\u003e\n\u003cli\u003eCountertop gas charbroilers\u003c\/li\u003e\n\u003cli\u003eHeavy-duty restaurant charbroilers\u003c\/li\u003e\n\u003cli\u003eLow-profile charbroilers\u003c\/li\u003e\n\u003cli\u003eLarge high-output charbroilers\u003c\/li\u003e\n\u003cli\u003eDedicated commercial kebab broilers\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eRadiant Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eA \u003cstrong\u003eradiant charbroiler\u003c\/strong\u003e uses metal components positioned between the burner flame and the cooking grate.\u003c\/p\u003e\n\n\u003cp\u003eThese radiants absorb and redistribute heat toward the cooking surface while helping shield burners from direct food drippings.\u003c\/p\u003e\n\n\u003cp\u003eRadiant designs are widely used in restaurants because they provide a straightforward commercial grilling system without requiring loose lava rock or briquettes.\u003c\/p\u003e\n\n\u003ch2\u003eWhy Choose a Radiant Charbroiler?\u003c\/h2\u003e\n\n\u003cp\u003eRadiant charbroilers are a strong general-purpose choice for restaurants that grill throughout the day.\u003c\/p\u003e\n\n\u003cp\u003eThey can provide intense heat for steaks, burgers, chicken, vegetables, chops, and other menu items while using removable metal radiant components that can be inspected and cleaned according to manufacturer procedures.\u003c\/p\u003e\n\n\u003ch2\u003eChar-Rock Broilers\u003c\/h2\u003e\n\n\u003cp\u003eA \u003cstrong\u003echar-rock broiler\u003c\/strong\u003e uses rock or briquette material above the gas burners.\u003c\/p\u003e\n\n\u003cp\u003eThe material absorbs heat and helps redistribute it toward the food. Drippings reaching the heated material can also contribute to the cooking characteristics operators associate with char-grilled food.\u003c\/p\u003e\n\n\u003ch2\u003eLava Rock Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eLava-rock charbroilers\u003c\/strong\u003e use heated lava rock between the burners and grates.\u003c\/p\u003e\n\n\u003cp\u003eThis design can appeal to restaurants that specifically want the cooking characteristics of a rock-based charbroiling system.\u003c\/p\u003e\n\n\u003cp\u003eLava-rock equipment also requires appropriate cleaning, inspection, and replacement procedures because the media interacts directly with grease and food drippings.\u003c\/p\u003e\n\n\u003ch2\u003eRadiant vs. Lava Rock Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eThe choice between radiant and lava-rock equipment depends on the restaurant's cooking style and maintenance preference.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eRadiant charbroilers\u003c\/strong\u003e use metal heat-transfer components and generally provide a straightforward setup for high-volume daily grilling.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLava-rock charbroilers\u003c\/strong\u003e use heated rock media and are often chosen by operators seeking that particular charbroiling style.\u003c\/p\u003e\n\n\u003cp\u003eNeither design is automatically better for every restaurant. Compare cleaning routines, heat behavior, grate design, burner output, and menu requirements.\u003c\/p\u003e\n\n\u003ch2\u003eAtosa Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eAtosa offers both \u003cstrong\u003echar-rock and radiant commercial broilers\u003c\/strong\u003e, making the brand useful for operators comparing the two cooking systems.\u003c\/p\u003e\n\n\u003cp\u003eCurrent Atosa models include approximately 24, 36, and 48-inch widths in both configurations.\u003c\/p\u003e\n\n\u003cp\u003eBrowse our complete \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/atosa\"\u003e\u003cstrong\u003eAtosa Commercial Restaurant Equipment\u003c\/strong\u003e\u003c\/a\u003e collection for additional equipment from the brand.\u003c\/p\u003e\n\n\u003ch2\u003eAtosa ATCB Char-Rock Broilers\u003c\/h2\u003e\n\n\u003cp\u003eThe Atosa ATCB series uses a char-rock system with lava briquettes, stainless steel construction, independently controlled burners, and reversible cast iron grates.\u003c\/p\u003e\n\n\u003cp\u003eCurrent configurations include approximately 24, 36, and 48-inch widths.\u003c\/p\u003e\n\n\u003ch2\u003eAtosa ATCB-24 Char-Rock Broiler\u003c\/h2\u003e\n\n\u003cp\u003eThe \u003ca href=\"https:\/\/www.nishienterprise.com\/products\/atosa-24-inch-char-rock-broiler-with-total-70-000-btu\"\u003e\u003cstrong\u003eAtosa ATCB-24 24\" Char-Rock Broiler\u003c\/strong\u003e\u003c\/a\u003e provides approximately 70,000 BTU of total output through two independently controlled 35,000 BTU burners.\u003c\/p\u003e\n\n\u003cp\u003eThe current model includes heavy-duty reversible cast iron grates, adjustable grate positioning, stainless steel construction, and lava briquettes.\u003c\/p\u003e\n\n\u003cp\u003eThis 24-inch format can work well for restaurants that want dedicated char-grilling capacity without using three or four feet of cookline space.\u003c\/p\u003e\n\n\u003ch2\u003eAtosa ATCB-36 Char-Rock Broiler\u003c\/h2\u003e\n\n\u003cp\u003eThe Atosa ATCB-36 expands the char-rock cooking surface to approximately 36 inches while increasing total burner output to approximately 105,000 BTU.\u003c\/p\u003e\n\n\u003cp\u003eThree feet of grilling width can provide a useful balance between production capacity and hood space for many full-service restaurants.\u003c\/p\u003e\n\n\u003ch2\u003eAtosa ATCB-48 Char-Rock Broiler\u003c\/h2\u003e\n\n\u003cp\u003eThe Atosa ATCB-48 provides approximately four feet of grilling width and around 140,000 BTU of total output.\u003c\/p\u003e\n\n\u003cp\u003eThis larger format is designed for restaurants with substantial char-grilled menu volume.\u003c\/p\u003e\n\n\u003ch2\u003eAtosa ATRC Radiant Broilers\u003c\/h2\u003e\n\n\u003cp\u003eThe Atosa ATRC series provides a radiant alternative to the ATCB char-rock family.\u003c\/p\u003e\n\n\u003cp\u003eCurrent sizes include approximately 24, 36, and 48 inches, allowing restaurants to select the same general footprint while choosing a different heat-transfer design.\u003c\/p\u003e\n\n\u003ch2\u003eAtosa ATRC-24 Radiant Broiler\u003c\/h2\u003e\n\n\u003cp\u003eThe \u003ca href=\"https:\/\/www.nishienterprise.com\/products\/atosa-24-inch-radiant-broiler-with-total-70-000-btu\"\u003e\u003cstrong\u003eAtosa ATRC-24 24\" Radiant Broiler\u003c\/strong\u003e\u003c\/a\u003e provides two independently controlled burners and approximately 70,000 BTU total output.\u003c\/p\u003e\n\n\u003cp\u003eThe unit uses cast iron grill plates and a radiant system designed to transfer burner heat toward the cooking surface.\u003c\/p\u003e\n\n\u003ch2\u003eAtosa ATRC-36 Radiant Broiler\u003c\/h2\u003e\n\n\u003cp\u003eThe ATRC-36 provides approximately 36 inches of grilling width and around 105,000 BTU of total output.\u003c\/p\u003e\n\n\u003cp\u003eThis size can handle a broader mix of simultaneous orders during busy restaurant service.\u003c\/p\u003e\n\n\u003ch2\u003eAtosa ATRC-48 Radiant Broiler\u003c\/h2\u003e\n\n\u003cp\u003eThe ATRC-48 increases cooking width to approximately 48 inches with around 140,000 BTU of total output.\u003c\/p\u003e\n\n\u003cp\u003eRestaurants with heavy steak, burger, chicken, kebab, or grilled-vegetable volume may benefit from the larger surface.\u003c\/p\u003e\n\n\u003ch2\u003eAtosa Radiant vs. Char-Rock Broilers\u003c\/h2\u003e\n\n\u003cp\u003eAtosa gives restaurants a particularly straightforward comparison because the brand offers similar sizes in both designs.\u003c\/p\u003e\n\n\u003cp\u003eChoose the ATCB family when you specifically want lava-briquette char-rock cooking.\u003c\/p\u003e\n\n\u003cp\u003eChoose the ATRC family when you prefer a conventional radiant system.\u003c\/p\u003e\n\n\u003cp\u003eThen select 24, 36, or 48 inches according to peak production requirements.\u003c\/p\u003e\n\n\u003ch2\u003eGlobe Commercial Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eGlobe offers one of the most configurable charbroiler families in the current Nishi Enterprise assortment.\u003c\/p\u003e\n\n\u003cp\u003eCurrent Globe models span approximately 15, 24, 36, and 48-inch widths and include several heat-transfer configurations.\u003c\/p\u003e\n\n\u003ch2\u003eGlobe Radiant Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eGlobe GCB models are available with cast iron or stainless steel radiant configurations depending on the SKU.\u003c\/p\u003e\n\n\u003cp\u003eThis allows restaurants to choose among different commercial radiant designs within the same basic charbroiler platform.\u003c\/p\u003e\n\n\u003ch2\u003eGlobe Lava Rock Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eGlobe also offers char-rock configurations using lava-rock kits.\u003c\/p\u003e\n\n\u003cp\u003eThese models are available across several widths for restaurants specifically seeking rock-based heat transfer.\u003c\/p\u003e\n\n\u003ch2\u003eGlobe GCB15G 15-Inch Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eThe compact Globe 15-inch charbroiler family provides approximately 40,000 BTU of output in a narrow footprint.\u003c\/p\u003e\n\n\u003cp\u003eThis can be useful for restaurants that need a dedicated char-grilling station but have very limited cookline width.\u003c\/p\u003e\n\n\u003ch2\u003eGlobe GCB24G-RK Lava Rock Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eThe \u003ca href=\"https:\/\/www.nishienterprise.com\/products\/globe-gcb24g-rk-24-gas-lava-rock-charbroiler-80-000-btu-char-rock-kit\"\u003e\u003cstrong\u003eGlobe GCB24G-RK 24\" Lava Rock Charbroiler\u003c\/strong\u003e\u003c\/a\u003e provides approximately 80,000 BTU of output.\u003c\/p\u003e\n\n\u003cp\u003eThe current design uses high-performance burners, reversible cast iron grates, and a char-rock heat-transfer configuration.\u003c\/p\u003e\n\n\u003cp\u003eGlobe's current platform is designed so compatible configurations can use radiant, char-rock, or combination heat-transfer arrangements according to manufacturer specifications.\u003c\/p\u003e\n\n\u003ch2\u003eGlobe GCB24G-CR Radiant Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eThe \u003ca href=\"https:\/\/www.nishienterprise.com\/products\/globe-gcb24g-cr-24-gas-charbroiler-with-cast-iron-radiants-customizable-grilling-80-000-btu\"\u003e\u003cstrong\u003eGlobe GCB24G-CR 24\" Gas Charbroiler\u003c\/strong\u003e\u003c\/a\u003e uses cast iron radiants and provides approximately 80,000 BTU of total output.\u003c\/p\u003e\n\n\u003cp\u003eThis gives restaurants a radiant alternative within the same approximate 24-inch footprint.\u003c\/p\u003e\n\n\u003ch2\u003eGlobe 36-Inch Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eGlobe's 36-inch models increase total output to approximately 120,000 BTU and are available in radiant and lava-rock configurations.\u003c\/p\u003e\n\n\u003cp\u003eThree feet of grilling surface can be appropriate for busy restaurants without requiring the space of a full four-foot broiler.\u003c\/p\u003e\n\n\u003ch2\u003eGlobe 48-Inch Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eGlobe 48-inch charbroilers provide approximately 160,000 BTU of total output in the current product family.\u003c\/p\u003e\n\n\u003cp\u003eThis size is designed for substantial commercial grilling volume and should be planned carefully around hood width and gas capacity.\u003c\/p\u003e\n\n\u003ch2\u003eGlobe Charbroiler Grates\u003c\/h2\u003e\n\n\u003cp\u003eGlobe's current charbroiler platform uses heavy-duty reversible cast iron grates.\u003c\/p\u003e\n\n\u003cp\u003eDepending on the model, operators can position grates flat or angled to match cooking style and grease flow.\u003c\/p\u003e\n\n\u003ch2\u003eDukers Commercial Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eDukers provides both radiant and commercial char-broiler configurations in approximately 24, 36, and 48-inch widths.\u003c\/p\u003e\n\n\u003cp\u003eThese units are designed around stainless steel commercial construction and independently controlled gas burner zones.\u003c\/p\u003e\n\n\u003cp\u003eBrowse our \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/dukers\"\u003e\u003cstrong\u003eDukers Commercial Restaurant Equipment\u003c\/strong\u003e\u003c\/a\u003e collection for additional products from the brand.\u003c\/p\u003e\n\n\u003ch2\u003eDukers DCRB24 Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eThe Dukers DCRB24 provides a compact 24-inch countertop charbroiler format with approximately 70,000 BTU of total output.\u003c\/p\u003e\n\n\u003cp\u003eThis size can support restaurants that need substantial searing capability but have limited hood or equipment-stand width.\u003c\/p\u003e\n\n\u003ch2\u003eDukers DCRB36 Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eThe \u003ca href=\"https:\/\/www.nishienterprise.com\/products\/dukers-dcrb36-36-commercial-countertop-char-broiler\"\u003e\u003cstrong\u003eDukers DCRB36 36\" Commercial Countertop Char-Broiler\u003c\/strong\u003e\u003c\/a\u003e provides three independently controlled 35,000 BTU burner zones for approximately 105,000 BTU of total output.\u003c\/p\u003e\n\n\u003cp\u003eThe current model has an approximately 35.83\" x 20.47\" cast iron cooking surface, full-width removable crumb tray, and individual burner control.\u003c\/p\u003e\n\n\u003cp\u003eIndependent zones allow a restaurant to run different heat levels across the same grill during service.\u003c\/p\u003e\n\n\u003ch2\u003eDukers DCRB48 Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eThe DCRB48 increases grilling width to approximately 48 inches and total output to approximately 140,000 BTU.\u003c\/p\u003e\n\n\u003cp\u003eFour independent burner zones provide flexibility across a larger commercial cooking surface.\u003c\/p\u003e\n\n\u003ch2\u003eDukers Radiant Broilers\u003c\/h2\u003e\n\n\u003cp\u003eThe DCCB family provides Dukers radiant broiler options in approximately 24, 36, and 48-inch widths.\u003c\/p\u003e\n\n\u003cp\u003eThis gives operators a second Dukers charbroiling approach for steaks, burgers, chicken, and other grilled menu items.\u003c\/p\u003e\n\n\u003ch2\u003eWinco Spectrum Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eWinco Spectrum commercial charbroilers provide natural-gas radiant grilling in several practical restaurant widths.\u003c\/p\u003e\n\n\u003cp\u003eThe current collection includes compact and high-capacity sizes such as 12, 24, 36, and 48 inches.\u003c\/p\u003e\n\n\u003ch2\u003eWinco 12-Inch Radiant Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eA 12-inch charbroiler can be valuable in restaurants where grilled items make up only a small part of the menu.\u003c\/p\u003e\n\n\u003cp\u003eThis narrow footprint preserves valuable cookline width while creating a dedicated grilling surface.\u003c\/p\u003e\n\n\u003ch2\u003eWinco NGCB-24R Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eThe \u003ca href=\"https:\/\/www.nishienterprise.com\/products\/spectrum%E2%84%A2-charbroiler-24-radiant-natural-gas\"\u003e\u003cstrong\u003eWinco Spectrum NGCB-24R 24\" Radiant Charbroiler\u003c\/strong\u003e\u003c\/a\u003e uses two independently controlled 35,000 BTU burners for approximately 70,000 BTU total output.\u003c\/p\u003e\n\n\u003cp\u003eThe current model provides an approximately 24\" x 20\" grilling surface with heavy-duty cast iron grates and adjustable grate positions.\u003c\/p\u003e\n\n\u003ch2\u003eWinco 36-Inch Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eThe 36-inch Spectrum model expands the cooking area for restaurants needing more simultaneous grilling capacity.\u003c\/p\u003e\n\n\u003ch2\u003eWinco 48-Inch Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eThe 48-inch version provides four feet of commercial radiant grilling for high-volume restaurant applications.\u003c\/p\u003e\n\n\u003ch2\u003eVulcan Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eVulcan represents another substantial portion of the commercial charbroiler assortment.\u003c\/p\u003e\n\n\u003cp\u003eThe live collection includes several Vulcan series with widths ranging from approximately 25 inches through very large 60 and 72-inch models.\u003c\/p\u003e\n\n\u003cp\u003eBoth natural-gas and liquid-propane configurations are represented.\u003c\/p\u003e\n\n\u003ch2\u003eVulcan VCCB Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eThe Vulcan VCCB family uses a low-profile radiant charbroiler design with cast iron burners, cast iron radiants, reversible grates, and independently controlled burner zones.\u003c\/p\u003e\n\n\u003ch2\u003eVulcan VCCB25 Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eThe approximately 25-inch VCCB25 provides a compact Vulcan radiant option with approximately 58,000 BTU of total input depending on fuel configuration.\u003c\/p\u003e\n\n\u003ch2\u003eVulcan VCCB36 Radiant Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eThe \u003ca href=\"https:\/\/www.nishienterprise.com\/products\/vulcan-vccb36-36-radiant-gas-charbroiler-6-burners-87-000-btu-natural-gas\"\u003e\u003cstrong\u003eVulcan VCCB36 36\" Radiant Gas Charbroiler\u003c\/strong\u003e\u003c\/a\u003e uses six independently controlled cast iron burners for approximately 87,000 BTU of total input.\u003c\/p\u003e\n\n\u003cp\u003eThe current natural-gas model provides an approximately 32\" x 20 1\/2\" cooking area with reversible cast iron grates and a full-width grease drawer.\u003c\/p\u003e\n\n\u003ch2\u003eVulcan VCCB47 Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eThe approximately 47-inch VCCB model provides a larger radiant cooking area for higher-volume operations.\u003c\/p\u003e\n\n\u003ch2\u003eVulcan VCCB60 Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eThe VCCB60 provides approximately five feet of low-profile charbroiling capacity and substantial burner output.\u003c\/p\u003e\n\n\u003cp\u003eThis size is aimed at restaurants where grilled products represent a major part of peak-hour production.\u003c\/p\u003e\n\n\u003ch2\u003eVulcan VCCB72 Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eThe VCCB72 reaches approximately six feet of grilling width.\u003c\/p\u003e\n\n\u003cp\u003eAn appliance of this size requires careful planning around hood coverage, gas supply, equipment support, delivery access, and employee workflow.\u003c\/p\u003e\n\n\u003ch2\u003eVulcan VACB Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eThe Vulcan VACB Achiever family provides another commercial radiant charbroiler line.\u003c\/p\u003e\n\n\u003cp\u003eCurrent models include approximately 25, 36, 47, 60, and 72-inch widths in natural-gas and liquid-propane configurations.\u003c\/p\u003e\n\n\u003ch2\u003eNatural Gas vs. Liquid Propane Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eCommercial charbroilers may be supplied for natural gas, liquid propane, or configured for conversion according to manufacturer instructions.\u003c\/p\u003e\n\n\u003cp\u003eAlways confirm the restaurant's actual gas supply before ordering.\u003c\/p\u003e\n\n\u003cp\u003eDo not assume that a natural-gas model can simply be connected to propane or vice versa without an approved conversion procedure.\u003c\/p\u003e\n\n\u003ch2\u003eConvertible Gas Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eSome models, including selected Globe, Winco, and Dukers equipment, may include conversion components or support an approved fuel conversion.\u003c\/p\u003e\n\n\u003cp\u003eConversion should be performed according to the manufacturer's requirements by an appropriate qualified installer.\u003c\/p\u003e\n\n\u003ch2\u003eAmerican Range Kebab Broilers\u003c\/h2\u003e\n\n\u003cp\u003eAmerican Range provides dedicated \u003cstrong\u003ecommercial kebab broilers\u003c\/strong\u003e designed around high-volume skewer cooking.\u003c\/p\u003e\n\n\u003cp\u003eThese models differ from conventional cast-iron-grate charbroilers because the cooking system is specifically oriented toward skewered products.\u003c\/p\u003e\n\n\u003cp\u003eBrowse our \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/american-range\"\u003e\u003cstrong\u003eAmerican Range\u003c\/strong\u003e\u003c\/a\u003e collection for additional commercial cooking equipment.\u003c\/p\u003e\n\n\u003ch2\u003eAmerican Range ARKB-60 Kebab Broiler\u003c\/h2\u003e\n\n\u003cp\u003eThe \u003ca href=\"https:\/\/www.nishienterprise.com\/products\/american-range-arkb-60-charbroiler-gas-countertop\"\u003e\u003cstrong\u003eAmerican Range ARKB-60 60\" Gas Kebab Broiler\u003c\/strong\u003e\u003c\/a\u003e is designed for restaurants serving high volumes of kebabs and skewered meats.\u003c\/p\u003e\n\n\u003cp\u003eThe current model uses ten independently controlled burners with approximately 300,000 BTU of total output across its 60-inch width.\u003c\/p\u003e\n\n\u003cp\u003eThis is a specialty high-output appliance rather than a compact general-purpose burger grill.\u003c\/p\u003e\n\n\u003ch2\u003eAmerican Range ARKB-72 Kebab Broiler\u003c\/h2\u003e\n\n\u003cp\u003eThe ARKB-72 provides an even wider commercial skewer-cooking platform for very high-volume kebab production.\u003c\/p\u003e\n\n\u003cp\u003eThis size is particularly relevant to Mediterranean, Middle Eastern, Indian, Pakistani, Afghan, Greek, and other concepts with substantial grilled-skewer demand.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Kebabs\u003c\/h2\u003e\n\n\u003cp\u003eKebabs can be prepared on conventional restaurant charbroilers using appropriate grates and skewers, but a dedicated kebab broiler may improve workflow when skewers represent a major portion of the menu.\u003c\/p\u003e\n\n\u003cp\u003eThe correct choice depends on how many skewers need to cook simultaneously and whether the restaurant also needs a general-purpose grilling surface.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Indian Restaurants\u003c\/h2\u003e\n\n\u003cp\u003eIndian restaurants can use commercial charbroilers for chicken, kebabs, paneer, vegetables, fish, lamb, and other grilled foods.\u003c\/p\u003e\n\n\u003cp\u003eA charbroiler cooks differently from a tandoor, so it should be considered complementary equipment rather than a direct replacement where traditional tandoor cooking is part of the menu.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Seekh Kebab\u003c\/h2\u003e\n\n\u003cp\u003eSeekh kebab production can benefit from a dedicated skewer broiler when order volume is high.\u003c\/p\u003e\n\n\u003cp\u003eRestaurants with smaller kebab volume may prefer a conventional charbroiler that can also cook burgers, chicken, steaks, vegetables, and other products.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Chicken Tikka\u003c\/h2\u003e\n\n\u003cp\u003eCharbroilers can provide another method for grilling marinated chicken pieces depending on the restaurant's desired cooking process.\u003c\/p\u003e\n\n\u003cp\u003eThe open grate allows excess marinade and drippings to fall below the cooking surface.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Paneer\u003c\/h2\u003e\n\n\u003cp\u003ePaneer, vegetables, and other vegetarian menu items can be grilled on a charbroiler when the grate spacing and cooking method are appropriate.\u003c\/p\u003e\n\n\u003cp\u003eSeparate cooking zones may help restaurants manage vegetarian and meat production according to their internal procedures.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Mediterranean Restaurants\u003c\/h2\u003e\n\n\u003cp\u003eMediterranean restaurants can use charbroilers for kebabs, chicken, lamb, seafood, vegetables, burgers, kofta, and other flame-grilled menu items.\u003c\/p\u003e\n\n\u003cp\u003eDedicated American Range kebab broilers may be particularly relevant to concepts built around high-volume skewer service.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Middle Eastern Restaurants\u003c\/h2\u003e\n\n\u003cp\u003eMiddle Eastern kitchens may use commercial broilers for kofta, shish kebab, chicken, lamb, vegetables, and other grilled dishes.\u003c\/p\u003e\n\n\u003cp\u003eChoose between a general charbroiler and dedicated kebab unit according to menu mix.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Greek Restaurants\u003c\/h2\u003e\n\n\u003cp\u003eGreek restaurants can use commercial charbroilers for souvlaki, grilled chicken, lamb, vegetables, seafood, and other proteins.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Steakhouses\u003c\/h2\u003e\n\n\u003cp\u003eSteakhouses are one of the most demanding charbroiler applications.\u003c\/p\u003e\n\n\u003cp\u003eThe grill needs enough surface area and heat output to sear several steaks simultaneously during the busiest dinner period.\u003c\/p\u003e\n\n\u003cp\u003eIndependent burner zones can allow different sections of the grill to operate at different intensities.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Burgers\u003c\/h2\u003e\n\n\u003cp\u003eCommercial charbroilers are widely used for hamburgers because the open grate creates grill marks and allows fat to drain away from the cooking surface.\u003c\/p\u003e\n\n\u003cp\u003eHigh-volume burger restaurants should choose width according to the number of patties that need to cook during peak service.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Chicken\u003c\/h2\u003e\n\n\u003cp\u003eChicken breasts, thighs, skewers, and other appropriate cuts can be prepared over a commercial charbroiler.\u003c\/p\u003e\n\n\u003cp\u003eOperators need enough zone control to manage thicker products without overcooking the exterior.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Fish\u003c\/h2\u003e\n\n\u003cp\u003eFish and seafood can be cooked on charbroilers when the product and grate setup are appropriate.\u003c\/p\u003e\n\n\u003cp\u003eDelicate foods require careful handling because open grates provide less continuous support than a griddle.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Seafood Restaurants\u003c\/h2\u003e\n\n\u003cp\u003eSeafood restaurants may use charbroilers for fish fillets, shrimp skewers, lobster, shellfish, and grilled vegetables depending on the menu.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Vegetables\u003c\/h2\u003e\n\n\u003cp\u003ePeppers, onions, zucchini, eggplant, asparagus, mushrooms, corn, and other vegetables can be grilled over a commercial charbroiler.\u003c\/p\u003e\n\n\u003cp\u003eThe restaurant should choose grate spacing and handling tools appropriate to the size of each item.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Chops\u003c\/h2\u003e\n\n\u003cp\u003ePork chops and lamb chops are natural charbroiler applications because they benefit from high heat and grill contact.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Hotels\u003c\/h2\u003e\n\n\u003cp\u003eHotels may use commercial charbroilers in restaurants, banquet kitchens, steakhouses, poolside outlets, and room-service production areas.\u003c\/p\u003e\n\n\u003cp\u003eDifferent outlets may need very different grill sizes.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Catering Kitchens\u003c\/h2\u003e\n\n\u003cp\u003eCatering operations may use large charbroilers for grilled proteins and vegetables before or during event service.\u003c\/p\u003e\n\n\u003cp\u003ePermanent commercial gas equipment should still be installed according to manufacturer and local requirements rather than treated as portable event equipment unless specifically designed for that use.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Diners\u003c\/h2\u003e\n\n\u003cp\u003eDiners may use charbroilers alongside griddles and fryers for burgers, chicken, steaks, chops, and other dinner-menu items.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Bars \u0026amp; Pubs\u003c\/h2\u003e\n\n\u003cp\u003eBars and pubs can use compact or medium charbroilers for burgers, chicken sandwiches, steaks, and grilled appetizers.\u003c\/p\u003e\n\n\u003cp\u003eA 24 or 36-inch model may provide enough capacity without consuming the space of a large steakhouse grill.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers for Food Halls\u003c\/h2\u003e\n\n\u003cp\u003eFood-hall kitchens often have limited cookline width.\u003c\/p\u003e\n\n\u003cp\u003eCompact 12, 15, or 24-inch charbroilers can provide true commercial grilling within a smaller footprint.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroiler Sizes\u003c\/h2\u003e\n\n\u003cp\u003eCommercial charbroilers in the current collection range from very compact models through equipment over six feet wide.\u003c\/p\u003e\n\n\u003cp\u003eCommon sizes include:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e12-inch charbroilers\u003c\/li\u003e\n\u003cli\u003e15-inch charbroilers\u003c\/li\u003e\n\u003cli\u003e24 to 25-inch charbroilers\u003c\/li\u003e\n\u003cli\u003e36-inch charbroilers\u003c\/li\u003e\n\u003cli\u003e47 to 48-inch charbroilers\u003c\/li\u003e\n\u003cli\u003e60-inch charbroilers\u003c\/li\u003e\n\u003cli\u003e72-inch charbroilers\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003e12 \u0026amp; 15-Inch Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eCompact models work well when char-grilled foods make up a small portion of the menu or when hood space is extremely limited.\u003c\/p\u003e\n\n\u003cp\u003eThey can also serve as specialty stations within larger restaurants.\u003c\/p\u003e\n\n\u003ch2\u003e24-Inch Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eA 24-inch charbroiler is a popular compact commercial size.\u003c\/p\u003e\n\n\u003cp\u003eTwo feet of grilling width can handle burgers, chicken, steaks, vegetables, and kebabs without dominating the cookline.\u003c\/p\u003e\n\n\u003ch2\u003e36-Inch Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eA 36-inch charbroiler provides three feet of cooking surface and can be a strong general-purpose size for full-service restaurants.\u003c\/p\u003e\n\n\u003cp\u003eMany current Atosa, Globe, Dukers, Winco, and Vulcan product families offer a model around this width.\u003c\/p\u003e\n\n\u003ch2\u003e48-Inch Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eFour feet of grilling surface can support substantial restaurant volume.\u003c\/p\u003e\n\n\u003cp\u003eHigh-output 48-inch models may provide well over 100,000 BTU of total input depending on manufacturer and design.\u003c\/p\u003e\n\n\u003ch2\u003e60-Inch Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eA five-foot charbroiler is designed for restaurants where grilling is central to the menu.\u003c\/p\u003e\n\n\u003cp\u003eSteakhouses, high-volume burger restaurants, hotels, and kebab concepts may benefit from this scale.\u003c\/p\u003e\n\n\u003ch2\u003e72-Inch Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eSix-foot charbroilers represent serious commercial production equipment.\u003c\/p\u003e\n\n\u003cp\u003eBefore ordering, verify that the kitchen has sufficient hood coverage, gas capacity, support surface, aisle width, and delivery access.\u003c\/p\u003e\n\n\u003ch2\u003eHow Big of a Charbroiler Does a Restaurant Need?\u003c\/h2\u003e\n\n\u003cp\u003eStart with peak-hour production.\u003c\/p\u003e\n\n\u003cp\u003eEstimate how many steaks, burgers, chicken portions, or skewers must cook simultaneously and how much surface each item occupies.\u003c\/p\u003e\n\n\u003cp\u003eThen allow enough room for separate heat zones and product movement.\u003c\/p\u003e\n\n\u003cp\u003eBuying based only on average daily sales can underestimate the grill capacity needed during the dinner rush.\u003c\/p\u003e\n\n\u003ch2\u003eOne Large Charbroiler vs. Two Smaller Units\u003c\/h2\u003e\n\n\u003cp\u003eOne large charbroiler creates a continuous cooking surface and may simplify the line.\u003c\/p\u003e\n\n\u003cp\u003eTwo smaller units can provide more operational separation and may allow one appliance to remain available if the other is being serviced.\u003c\/p\u003e\n\n\u003cp\u003eThe best layout depends on hood width, menu design, staffing, and utilities.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroiler BTU Output\u003c\/h2\u003e\n\n\u003cp\u003eCommercial gas charbroilers vary significantly in total BTU input.\u003c\/p\u003e\n\n\u003cp\u003eCompact units may start around 40,000 BTU, while large high-output models can exceed 150,000 or 200,000 BTU. Dedicated 60-inch kebab equipment in the current assortment can reach even higher total input.\u003c\/p\u003e\n\n\u003cp\u003eTotal BTU should always be evaluated together with grill width, burner spacing, radiant system, grate design, and menu requirements.\u003c\/p\u003e\n\n\u003ch2\u003eDoes More BTU Mean a Better Charbroiler?\u003c\/h2\u003e\n\n\u003cp\u003eNo.\u003c\/p\u003e\n\n\u003cp\u003eA higher total BTU number often reflects a larger cooking surface or additional burners.\u003c\/p\u003e\n\n\u003cp\u003eThe correct charbroiler is the one that provides enough heat and surface area for the restaurant's production without unnecessarily increasing gas consumption, hood load, and equipment cost.\u003c\/p\u003e\n\n\u003ch2\u003eIndependent Burner Controls\u003c\/h2\u003e\n\n\u003cp\u003eIndependent burner controls allow cooks to create separate temperature zones across the grilling surface.\u003c\/p\u003e\n\n\u003cp\u003eOne section can run hotter for searing while another runs at a more moderate level for thicker foods or finishing.\u003c\/p\u003e\n\n\u003ch2\u003eWhy Heat Zones Matter\u003c\/h2\u003e\n\n\u003cp\u003eA restaurant rarely cooks every food at exactly the same rate.\u003c\/p\u003e\n\n\u003cp\u003eBurgers, chicken breasts, vegetables, fish, and thick steaks may all benefit from different heat levels.\u003c\/p\u003e\n\n\u003cp\u003eMultiple control zones give the cook more flexibility during mixed-menu service.\u003c\/p\u003e\n\n\u003ch2\u003eCast Iron Charbroiler Grates\u003c\/h2\u003e\n\n\u003cp\u003eCast iron grates are common across the current commercial assortment because they retain heat and create pronounced grill marks.\u003c\/p\u003e\n\n\u003cp\u003eSeveral Atosa, Globe, Dukers, Winco, and Vulcan models use heavy-duty cast iron grilling surfaces.\u003c\/p\u003e\n\n\u003ch2\u003eReversible Charbroiler Grates\u003c\/h2\u003e\n\n\u003cp\u003eSome commercial charbroilers use reversible grates that provide different cooking profiles or grease-handling characteristics depending on orientation.\u003c\/p\u003e\n\n\u003cp\u003eFollow manufacturer instructions for how each grate side is intended to be used.\u003c\/p\u003e\n\n\u003ch2\u003eAdjustable Charbroiler Grates\u003c\/h2\u003e\n\n\u003cp\u003eSome models allow grates to be positioned at different heights or angles.\u003c\/p\u003e\n\n\u003cp\u003eAdjusting distance from the heat source can give cooks another way to manage searing intensity and product cooking.\u003c\/p\u003e\n\n\u003ch2\u003eFlat vs. Angled Charbroiler Grates\u003c\/h2\u003e\n\n\u003cp\u003eFlat grate positioning provides a level cooking surface.\u003c\/p\u003e\n\n\u003cp\u003eAngled configurations can influence grease flow and product position.\u003c\/p\u003e\n\n\u003cp\u003eThe available options depend on the exact charbroiler model.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroiler vs. Griddle\u003c\/h2\u003e\n\n\u003cp\u003eA \u003cstrong\u003echarbroiler\u003c\/strong\u003e cooks food on open grates over high heat.\u003c\/p\u003e\n\n\u003cp\u003eA \u003cstrong\u003egriddle\u003c\/strong\u003e cooks food against a solid metal plate.\u003c\/p\u003e\n\n\u003cp\u003eCharbroilers are strong for grill marks and open-grate cooking, while griddles are better for eggs, pancakes, chopped foods, delicate items, and products that need complete surface contact.\u003c\/p\u003e\n\n\u003cp\u003eBrowse our \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/flat-griddle\"\u003e\u003cstrong\u003eCommercial Griddles\u003c\/strong\u003e\u003c\/a\u003e to compare both equipment styles.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroiler vs. Outdoor Grill\u003c\/h2\u003e\n\n\u003cp\u003eA commercial countertop charbroiler is designed to operate as professional restaurant cooking equipment within an appropriate commercial kitchen installation.\u003c\/p\u003e\n\n\u003cp\u003eIt should not be treated like a portable backyard grill.\u003c\/p\u003e\n\n\u003cp\u003eCommercial gas, ventilation, clearance, grease, and fire-protection requirements must be considered.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroiler vs. Salamander Broiler\u003c\/h2\u003e\n\n\u003cp\u003eA charbroiler places the heat source below the food.\u003c\/p\u003e\n\n\u003cp\u003eA salamander typically applies intense heat from above and is often used for finishing, browning, melting cheese, or broiling small items.\u003c\/p\u003e\n\n\u003cp\u003eThe two pieces of equipment serve different kitchen functions.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroiler vs. Kebab Broiler\u003c\/h2\u003e\n\n\u003cp\u003eA conventional charbroiler provides a broad grated cooking surface for many foods.\u003c\/p\u003e\n\n\u003cp\u003eA kebab broiler is optimized around skewers.\u003c\/p\u003e\n\n\u003cp\u003eRestaurants heavily focused on skewered meat may benefit from the dedicated workflow of a kebab unit, while a mixed menu may gain more flexibility from a general charbroiler.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroiler vs. Tandoor\u003c\/h2\u003e\n\n\u003cp\u003eA tandoor and charbroiler cook food differently.\u003c\/p\u003e\n\n\u003cp\u003eA charbroiler grills food over a horizontal heat source, while a traditional tandoor uses a vertical clay cooking chamber.\u003c\/p\u003e\n\n\u003cp\u003eIndian restaurants may use both because each produces different cooking characteristics and supports different menu items.\u003c\/p\u003e\n\n\u003ch2\u003eChoosing Radiant vs. Char Rock\u003c\/h2\u003e\n\n\u003cp\u003eChoose radiant when you prefer a metal heat-transfer system with straightforward restaurant operation.\u003c\/p\u003e\n\n\u003cp\u003eChoose char rock or lava rock when the restaurant specifically wants a rock-media grilling setup and is prepared for the associated cleaning and maintenance routine.\u003c\/p\u003e\n\n\u003ch2\u003eChoosing a Charbroiler for Burgers\u003c\/h2\u003e\n\n\u003cp\u003eFocus on usable cooking area, recovery, burner zoning, and grate design.\u003c\/p\u003e\n\n\u003cp\u003eHigh-volume burger restaurants may benefit from wide equipment so several patties can cook simultaneously without crowding.\u003c\/p\u003e\n\n\u003ch2\u003eChoosing a Charbroiler for Steak\u003c\/h2\u003e\n\n\u003cp\u003eSteakhouses should prioritize strong heat, substantial cast iron grates, usable hot zones, and enough surface area to handle the busiest dinner period.\u003c\/p\u003e\n\n\u003ch2\u003eChoosing a Charbroiler for Kebabs\u003c\/h2\u003e\n\n\u003cp\u003eEstimate simultaneous skewer count.\u003c\/p\u003e\n\n\u003cp\u003eIf kebabs are one small menu category, a conventional charbroiler may provide enough flexibility.\u003c\/p\u003e\n\n\u003cp\u003eIf kebabs are a core business, dedicated American Range skewer equipment may be worth considering.\u003c\/p\u003e\n\n\u003ch2\u003eChoosing a Charbroiler for a Small Restaurant\u003c\/h2\u003e\n\n\u003cp\u003eA 12, 15, or 24-inch model can provide dedicated grilling while preserving valuable cookline width.\u003c\/p\u003e\n\n\u003cp\u003eDo not buy a 48-inch broiler if half the cooking surface will remain unused during the busiest hour.\u003c\/p\u003e\n\n\u003ch2\u003eChoosing a Charbroiler for a High-Volume Restaurant\u003c\/h2\u003e\n\n\u003cp\u003eHigh-volume operations should evaluate 36, 48, 60, or even 72-inch equipment according to production requirements.\u003c\/p\u003e\n\n\u003cp\u003eGas capacity, hood space, and employee workflow become increasingly important as equipment size increases.\u003c\/p\u003e\n\n\u003ch2\u003eCountertop Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eMost charbroilers represented in this collection are countertop-style cooking appliances rather than full cabinet ranges.\u003c\/p\u003e\n\n\u003cp\u003eCountertop design allows the restaurant to pair the broiler with an appropriate equipment stand or chef base.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers \u0026amp; Equipment Stands\u003c\/h2\u003e\n\n\u003cp\u003eA countertop charbroiler requires a stable commercial support surface that is appropriate for the appliance's weight, dimensions, heat, and installation requirements.\u003c\/p\u003e\n\n\u003cp\u003eBrowse our \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/equipment-stands\"\u003e\u003cstrong\u003eCommercial Equipment Stands\u003c\/strong\u003e\u003c\/a\u003e for stainless steel support options.\u003c\/p\u003e\n\n\u003cp\u003eAlways verify that the stand and charbroiler are compatible before installation.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers \u0026amp; Chef Bases\u003c\/h2\u003e\n\n\u003cp\u003eA refrigerated chef base can provide cold ingredient storage directly beneath compatible cooking equipment.\u003c\/p\u003e\n\n\u003cp\u003eThis can be useful for restaurants that need raw proteins close to the grill station.\u003c\/p\u003e\n\n\u003cp\u003eVerify equipment weight, heat, clearances, and manufacturer approvals before placing a charbroiler on refrigerated equipment.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers \u0026amp; Commercial Ranges\u003c\/h2\u003e\n\n\u003cp\u003eA restaurant may use a charbroiler beside a gas range to divide open-grate grilling from sautéing, boiling, and oven work.\u003c\/p\u003e\n\n\u003cp\u003eBrowse our \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/ovens-ranges\"\u003e\u003cstrong\u003eCommercial Gas Ranges\u003c\/strong\u003e\u003c\/a\u003e for additional cookline equipment.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers \u0026amp; Gas Connectors\u003c\/h2\u003e\n\n\u003cp\u003eCommercial gas equipment must use connections appropriate to the exact appliance and installation.\u003c\/p\u003e\n\n\u003cp\u003eBrowse our \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/gas-connectors\"\u003e\u003cstrong\u003eCommercial Gas Connectors\u003c\/strong\u003e\u003c\/a\u003e for related products, but match connection size and capacity to the charbroiler and installation requirements.\u003c\/p\u003e\n\n\u003ch2\u003eGas Connection Size\u003c\/h2\u003e\n\n\u003cp\u003eMany commercial charbroilers in the current assortment use substantial gas connections such as 3\/4-inch rear connections, but specifications vary.\u003c\/p\u003e\n\n\u003cp\u003eNever size the restaurant gas connection based on another model simply because both charbroilers have the same width.\u003c\/p\u003e\n\n\u003ch2\u003ePlan Gas Capacity Before Buying a Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eLarge charbroilers can represent a substantial addition to the building's total gas load.\u003c\/p\u003e\n\n\u003cp\u003eA five or six-foot commercial grill may require significantly more gas than a compact two-foot model.\u003c\/p\u003e\n\n\u003cp\u003eHave the overall restaurant gas system reviewed appropriately before adding major cooking equipment.\u003c\/p\u003e\n\n\u003ch2\u003eCommercial Charbroiler Hood Requirements\u003c\/h2\u003e\n\n\u003cp\u003eGas charbroilers produce heat, grease, smoke, and cooking vapors and are commonly installed beneath appropriate commercial ventilation.\u003c\/p\u003e\n\n\u003cp\u003eThe exact hood, fire-suppression, clearance, and installation requirements depend on the equipment and local project requirements.\u003c\/p\u003e\n\n\u003cp\u003eConfirm them before purchasing the charbroiler rather than assuming any open section under an existing hood can accept another appliance.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroilers Produce Significant Grease\u003c\/h2\u003e\n\n\u003cp\u003eFoods such as burgers, steaks, and marinated meats can release substantial fat and drippings during charbroiling.\u003c\/p\u003e\n\n\u003cp\u003eGrease trays, troughs, radiants, grates, and surrounding areas need regular cleaning according to the manufacturer's procedures.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroiler Grease Trays\u003c\/h2\u003e\n\n\u003cp\u003eMany commercial charbroilers include removable grease or crumb trays to collect drippings and debris beneath the cooking area.\u003c\/p\u003e\n\n\u003cp\u003eThese trays should be emptied and cleaned frequently enough to prevent excessive accumulation.\u003c\/p\u003e\n\n\u003ch2\u003eCleaning Commercial Charbroiler Grates\u003c\/h2\u003e\n\n\u003cp\u003eCast iron grates should be maintained according to manufacturer instructions.\u003c\/p\u003e\n\n\u003cp\u003eFood residue and carbon buildup can interfere with performance when allowed to accumulate excessively.\u003c\/p\u003e\n\n\u003ch2\u003eCleaning Radiant Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eMetal radiants sit close to the burner system and can accumulate grease and carbon from repeated cooking.\u003c\/p\u003e\n\n\u003cp\u003eFollow the manufacturer's cleaning procedures rather than using aggressive methods that could damage burner or radiant components.\u003c\/p\u003e\n\n\u003ch2\u003eCleaning Lava Rock Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eChar-rock and lava-rock systems require attention to the heat-transfer media as well as the grates and grease collection area.\u003c\/p\u003e\n\n\u003cp\u003eFollow the exact manufacturer's procedures for cleaning, repositioning, or replacing lava rock or briquettes.\u003c\/p\u003e\n\n\u003ch2\u003eDo Lava Rocks Need Replacement?\u003c\/h2\u003e\n\n\u003cp\u003eLava rock and similar media can deteriorate or become heavily contaminated over time.\u003c\/p\u003e\n\n\u003cp\u003eReplacement intervals depend on the equipment, product being cooked, volume, and maintenance procedures.\u003c\/p\u003e\n\n\u003cp\u003eUse manufacturer guidance for the specific charbroiler.\u003c\/p\u003e\n\n\u003ch2\u003eCleaning Kebab Broilers\u003c\/h2\u003e\n\n\u003cp\u003eDedicated kebab equipment needs regular cleaning around burners, radiants, skewer supports, grease trays, and stainless steel exterior surfaces.\u003c\/p\u003e\n\n\u003cp\u003eHigh-volume marinated meat production can generate substantial residue during service.\u003c\/p\u003e\n\n\u003ch2\u003eInspect Charbroiler Burners\u003c\/h2\u003e\n\n\u003cp\u003eBurners should produce stable flame patterns according to manufacturer specifications.\u003c\/p\u003e\n\n\u003cp\u003eBlocked ports, unusual flame behavior, ignition problems, or changes in heating performance should be investigated rather than ignored.\u003c\/p\u003e\n\n\u003ch2\u003eInspect Charbroiler Pilots\u003c\/h2\u003e\n\n\u003cp\u003eMany commercial gas charbroilers use standing pilot systems.\u003c\/p\u003e\n\n\u003cp\u003ePilot problems should be serviced appropriately rather than bypassed with improvised ignition methods.\u003c\/p\u003e\n\n\u003ch2\u003eInspect Cast Iron Grates\u003c\/h2\u003e\n\n\u003cp\u003eCheck heavy cast iron grates for major cracks, severe damage, instability, or deterioration that affects cooking or handling.\u003c\/p\u003e\n\n\u003ch2\u003eRestaurant Charbroiler Maintenance\u003c\/h2\u003e\n\n\u003cp\u003eDaily cleaning handles food and grease residue, while periodic professional maintenance addresses gas controls, burners, pilots, regulators, and other equipment components.\u003c\/p\u003e\n\n\u003cp\u003eA heavily used charbroiler should be treated as core production equipment rather than a maintenance-free metal grill.\u003c\/p\u003e\n\n\u003ch2\u003eDo Not Block Charbroiler Airflow\u003c\/h2\u003e\n\n\u003cp\u003eGas cooking equipment requires appropriate combustion air and clearances.\u003c\/p\u003e\n\n\u003cp\u003eDo not store pans, foil, or supplies in locations that interfere with required airflow.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroiler Installation\u003c\/h2\u003e\n\n\u003cp\u003eCommercial gas charbroilers should be installed according to the manufacturer's instructions and applicable requirements by appropriate professionals.\u003c\/p\u003e\n\n\u003cp\u003eGas type, gas pressure, regulator, connection size, ventilation, clearances, equipment support, and fire protection all need to be considered.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroiler Clearances\u003c\/h2\u003e\n\n\u003cp\u003eRequired spacing around a charbroiler varies by model and surrounding construction.\u003c\/p\u003e\n\n\u003cp\u003eReview the exact equipment documentation rather than copying clearance numbers from another brand or model.\u003c\/p\u003e\n\n\u003ch2\u003eMeasure Before Ordering\u003c\/h2\u003e\n\n\u003cp\u003eCheck the charbroiler's complete exterior width, depth, and height.\u003c\/p\u003e\n\n\u003cp\u003eAlso account for gas connections, grease trays, controls, required clearances, hood dimensions, and working aisle space.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroiler Working Depth\u003c\/h2\u003e\n\n\u003cp\u003eMany commercial charbroilers extend more than two feet from front to back.\u003c\/p\u003e\n\n\u003cp\u003eA cookline may have enough width for the equipment while still lacking the depth needed for safe employee movement.\u003c\/p\u003e\n\n\u003ch2\u003eCharbroiler Working Height\u003c\/h2\u003e\n\n\u003cp\u003eIf the appliance is installed on an equipment stand or refrigerated chef base, evaluate the final height of the cooking grates.\u003c\/p\u003e\n\n\u003cp\u003eThe grill should sit at a practical working level for employees.\u003c\/p\u003e\n\n\u003ch2\u003eLeave Landing Space Near the Grill\u003c\/h2\u003e\n\n\u003cp\u003eCooks need a place for raw product before cooking and a separate appropriate landing area for finished food.\u003c\/p\u003e\n\n\u003cp\u003eA charbroiler packed tightly between other appliances can create unnecessary workflow problems.\u003c\/p\u003e\n\n\u003ch2\u003ePlan the Entire Grill Station\u003c\/h2\u003e\n\n\u003cp\u003eA complete charbroiler station may include refrigerated ingredient storage, prep space, seasoning, tongs, brushes, pans, an equipment stand or chef base, hood ventilation, and a landing area for cooked food.\u003c\/p\u003e\n\n\u003cp\u003eThe appliance should be planned as part of this system rather than as an isolated box under the hood.\u003c\/p\u003e\n\n\u003ch2\u003eCommercial Charbroilers for New Restaurants\u003c\/h2\u003e\n\n\u003cp\u003eWhen designing a new restaurant, determine grill width based on the menu and expected peak production before finalizing the hood and gas layout.\u003c\/p\u003e\n\n\u003cp\u003eChanging from a 24-inch charbroiler to a 48-inch model later can affect multiple parts of the kitchen design.\u003c\/p\u003e\n\n\u003ch2\u003eAdding a Charbroiler to an Existing Restaurant\u003c\/h2\u003e\n\n\u003cp\u003eBefore adding a new charbroiler to an existing cookline, check whether the hood, fire-suppression system, gas line, appliance spacing, and working aisle can support the change.\u003c\/p\u003e\n\n\u003cp\u003eDo not assume unused counter width automatically means the kitchen can accept another gas appliance.\u003c\/p\u003e\n\n\u003ch2\u003eReplacing an Existing Charbroiler\u003c\/h2\u003e\n\n\u003cp\u003eA replacement unit with the same nominal width may still have different BTU input, gas connection, depth, clearances, grate height, and ventilation requirements.\u003c\/p\u003e\n\n\u003cp\u003eCompare complete specifications before choosing a replacement.\u003c\/p\u003e\n\n\u003ch2\u003eCommercial Charbroilers for High-Volume Kitchens\u003c\/h2\u003e\n\n\u003cp\u003eHigh-volume kitchens should prioritize usable cooking area, burner zoning, heat recovery, durability, cleaning access, and support infrastructure.\u003c\/p\u003e\n\n\u003cp\u003eA large grill is valuable only if cooks can load, control, and clean it efficiently.\u003c\/p\u003e\n\n\u003ch2\u003eCommercial Charbroilers for Smaller Kitchens\u003c\/h2\u003e\n\n\u003cp\u003eSmall restaurants should resist oversizing.\u003c\/p\u003e\n\n\u003cp\u003eA 12, 15, or 24-inch charbroiler can add true open-grate grilling without consuming several feet of valuable hood space.\u003c\/p\u003e\n\n\u003ch2\u003eHow Many Charbroilers Does a Restaurant Need?\u003c\/h2\u003e\n\n\u003cp\u003eMany restaurants need only one correctly sized unit.\u003c\/p\u003e\n\n\u003cp\u003eVery high-volume concepts may use multiple charbroilers or separate general grilling from dedicated kebab production.\u003c\/p\u003e\n\n\u003cp\u003eThe decision should follow peak demand and menu organization.\u003c\/p\u003e\n\n\u003ch2\u003eWhy Grilling Surface Matters More Than Exterior Width Alone\u003c\/h2\u003e\n\n\u003cp\u003eTwo 36-inch charbroilers may provide different usable cooking areas because controls, sidewalls, grease systems, and construction vary by brand.\u003c\/p\u003e\n\n\u003cp\u003eCompare actual grate dimensions whenever possible.\u003c\/p\u003e\n\n\u003ch2\u003eWhy Burner Spacing Matters\u003c\/h2\u003e\n\n\u003cp\u003eBurner spacing influences how finely the cooking surface can be divided into heat zones.\u003c\/p\u003e\n\n\u003cp\u003eModels with more individually controlled burners can provide greater flexibility across the same overall width.\u003c\/p\u003e\n\n\u003ch2\u003eCommercial Charbroiler Brands\u003c\/h2\u003e\n\n\u003cp\u003eThe current Nishi Enterprise assortment gives restaurants several major brand choices:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAtosa\u003c\/strong\u003e for radiant and char-rock options\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGlobe\u003c\/strong\u003e for configurable radiant and lava-rock charbroilers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDukers\u003c\/strong\u003e for radiant and heavy-duty countertop char-broilers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinco Spectrum\u003c\/strong\u003e for commercial radiant models\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVulcan\u003c\/strong\u003e for a broad range of radiant charbroilers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmerican Range\u003c\/strong\u003e for high-output dedicated kebab broilers\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAtosa vs. Globe Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eBoth brands provide multiple widths and a choice between radiant-style and rock-based cooking.\u003c\/p\u003e\n\n\u003cp\u003eCompare total output, grate construction, controls, conversion options, price, dimensions, warranty, and preferred heat-transfer system for the exact models.\u003c\/p\u003e\n\n\u003ch2\u003eAtosa vs. Dukers Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eAtosa and Dukers both provide common commercial widths around 24, 36, and 48 inches.\u003c\/p\u003e\n\n\u003cp\u003eThis makes model-level comparisons straightforward when a restaurant is deciding between similarly sized countertop grills.\u003c\/p\u003e\n\n\u003ch2\u003eVulcan vs. Atosa Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eVulcan's range extends into particularly large 60 and 72-inch models, while Atosa's current collection is concentrated around 24, 36, and 48-inch equipment.\u003c\/p\u003e\n\n\u003cp\u003eThe better fit depends heavily on required production scale.\u003c\/p\u003e\n\n\u003ch2\u003eCommercial Charbroiler Buying Checklist\u003c\/h2\u003e\n\n\u003cp\u003eBefore selecting a commercial charbroiler, consider:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eRadiant vs. char-rock or lava-rock design\u003c\/li\u003e\n\u003cli\u003eOverall equipment width\u003c\/li\u003e\n\u003cli\u003eUsable grilling area\u003c\/li\u003e\n\u003cli\u003eNumber of burners\u003c\/li\u003e\n\u003cli\u003eIndependent heat zones\u003c\/li\u003e\n\u003cli\u003eTotal BTU input\u003c\/li\u003e\n\u003cli\u003eNatural gas vs. propane\u003c\/li\u003e\n\u003cli\u003eGas connection size\u003c\/li\u003e\n\u003cli\u003eGrate construction\u003c\/li\u003e\n\u003cli\u003eGrate position options\u003c\/li\u003e\n\u003cli\u003eGrease-management design\u003c\/li\u003e\n\u003cli\u003eHood and ventilation requirements\u003c\/li\u003e\n\u003cli\u003eEquipment stand or chef base\u003c\/li\u003e\n\u003cli\u003eRequired clearances\u003c\/li\u003e\n\u003cli\u003ePeak-hour grill volume\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eShop Commercial Charbroilers\u003c\/h2\u003e\n\n\u003cp\u003eNishi Enterprise carries \u003cstrong\u003ecommercial charbroilers, commercial char broilers, gas charbroilers, radiant charbroilers, lava-rock charbroilers, char-rock broilers, countertop charbroilers, restaurant grills, steakhouse charbroilers, burger grills, kebab broilers, and heavy-duty commercial grilling equipment\u003c\/strong\u003e for professional foodservice operations.\u003c\/p\u003e\n\n\u003cp\u003eThe current assortment includes compact radiant charbroilers, Atosa char-rock and radiant models in approximately 24 to 48-inch widths, Globe radiant and lava-rock units from approximately 15 to 48 inches, Dukers commercial charbroilers, Winco Spectrum radiant grills, Vulcan equipment extending into 60 and 72-inch high-volume models, and American Range dedicated kebab broilers for intensive skewer production.\u003c\/p\u003e\n\n\u003cp\u003eWhether you need a compact 12 or 15-inch grill for a small restaurant, a 24 or 36-inch charbroiler for everyday full-service cooking, a four-foot grill for heavy burger or steak volume, a large 60 to 72-inch charbroiler, or a dedicated kebab broiler for Mediterranean, Middle Eastern, or Indian restaurant production, explore the collection above to compare width, burner output, radiant system, gas type, grate design, and cooking capacity.\u003c\/p\u003e\n\n\u003cp\u003eFor related restaurant equipment, browse our \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/flat-griddle\"\u003e\u003cstrong\u003eCommercial Griddles\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/ovens-ranges\"\u003e\u003cstrong\u003eCommercial Gas Ranges\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/equipment-stands\"\u003e\u003cstrong\u003eEquipment Stands\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/gas-connectors\"\u003e\u003cstrong\u003eGas Connectors\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/american-range\"\u003e\u003cstrong\u003eAmerican Range\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/atosa\"\u003e\u003cstrong\u003eAtosa\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/dukers\"\u003e\u003cstrong\u003eDukers\u003c\/strong\u003e\u003c\/a\u003e, and \u003ca href=\"https:\/\/www.nishienterprise.com\/collections\/cooking-equipment\"\u003e\u003cstrong\u003eCommercial Cooking Equipment\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"globe-gcb15g-sr-15-gas-charbroiler-with-stainless-steel-radiants-customizable-grilling-40-000-btu","title":"Globe GCB15G-SR 15\" Countertop Gas Charbroiler, Stainless Steel Radiant, 40,000 BTU","description":"\u003cp\u003eThe Globe GCB15G-SR is a 15\" countertop gas charbroiler with stainless steel radiant heat and heavy cast iron grates, rated at 40,000 BTU. It ships for natural gas with a liquid propane conversion kit.\u003c\/p\u003e\u003ch3\u003eChar Flavor and Even Heat\u003c\/h3\u003e\u003cp\u003eStainless steel radiants spread burner heat across the grate and vaporize drippings for char flavor, and they resist corrosion.\u003c\/p\u003e\u003cp\u003eReversible grates adjust to different grilling positions, and U-style burners give a heat control every 12\" so you can run hot and medium zones side by side.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e 15\" wide with durable, low maintenance stainless steel radiant.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurners:\u003c\/strong\u003e High performance 40,000 BTU burner.\u003c\/li\u003e\n\u003cli\u003eInsulated double wall construction front and sides for superior heating efficiency with extended cool- to-touch front edge.\u003c\/li\u003e\n\u003cli\u003eStainless steel U-style burners provide heat control every 12\" and flame every 6\".\u003c\/li\u003e\n\u003cli\u003eVersatile grate position, angled or flat with a 2\" or 4\" backsplash, depending on grate position.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e High quality, metal control knobs are locked in place with set screws.\u003c\/li\u003e\n\u003cli\u003eHeavy duty, reversible, cast iron grates offer versatility in incline, grilling edge thickness and flare-up reduction.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars, food trucks and caterers grilling steaks, burgers, chicken, fish and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGCB15G-SR\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15-inch countertop gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e40,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural Gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions (W x D x H)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15\" x 30-3\/8\" x 15-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e78 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecETLus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eGas connection: 3\/4\" inlet.\u003c\/p\u003e\u003cp\u003eMinimum clearances per Globe: 6\" sides, 6\" back.\u003c\/p\u003e\u003cp\u003eInstall by a qualified technician per local codes and the Globe installation manual.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2 Years Parts and Labor limited warranty from Globe.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/Globe-GCBG-Series-Charbroiler-SpecSheet-1.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Globe GCB15G-SR spec sheet (PDF)\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Globe data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Globe","offers":[{"title":"Default Title","offer_id":40536347279412,"sku":"GCB15G-SR","price":1544.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/products\/1670112.jpg?v=1776479839"},{"product_id":"globe-gcb24g-sr-24-gas-charbroiler-with-stainless-steel-radiants-customizable-grilling-80-000-btu","title":"Globe GCB24G-SR 24\" Countertop Gas Charbroiler, Stainless Steel Radiant, 80,000 BTU","description":"\u003cp\u003eThe Globe GCB24G-SR is a 24\" countertop gas charbroiler with stainless steel radiant heat and heavy cast iron grates, rated at 80,000 BTU. It ships for natural gas with a liquid propane conversion kit.\u003c\/p\u003e\u003ch3\u003eChar Flavor and Even Heat\u003c\/h3\u003e\u003cp\u003eStainless steel radiants spread burner heat across the grate and vaporize drippings for char flavor, and they resist corrosion.\u003c\/p\u003e\u003cp\u003eReversible grates adjust to different grilling positions, and U-style burners give a heat control every 12\" so you can run hot and medium zones side by side.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e 24\" wide with durable, low maintenance stainless steel radiants.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurners:\u003c\/strong\u003e Two high performance 40,000 BTU burners.\u003c\/li\u003e\n\u003cli\u003eInsulated double wall construction front and sides for superior heating efficiency with extended cool- to-touch front edge.\u003c\/li\u003e\n\u003cli\u003eStainless steel U-style burners provide heat control every 12\" and flame every 6\".\u003c\/li\u003e\n\u003cli\u003eVersatile grate position, angled or flat with a 2\" or 4\" backsplash, depending on grate position.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e High quality, metal control knobs are locked in place with set screws.\u003c\/li\u003e\n\u003cli\u003eHeavy duty, reversible, cast iron grates offer versatility in incline, grilling edge thickness and flare-up reduction.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars, food trucks and caterers grilling steaks, burgers, chicken, fish and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGCB24G-SR\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24-inch countertop gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e80,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural Gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions (W x D x H)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\" x 30-3\/8\" x 15-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e116 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecETLus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eGas connection: 3\/4\" inlet.\u003c\/p\u003e\u003cp\u003eMinimum clearances per Globe: 6\" sides, 6\" back.\u003c\/p\u003e\u003cp\u003eInstall by a qualified technician per local codes and the Globe installation manual.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2 Years Parts and Labor limited warranty from Globe.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/Globe-GCBG-Series-Charbroiler-SpecSheet-1.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Globe GCB24G-SR spec sheet (PDF)\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Globe data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Globe","offers":[{"title":"Default Title","offer_id":40536357503028,"sku":"GCB24G-SR","price":1753.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/products\/gcb24g.png?v=1776480010"},{"product_id":"globe-gcb36g-sr-36-gas-charbroiler-with-stainless-steel-radiants-customizable-grilling-120-000-btu","title":"Globe GCB36G-SR 36\" Countertop Gas Charbroiler, Stainless Steel Radiant, 120,000 BTU","description":"\u003cp\u003eThe Globe GCB36G-SR is a 36\" countertop gas charbroiler with stainless steel radiant heat and heavy cast iron grates, rated at 120,000 BTU. It ships for natural gas with a liquid propane conversion kit.\u003c\/p\u003e\u003ch3\u003eChar Flavor and Even Heat\u003c\/h3\u003e\u003cp\u003eStainless steel radiants spread burner heat across the grate and vaporize drippings for char flavor, and they resist corrosion.\u003c\/p\u003e\u003cp\u003eReversible grates adjust to different grilling positions, and U-style burners give a heat control every 12\" so you can run hot and medium zones side by side.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e 36\" wide with durable, low maintenance stainless steel radiants.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurners:\u003c\/strong\u003e Three high performance 40,000 BTU burners.\u003c\/li\u003e\n\u003cli\u003eInsulated double wall construction front and sides for superior heating efficiency with extended cool- to-touch front edge.\u003c\/li\u003e\n\u003cli\u003eStainless steel U-style burners provide heat control every 12\" and flame every 6\".\u003c\/li\u003e\n\u003cli\u003eVersatile grate position, angled or flat with a 2\" or 4\" backsplash, depending on grate position.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e High quality, metal control knobs are locked in place with set screws.\u003c\/li\u003e\n\u003cli\u003eHeavy duty, reversible, cast iron grates offer versatility in incline, grilling edge thickness and flare-up reduction.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars, food trucks and caterers grilling steaks, burgers, chicken, fish and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGCB36G-SR\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36-inch countertop gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e120,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural Gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions (W x D x H)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\" x 30-3\/8\" x 15-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e162 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecETLus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eGas connection: 3\/4\" inlet.\u003c\/p\u003e\u003cp\u003eMinimum clearances per Globe: 6\" sides, 6\" back.\u003c\/p\u003e\u003cp\u003eInstall by a qualified technician per local codes and the Globe installation manual.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2 Years Parts and Labor limited warranty from Globe.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/Globe-GCBG-Series-Charbroiler-SpecSheet-1.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Globe GCB36G-SR spec sheet (PDF)\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Globe data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Globe","offers":[{"title":"Default Title","offer_id":40536367956020,"sku":"GCB36G-SR","price":2326.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/products\/1670288.jpg?v=1776479839"},{"product_id":"globe-gcb48g-sr-48-gas-charbroiler-with-stainless-steel-radiants-customizable-grilling-160-000-btu","title":"Globe GCB48G-SR 48\" Countertop Gas Charbroiler, Stainless Steel Radiant, 160,000 BTU","description":"\u003cp\u003eThe Globe GCB48G-SR is a 48\" countertop gas charbroiler with stainless steel radiant heat and heavy cast iron grates, rated at 160,000 BTU. It ships for natural gas with a liquid propane conversion kit.\u003c\/p\u003e\u003ch3\u003eChar Flavor and Even Heat\u003c\/h3\u003e\u003cp\u003eStainless steel radiants spread burner heat across the grate and vaporize drippings for char flavor, and they resist corrosion.\u003c\/p\u003e\u003cp\u003eReversible grates adjust to different grilling positions, and U-style burners give a heat control every 12\" so you can run hot and medium zones side by side.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e 48\" wide with durable, low maintenance stainless steel radiants.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurners:\u003c\/strong\u003e Four high performance 40,000 BTU burners.\u003c\/li\u003e\n\u003cli\u003eInsulated double wall construction front and sides for superior heating efficiency with extended cool- to-touch front edge.\u003c\/li\u003e\n\u003cli\u003eStainless steel U-style burners provide heat control every 12\" and flame every 6\".\u003c\/li\u003e\n\u003cli\u003eVersatile grate position, angled or flat with a 2\" or 4\" backsplash, depending on grate position.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e High quality, metal control knobs are locked in place with set screws.\u003c\/li\u003e\n\u003cli\u003eHeavy duty, reversible, cast iron grates offer versatility in incline, grilling edge thickness and flare-up reduction.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars, food trucks and caterers grilling steaks, burgers, chicken, fish and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGCB48G-SR\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48-inch countertop gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e160,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural Gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions (W x D x H)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\" x 30-3\/8\" x 15-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e220 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecETLus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eGas connection: 3\/4\" inlet.\u003c\/p\u003e\u003cp\u003eMinimum clearances per Globe: 6\" sides, 6\" back.\u003c\/p\u003e\u003cp\u003eInstall by a qualified technician per local codes and the Globe installation manual.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2 Years Parts and Labor limited warranty from Globe.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/Globe-GCBG-Series-Charbroiler-SpecSheet-1.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Globe GCB48G-SR spec sheet (PDF)\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Globe data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Globe","offers":[{"title":"Default Title","offer_id":40536374575156,"sku":"GCB48G-SR","price":3078.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/products\/1670543.jpg?v=1776479839"},{"product_id":"globe-gcb15g-cr-15-gas-charbroiler-with-cast-iron-radiants-customizable-grilling-40-000-btu","title":"Globe GCB15G-CR 15\" Countertop Gas Charbroiler, Cast Iron Radiant, 40,000 BTU","description":"\u003cp\u003eThe Globe GCB15G-CR is a 15\" countertop gas charbroiler with cast iron radiant heat and heavy cast iron grates, rated at 40,000 BTU. It ships for natural gas with a liquid propane conversion kit.\u003c\/p\u003e\u003ch3\u003eChar Flavor and Even Heat\u003c\/h3\u003e\u003cp\u003eCast iron radiants soak up heat and throw it back up evenly, so the whole grate stays hot and recovers quickly between orders.\u003c\/p\u003e\u003cp\u003eReversible grates adjust to different grilling positions, and U-style burners give a heat control every 12\" so you can run hot and medium zones side by side.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e 15\" wide with cast iron radians for optimum heat retention.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurners:\u003c\/strong\u003e High performance 40,000 BTU burner.\u003c\/li\u003e\n\u003cli\u003eInsulated double wall construction front and sides for superior heating efficiency with extended cool- to-touch front edge.\u003c\/li\u003e\n\u003cli\u003eStainless steel U-style burners provide heat control every 12\" and flame every 6\".\u003c\/li\u003e\n\u003cli\u003eVersatile grate position, angled or flat with a 2\" or 4\" backsplash, depending on grate position.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e High quality, metal control knobs are locked in place with set screws.\u003c\/li\u003e\n\u003cli\u003eHeavy duty, reversible, cast iron grates offer versatility in incline, grilling edge thickness and flare-up reduction.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars, food trucks and caterers grilling steaks, burgers, chicken, fish and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGCB15G-CR\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15-inch countertop gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e40,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural Gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions (W x D x H)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15\" x 30-3\/8\" x 15-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e78 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecETLus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eGas connection: 3\/4\" inlet.\u003c\/p\u003e\u003cp\u003eMinimum clearances per Globe: 6\" sides, 6\" back.\u003c\/p\u003e\u003cp\u003eInstall by a qualified technician per local codes and the Globe installation manual.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2 Years Parts and Labor limited warranty from Globe.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/Globe-GCBG-Series-Charbroiler-SpecSheet-1.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Globe GCB15G-CR spec sheet (PDF)\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Globe data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Globe","offers":[{"title":"Default Title","offer_id":40537871876148,"sku":"GCB15G-CR","price":1655.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/products\/1670112_d15bd15b-bba6-4bce-8688-eeb100cf50a6.jpg?v=1776479839"},{"product_id":"globe-gcb24g-cr-24-gas-charbroiler-with-cast-iron-radiants-customizable-grilling-80-000-btu","title":"Globe GCB24G-CR 24\" Countertop Gas Charbroiler, Cast Iron Radiant, 80,000 BTU","description":"\u003cp\u003eThe Globe GCB24G-CR is a 24\" countertop gas charbroiler with cast iron radiant heat and heavy cast iron grates, rated at 80,000 BTU. It ships for natural gas with a liquid propane conversion kit.\u003c\/p\u003e\u003ch3\u003eChar Flavor and Even Heat\u003c\/h3\u003e\u003cp\u003eCast iron radiants soak up heat and throw it back up evenly, so the whole grate stays hot and recovers quickly between orders.\u003c\/p\u003e\u003cp\u003eReversible grates adjust to different grilling positions, and U-style burners give a heat control every 12\" so you can run hot and medium zones side by side.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e 24\" wide with cast iron radians for optimum heat retention.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurners:\u003c\/strong\u003e Two high performance 40,000 BTU burners.\u003c\/li\u003e\n\u003cli\u003eInsulated double wall construction front and sides for superior heating efficiency with extended cool- to-touch front edge.\u003c\/li\u003e\n\u003cli\u003eStainless steel U-style burners provide heat control every 12\" and flame every 6\".\u003c\/li\u003e\n\u003cli\u003eVersatile grate position, angled or flat with a 2\" or 4\" backsplash, depending on grate position.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e High quality, metal control knobs are locked in place with set screws.\u003c\/li\u003e\n\u003cli\u003eHeavy duty, reversible, cast iron grates offer versatility in incline, grilling edge thickness and flare-up reduction.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars, food trucks and caterers grilling steaks, burgers, chicken, fish and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGCB24G-CR\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24-inch countertop gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e80,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural Gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions (W x D x H)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\" x 30-3\/8\" x 15-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e116 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecETLus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eGas connection: 3\/4\" inlet.\u003c\/p\u003e\u003cp\u003eMinimum clearances per Globe: 6\" sides, 6\" back.\u003c\/p\u003e\u003cp\u003eInstall by a qualified technician per local codes and the Globe installation manual.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2 Years Parts and Labor limited warranty from Globe.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/Globe-GCBG-Series-Charbroiler-SpecSheet-1.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Globe GCB24G-CR spec sheet (PDF)\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Globe data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Globe","offers":[{"title":"Default Title","offer_id":40537888784436,"sku":"GCB24G-CR","price":1877.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/products\/gcb24g_2aa6e7e0-1010-4815-8054-9e78473e0057.png?v=1776480019"},{"product_id":"globe-gcb36g-cr-36-gas-charbroiler-with-cast-iron-radiants-customizable-grilling-120-000-btu","title":"Globe GCB36G-CR 36\" Countertop Gas Charbroiler, Cast Iron Radiant, 120,000 BTU","description":"\u003cp\u003eThe Globe GCB36G-CR is a 36\" countertop gas charbroiler with cast iron radiant heat and heavy cast iron grates, rated at 120,000 BTU. It ships for natural gas with a liquid propane conversion kit.\u003c\/p\u003e\u003ch3\u003eChar Flavor and Even Heat\u003c\/h3\u003e\u003cp\u003eCast iron radiants soak up heat and throw it back up evenly, so the whole grate stays hot and recovers quickly between orders.\u003c\/p\u003e\u003cp\u003eReversible grates adjust to different grilling positions, and U-style burners give a heat control every 12\" so you can run hot and medium zones side by side.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e 36\" wide with cast iron radiants for optimum heat retention.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurners:\u003c\/strong\u003e Three high performance 40,000 BTU burners.\u003c\/li\u003e\n\u003cli\u003eInsulated double wall construction front and sides for superior heating efficiency with extended cool- to-touch front edge.\u003c\/li\u003e\n\u003cli\u003eStainless steel U-style burners provide heat control every 12\" and flame every 6\".\u003c\/li\u003e\n\u003cli\u003eVersatile grate position, angled or flat with a 2\" or 4\" backsplash, depending on grate position.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e High quality, metal control knobs are locked in place with set screws.\u003c\/li\u003e\n\u003cli\u003eHeavy duty, reversible, cast iron grates offer versatility in incline, grilling edge thickness and flare-up reduction.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars, food trucks and caterers grilling steaks, burgers, chicken, fish and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGCB36G-CR\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36-inch countertop gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e120,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural Gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions (W x D x H)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\" x 30-3\/8\" x 15-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e162 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecETLus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eGas connection: 3\/4\" inlet.\u003c\/p\u003e\u003cp\u003eMinimum clearances per Globe: 6\" sides, 6\" back.\u003c\/p\u003e\u003cp\u003eInstall by a qualified technician per local codes and the Globe installation manual.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2 Years Parts and Labor limited warranty from Globe.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/Globe-GCBG-Series-Charbroiler-SpecSheet-1.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Globe GCB36G-CR spec sheet (PDF)\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Globe data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Globe","offers":[{"title":"Default Title","offer_id":40537909264436,"sku":"GCB36G-CR","price":2453.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/products\/36.jpg?v=1776479240"},{"product_id":"globe-gcb48g-cr-48-gas-charbroiler-with-cast-iron-radiants-customizable-grilling-160-000-btu","title":"Globe GCB48G-CR 48\" Countertop Gas Charbroiler, Cast Iron Radiant, 160,000 BTU","description":"\u003cp\u003eThe Globe GCB48G-CR is a 48\" countertop gas charbroiler with cast iron radiant heat and heavy cast iron grates, rated at 160,000 BTU. It ships for natural gas with a liquid propane conversion kit.\u003c\/p\u003e\u003ch3\u003eChar Flavor and Even Heat\u003c\/h3\u003e\u003cp\u003eCast iron radiants soak up heat and throw it back up evenly, so the whole grate stays hot and recovers quickly between orders.\u003c\/p\u003e\u003cp\u003eReversible grates adjust to different grilling positions, and U-style burners give a heat control every 12\" so you can run hot and medium zones side by side.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e 48\" wide with cast iron radiants for optimum heat retention.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurners:\u003c\/strong\u003e Four high performance 40,000 BTU burners.\u003c\/li\u003e\n\u003cli\u003eInsulated double wall construction front and sides for superior heating efficiency with extended cool- to-touch front edge.\u003c\/li\u003e\n\u003cli\u003eStainless steel U-style burners provide heat control every 12\" and flame every 6\".\u003c\/li\u003e\n\u003cli\u003eVersatile grate position, angled or flat with a 2\" or 4\" backsplash, depending on grate position.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e High quality, metal control knobs are locked in place with set screws.\u003c\/li\u003e\n\u003cli\u003eHeavy duty, reversible, cast iron grates offer versatility in incline, grilling edge thickness and flare-up reduction.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars, food trucks and caterers grilling steaks, burgers, chicken, fish and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGCB48G-CR\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48-inch countertop gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e160,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural Gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions (W x D x H)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\" x 30-3\/8\" x 15-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e220 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecETLus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eGas connection: 3\/4\" inlet.\u003c\/p\u003e\u003cp\u003eMinimum clearances per Globe: 6\" sides, 6\" back.\u003c\/p\u003e\u003cp\u003eInstall by a qualified technician per local codes and the Globe installation manual.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2 Years Parts and Labor limited warranty from Globe.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/Globe-GCBG-Series-Charbroiler-SpecSheet-1.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Globe GCB48G-CR spec sheet (PDF)\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Globe data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Globe","offers":[{"title":"Default Title","offer_id":40537934331956,"sku":"GCB48G-CR","price":3302.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/products\/48.jpg?v=1776479240"},{"product_id":"globe-gcb15g-rk-15-gas-lava-rock-charbroiler-40-000-btu-char-rock-kit","title":"Globe GCB15G-RK 15\" Countertop Gas Charbroiler, Lava Rock, 40,000 BTU","description":"\u003cp\u003eThe Globe GCB15G-RK is a 15\" countertop gas charbroiler with lava rock (char rock) and heavy cast iron grates, rated at 40,000 BTU. It ships for natural gas with a liquid propane conversion kit.\u003c\/p\u003e\u003ch3\u003eChar Flavor and Even Heat\u003c\/h3\u003e\u003cp\u003eA bed of char rock catches drippings and turns them into smoke, giving meats the classic flame-grilled flavor.\u003c\/p\u003e\u003cp\u003eReversible grates adjust to different grilling positions, and U-style burners give a heat control every 12\" so you can run hot and medium zones side by side.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e15\" wide with char rock kit for flavor enhancement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurners:\u003c\/strong\u003e High performance 40,000 BTU burner.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e Insulated double wall construction front and sides for superior heating efficiency with extended cool- to-touch front edge.\u003c\/li\u003e\n\u003cli\u003eStainless steel U-style burners provide heat control every 12\" and flame every 6\".\u003c\/li\u003e\n\u003cli\u003eVersatile grate position, angled or flat with a 2\" or 4\" backsplash, depending on grate position.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e High quality, metal control knobs are locked in place with set screws.\u003c\/li\u003e\n\u003cli\u003eHeavy duty, reversible, cast iron grates offer versatility in incline, grilling edge thickness and flare-up reduction.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars, food trucks and caterers grilling steaks, burgers, chicken, fish and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGCB15G-RK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15-inch countertop gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e40,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural Gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions (W x D x H)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15\" x 30-3\/8\" x 15-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e78 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecETLus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eGas connection: 3\/4\" inlet.\u003c\/p\u003e\u003cp\u003eMinimum clearances per Globe: 6\" sides, 6\" back.\u003c\/p\u003e\u003cp\u003eInstall by a qualified technician per local codes and the Globe installation manual.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2 Years Parts and Labor limited warranty from Globe.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/Globe-GCBG-Series-Charbroiler-SpecSheet-1.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Globe GCB15G-RK spec sheet (PDF)\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Globe data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Globe","offers":[{"title":"Default Title","offer_id":40538093322292,"sku":"GCB15G-RK","price":1544.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/products\/15.jpg?v=1776479240"},{"product_id":"globe-gcb24g-rk-24-gas-lava-rock-charbroiler-80-000-btu-char-rock-kit","title":"Globe GCB24G-RK 24\" Countertop Gas Charbroiler, Lava Rock, 80,000 BTU","description":"\u003cp\u003eThe Globe GCB24G-RK is a 24\" countertop gas charbroiler with lava rock (char rock) and heavy cast iron grates, rated at 80,000 BTU. It ships for natural gas with a liquid propane conversion kit.\u003c\/p\u003e\u003ch3\u003eChar Flavor and Even Heat\u003c\/h3\u003e\u003cp\u003eA bed of char rock catches drippings and turns them into smoke, giving meats the classic flame-grilled flavor.\u003c\/p\u003e\u003cp\u003eReversible grates adjust to different grilling positions, and U-style burners give a heat control every 12\" so you can run hot and medium zones side by side.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e24\" wide with char rock kit for flavor enhancement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurners:\u003c\/strong\u003e Two high performance 40,000 BTU burners.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e Insulated double wall construction front and sides for superior heating efficiency with extended cool- to-touch front edge.\u003c\/li\u003e\n\u003cli\u003eStainless steel U-style burners provide heat control every 12\" and flame every 6\".\u003c\/li\u003e\n\u003cli\u003eVersatile grate position, angled or flat with a 2\" or 4\" backsplash, depending on grate position.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e High quality, metal control knobs are locked in place with set screws.\u003c\/li\u003e\n\u003cli\u003eHeavy duty, reversible, cast iron grates offer versatility in incline, grilling edge thickness and flare-up reduction.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars, food trucks and caterers grilling steaks, burgers, chicken, fish and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGCB24G-RK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24-inch countertop gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e80,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural Gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions (W x D x H)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\" x 30-3\/8\" x 15-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e116 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecETLus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eGas connection: 3\/4\" inlet.\u003c\/p\u003e\u003cp\u003eMinimum clearances per Globe: 6\" sides, 6\" back.\u003c\/p\u003e\u003cp\u003eInstall by a qualified technician per local codes and the Globe installation manual.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2 Years Parts and Labor limited warranty from Globe.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/Globe-GCBG-Series-Charbroiler-SpecSheet-1.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Globe GCB24G-RK spec sheet (PDF)\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Globe data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Globe","offers":[{"title":"Default Title","offer_id":40538096009268,"sku":"GCB24G-RK","price":1753.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/products\/gcb24g-front_3c7e5da5-1b61-4854-8f49-e3c0fb4e799b.png?v=1776479416"},{"product_id":"globe-gcb36g-rk-36-gas-lava-rock-charbroiler-120-000-btu-char-rock-kit","title":"Globe GCB36G-RK 36\" Countertop Gas Charbroiler, Lava Rock, 120,000 BTU","description":"\u003cp\u003eThe Globe GCB36G-RK is a 36\" countertop gas charbroiler with lava rock (char rock) and heavy cast iron grates, rated at 120,000 BTU. It ships for natural gas with a liquid propane conversion kit.\u003c\/p\u003e\u003ch3\u003eChar Flavor and Even Heat\u003c\/h3\u003e\u003cp\u003eA bed of char rock catches drippings and turns them into smoke, giving meats the classic flame-grilled flavor.\u003c\/p\u003e\u003cp\u003eReversible grates adjust to different grilling positions, and U-style burners give a heat control every 12\" so you can run hot and medium zones side by side.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e36\" wide with char rock kit for flavor enhancement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurners:\u003c\/strong\u003e Three high performance 40,000 BTU burners.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e Insulated double wall construction front and sides for superior heating efficiency with extended cool- to-touch front edge.\u003c\/li\u003e\n\u003cli\u003eStainless steel U-style burners provide heat control every 12\" and flame every 6\".\u003c\/li\u003e\n\u003cli\u003eVersatile grate position, angled or flat with a 2\" or 4\" backsplash, depending on grate position.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e High quality, metal control knobs are locked in place with set screws.\u003c\/li\u003e\n\u003cli\u003eHeavy duty, reversible, cast iron grates offer versatility in incline, grilling edge thickness and flare-up reduction.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars, food trucks and caterers grilling steaks, burgers, chicken, fish and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGCB36G-RK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36-inch countertop gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e120,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural Gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions (W x D x H)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\" x 30-3\/8\" x 15-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e162 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecETLus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eGas connection: 3\/4\" inlet.\u003c\/p\u003e\u003cp\u003eMinimum clearances per Globe: 6\" sides, 6\" back.\u003c\/p\u003e\u003cp\u003eInstall by a qualified technician per local codes and the Globe installation manual.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2 Years Parts and Labor limited warranty from Globe.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/Globe-GCBG-Series-Charbroiler-SpecSheet-1.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Globe GCB36G-RK spec sheet (PDF)\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Globe data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Globe","offers":[{"title":"Default Title","offer_id":40538115801140,"sku":"GCB36G-RK","price":2326.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/products\/36_d3944fc2-b29e-4e4a-bb89-1dfa59edfe23.jpg?v=1776479240"},{"product_id":"globe-gcb48g-rk-48-gas-lava-rock-charbroiler-160-000-btu-char-rock-kit","title":"Globe GCB48G-RK 48\" Countertop Gas Charbroiler, Lava Rock, 160,000 BTU","description":"\u003cp\u003eThe Globe GCB48G-RK is a 48\" countertop gas charbroiler with lava rock (char rock) and heavy cast iron grates, rated at 160,000 BTU. It ships for natural gas with a liquid propane conversion kit.\u003c\/p\u003e\u003ch3\u003eChar Flavor and Even Heat\u003c\/h3\u003e\u003cp\u003eA bed of char rock catches drippings and turns them into smoke, giving meats the classic flame-grilled flavor.\u003c\/p\u003e\u003cp\u003eReversible grates adjust to different grilling positions, and U-style burners give a heat control every 12\" so you can run hot and medium zones side by side.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e48\" wide with char rock kit for flavor enhancement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurners:\u003c\/strong\u003e Four high performance 40,000 BTU burners.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e Insulated double wall construction front and sides for superior heating efficiency with extended cool- to-touch front edge.\u003c\/li\u003e\n\u003cli\u003eStainless steel U-style burners provide heat control every 12\" and flame every 6\".\u003c\/li\u003e\n\u003cli\u003eVersatile grate position, angled or flat with a 2\" or 4\" backsplash, depending on grate position.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e High quality, metal control knobs are locked in place with set screws.\u003c\/li\u003e\n\u003cli\u003eHeavy duty, reversible, cast iron grates offer versatility in incline, grilling edge thickness and flare-up reduction.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars, food trucks and caterers grilling steaks, burgers, chicken, fish and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGCB48G-RK\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48-inch countertop gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e160,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural Gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions (W x D x H)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\" x 30-3\/8\" x 15-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e220 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecETLus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 Years Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eGas connection: 3\/4\" inlet.\u003c\/p\u003e\u003cp\u003eMinimum clearances per Globe: 6\" sides, 6\" back.\u003c\/p\u003e\u003cp\u003eInstall by a qualified technician per local codes and the Globe installation manual.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2 Years Parts and Labor limited warranty from Globe.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/Globe-GCBG-Series-Charbroiler-SpecSheet-1.pdf\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Globe GCB48G-RK spec sheet (PDF)\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Globe data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Globe","offers":[{"title":"Default Title","offer_id":40538127826996,"sku":"GCB48G-RK","price":3078.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/products\/48_30e36476-9b34-40f9-a3b6-fced344852c8.jpg?v=1776479240"},{"product_id":"american-range-arkb-72-72-kebob-broiler","title":"American Range ARKB-72 72\" Countertop Gas Kebob Broiler, 12 Burners, 360,000 BTU","description":"\u003cp\u003eThe American Range ARKB-72 is a 72-inch countertop kebob broiler with 12 individually controlled stainless steel burners, one every 6 inches at 30,000 BTU\/hr (360,000 BTU\/hr total), under heavy-duty angled radiants. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eBuilt for Skewers\u003c\/h3\u003e\u003cp\u003eA heavy-gauge stainless steel frame is spaced to support shish skewers directly over the heat, with four skewers per foot; one set of skewers comes standard. Angled radiants spread heat evenly and control flare-ups while still giving char-broiled flavor, and they remove for cleaning along with the full-width grease tray.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh output:\u003c\/strong\u003e 12 x 30,000 BTU\/hr burners, individually controlled.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEven heat:\u003c\/strong\u003e Angled, removable radiants.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSkewer frame:\u003c\/strong\u003e Supports four skewers per foot; skewers included.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy cleaning:\u003c\/strong\u003e Full-width removable grease tray.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade in the USA:\u003c\/strong\u003e Stainless steel construction.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eControls\u003c\/h3\u003e\u003cp\u003eIndividual manual valve for each burner.\u003c\/p\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eMediterranean, Middle Eastern, Persian and Indian restaurants grilling kebobs and skewers in volume.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eARKB-72\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop kebob broiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e72\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12 x 30,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e360,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e72\" W x 26\" D x 15-1\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" adjustable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e440 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eETL, ETL Sanitation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-year limited parts \u0026amp; labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eConnect to the gas supply with the inlet size shown above. Manifold pressure is 5.0\" W.C. on natural gas and 10.0\" W.C. on propane (the countertop griddles use 4.0\" W.C. on natural gas through the supplied regulator, which must be installed). Specify the gas type, and the altitude if above 2,000 feet; have a qualified technician make the connection and check pressures at start-up.\u003c\/p\u003e\u003cp\u003eFor use only on non-combustible floors and counters, on legs or casters (or with a 2-inch overhang when curb mounted). Clearance from non-combustible walls is 0 inches; next to combustible walls keep at least 12 inches at the sides and 4 inches at the rear. Radiant broilers are for non-combustible locations only. Install under a ventilation hood per NFPA 96 and local codes. If the unit sits on a stand with casters, use a flexible gas connector with a restraining device.\u003c\/p\u003e\u003ch3\u003eWhat's Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAmerican Range ARKB-72 kebob broiler, set up for the gas type ordered\u003c\/li\u003e\n\u003cli\u003eOne set of skewers\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options \u0026amp; Accessories (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eEquipment stand\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003eTwo-year limited parts and labor warranty from American Range.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per American Range data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"American Range","offers":[{"title":"Natural Gas","offer_id":49165822984488,"sku":"ARKB-72 NG","price":11611.37,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67870814601512,"sku":"ARKB-72 LP","price":11611.37,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/american-range-american-range-arkb-72-72-countertop-gas-kebob-broiler-12-burners-360000-btu-arkb-72-ng-7222783.png?v=1791786846"},{"product_id":"atosa-atrc-48-48-inch-radiant-broiler","title":"Atosa CookRite ATRC-48 48\" Radiant Broiler, 140,000 BTU","description":"\u003cp\u003eThe Atosa ATRC-48 is a 48\" radiant broiler from the Atosa CookRite line. It offers a total input of 140,000 BTU\/hr. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eOverview\u003c\/h3\u003e\u003cp\u003eA radiant charbroiler uses steel radiants above each burner to spread heat evenly under the grates and vaporize drippings for smoky flavor.\u003c\/p\u003e\u003cp\u003eIndependent burner controls let the cook run different heat zones at the same time.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable legs:\u003c\/strong\u003e Stainless steel legs adjust to level the unit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable finish:\u003c\/strong\u003e Stainless steel construction resists corrosion and wipes clean.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars and food trucks grilling burgers, steaks, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eATRC-48\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct line\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAtosa CookRite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners and Control Method\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4 Burners, Independent Manual Control\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIntake-tube Pressure (in. W.C.)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBTU\/hr per Burner\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e35,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal BTU\/hr\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e140,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegulator\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" w.c.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWork Area (inch)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e47.9\" x 20.2\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior Dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\" W x 27.6\" D x 15.2\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet Weight (lb)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e201\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping Weight (lb)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e256\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eETL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 Year Parts and Labor Warranty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eHave a qualified technician connect the unit to the gas supply through the regulator and check pressures at start-up. Specify natural gas or propane when ordering. Install under a ventilation hood with clearance to combustible surfaces as shown on the spec sheet; use a restraining device with a flexible gas hose on mobile units.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e1 Year Parts and Labor Warranty.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Atosa USA data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Atosa USA","offers":[{"title":"Natural Gas","offer_id":50201110413608,"sku":"ATRC-48 NG","price":1553.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67896576016680,"sku":"ATRC-48 LP","price":1553.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/atosa-usa-atosa-cookrite-atrc-48-48-radiant-broiler-140000-btu-atrc-48-ng-3028421.jpg?v=1792059790"},{"product_id":"atosa-atrc-36-36-inch-radiant-broiler","title":"Atosa CookRite ATRC-36 36\" Radiant Broiler, 105,000 BTU","description":"\u003cp\u003eThe Atosa ATRC-36 is a 36\" radiant broiler from the Atosa CookRite line. It offers a total input of 105,000 BTU\/hr. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eOverview\u003c\/h3\u003e\u003cp\u003eA radiant charbroiler uses steel radiants above each burner to spread heat evenly under the grates and vaporize drippings for smoky flavor.\u003c\/p\u003e\u003cp\u003eIndependent burner controls let the cook run different heat zones at the same time.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable legs:\u003c\/strong\u003e Stainless steel legs adjust to level the unit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable finish:\u003c\/strong\u003e Stainless steel construction resists corrosion and wipes clean.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars and food trucks grilling burgers, steaks, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eATRC-36\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct line\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAtosa CookRite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners and Control Method\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 Burners, Independent Manual Control\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIntake-tube Pressure (in. W.C.)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBTU\/hr per Burner\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e35,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal BTU\/hr\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e105,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegulator\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" w.c.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWork Area (inch)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e35.7\" x 20.2\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior Dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\" W x 27.6\" D x 15.2\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet Weight (lb)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e159\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping Weight (lb)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e205\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eETL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 Year Parts and Labor Warranty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eHave a qualified technician connect the unit to the gas supply through the regulator and check pressures at start-up. Specify natural gas or propane when ordering. Install under a ventilation hood with clearance to combustible surfaces as shown on the spec sheet; use a restraining device with a flexible gas hose on mobile units.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e1 Year Parts and Labor Warranty.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Atosa USA data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Atosa USA","offers":[{"title":"Natural Gas","offer_id":50201110479144,"sku":"ATRC-36 NG","price":1238.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67896576049448,"sku":"ATRC-36 LP","price":1238.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/atosa-usa-atosa-cookrite-atrc-36-36-radiant-broiler-105000-btu-atrc-36-ng-6233980.jpg?v=1792059790"},{"product_id":"atosa-atrc-24-24-inch-radiant-broiler","title":"Atosa CookRite ATRC-24 24\" Radiant Broiler, 70,000 BTU","description":"\u003cp\u003eThe Atosa ATRC-24 is a 24\" radiant broiler from the Atosa CookRite line. It offers a total input of 70,000 BTU\/hr. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eOverview\u003c\/h3\u003e\u003cp\u003eA radiant charbroiler uses steel radiants above each burner to spread heat evenly under the grates and vaporize drippings for smoky flavor.\u003c\/p\u003e\u003cp\u003eIndependent burner controls let the cook run different heat zones at the same time.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable legs:\u003c\/strong\u003e Stainless steel legs adjust to level the unit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable finish:\u003c\/strong\u003e Stainless steel construction resists corrosion and wipes clean.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars and food trucks grilling burgers, steaks, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eATRC-24\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct line\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAtosa CookRite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners and Control Method\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 Burners, Independent Manual Control\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIntake-tube Pressure (in. W.C.)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBTU\/hr per Burner\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e35,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal BTU\/hr\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e70,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegulator\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" w.c.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWork Area (inch)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e23.9\" x 20.2\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior Dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\" W x 27.6\" D x 15.2\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet Weight (lb)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e117\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping Weight (lb)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e147\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eETL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 Year Parts and Labor Warranty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eHave a qualified technician connect the unit to the gas supply through the regulator and check pressures at start-up. Specify natural gas or propane when ordering. Install under a ventilation hood with clearance to combustible surfaces as shown on the spec sheet; use a restraining device with a flexible gas hose on mobile units.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e1 Year Parts and Labor Warranty.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Atosa USA data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Atosa USA","offers":[{"title":"Natural Gas","offer_id":50201110511912,"sku":"ATRC-24 NG","price":923.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67896576082216,"sku":"ATRC-24 LP","price":923.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/atosa-usa-atosa-cookrite-atrc-24-24-radiant-broiler-70000-btu-atrc-24-ng-5160392.jpg?v=1792059791"},{"product_id":"atosa-atcb-48-48-inch-char-rock-broiler","title":"Atosa CookRite ATCB-48 48\" Char Rock Broiler, 140,000 BTU","description":"\u003cp\u003eThe Atosa ATCB-48 is a 48\" char rock broiler from the Atosa CookRite line. It offers a total input of 140,000 BTU\/hr. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eOverview\u003c\/h3\u003e\u003cp\u003eA countertop gas charbroiler gives food flame-grilled flavor and grill marks. Burners sit beneath heavy cast-iron grates that hold heat and recover quickly between loads.\u003c\/p\u003e\u003cp\u003eEach burner has its own control, so the cook can set hot and cooler zones across the grill.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable legs:\u003c\/strong\u003e Stainless steel legs adjust to level the unit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLava rocks:\u003c\/strong\u003e Lava rocks spread heat and add smoky flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable finish:\u003c\/strong\u003e Stainless steel construction resists corrosion and wipes clean.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars and food trucks grilling burgers, steaks, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eATCB-48\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct line\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAtosa CookRite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners and Control Method\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4 Burners, Independent Manual Control\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIntake-tube Pressure (in W.C.)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBTU\/hr per Burner\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e35,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal BTU\/hr\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e140,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegulator\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" w.c.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWork Area (inch)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e47.9\" x 20.2\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior Dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\" W x 27.6\" D x 15.2\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet Weight (lb)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e248\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping Weight (lb)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e314\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eETL, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 Year Parts and Labor Warranty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eHave a qualified technician connect the unit to the gas supply through the regulator and check pressures at start-up. Specify natural gas or propane when ordering. Install under a ventilation hood with clearance to combustible surfaces as shown on the spec sheet; use a restraining device with a flexible gas hose on mobile units.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e1 Year Parts and Labor Warranty.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Atosa USA data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Atosa USA","offers":[{"title":"Natural Gas","offer_id":50201111626024,"sku":"ATCB-48 NG","price":1553.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67898542719272,"sku":"ATCB-48 LP","price":1553.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/atosa-usa-atosa-cookrite-atcb-48-48-char-rock-broiler-140000-btu-atcb-48-ng-5556674.jpg?v=1792059731"},{"product_id":"atosa-atcb-36-36-inch-char-rock-broiler","title":"Atosa CookRite ATCB-36 36\" Char Rock Broiler","description":"\u003cp\u003eThe Atosa ATCB-36 is a 36\" char rock broiler from the Atosa CookRite line. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eOverview\u003c\/h3\u003e\u003cp\u003eA countertop gas charbroiler gives food flame-grilled flavor and grill marks. Burners sit beneath heavy cast-iron grates that hold heat and recover quickly between loads.\u003c\/p\u003e\u003cp\u003eEach burner has its own control, so the cook can set hot and cooler zones across the grill.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable legs:\u003c\/strong\u003e Stainless steel legs adjust to level the unit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLava rocks:\u003c\/strong\u003e Lava rocks spread heat and add smoky flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable finish:\u003c\/strong\u003e Stainless steel construction resists corrosion and wipes clean.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars and food trucks grilling burgers, steaks, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eATCB-36\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct line\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAtosa CookRite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBTU\/hr per Burner\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eATCB-36\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal BTU\/hr\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 Burners, Independent Manual Control\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIntake-tube Pressure (in W.C.)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegulator\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" w.c.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWork Area (inch)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e35.7\" x 20.2\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior Dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\" W x 27.6\" D x 15.2\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet Weight (lb)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e191\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping Weight (lb)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e238\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eETL, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 Year Parts and Labor Warranty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eHave a qualified technician connect the unit to the gas supply through the regulator and check pressures at start-up. Specify natural gas or propane when ordering. Install under a ventilation hood with clearance to combustible surfaces as shown on the spec sheet; use a restraining device with a flexible gas hose on mobile units.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e1 Year Parts and Labor Warranty.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Atosa USA data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Atosa USA","offers":[{"title":"Natural Gas","offer_id":50201111658792,"sku":"ATCB-36 NG","price":1238.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67898542752040,"sku":"ATCB-36 LP","price":1238.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/atosa-usa-atosa-cookrite-atcb-36-36-char-rock-broiler-atcb-36-ng-5014832.jpg?v=1792059731"},{"product_id":"atosa-atcb-24-24-inch-char-rock-broiler","title":"Atosa CookRite ATCB-24 24\" Char Rock Broiler, 70,000 BTU","description":"\u003cp\u003eThe Atosa ATCB-24 is a 24\" char rock broiler from the Atosa CookRite line. It offers a total input of 70,000 BTU\/hr. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eOverview\u003c\/h3\u003e\u003cp\u003eA countertop gas charbroiler gives food flame-grilled flavor and grill marks. Burners sit beneath heavy cast-iron grates that hold heat and recover quickly between loads.\u003c\/p\u003e\u003cp\u003eEach burner has its own control, so the cook can set hot and cooler zones across the grill.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable legs:\u003c\/strong\u003e Stainless steel legs adjust to level the unit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLava rocks:\u003c\/strong\u003e Lava rocks spread heat and add smoky flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable finish:\u003c\/strong\u003e Stainless steel construction resists corrosion and wipes clean.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars and food trucks grilling burgers, steaks, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eATCB-24\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct line\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAtosa CookRite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners and Control Method\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 Burners, Independent Manual Control\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIntake-tube Pressure (in W.C.)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBTU\/hr per Burner\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e35,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal BTU\/hr\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e70,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegulator\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" w.c.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWork Area (inch)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e23.9\" x 20.2\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExterior Dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\" W x 27.6\" D x 15.2\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet Weight (lb)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e137\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping Weight (lb)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e168\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eETL, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 Year Parts and Labor Warranty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eHave a qualified technician connect the unit to the gas supply through the regulator and check pressures at start-up. Specify natural gas or propane when ordering. Install under a ventilation hood with clearance to combustible surfaces as shown on the spec sheet; use a restraining device with a flexible gas hose on mobile units.\u003c\/p\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e1 Year Parts and Labor Warranty.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Atosa USA data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Atosa USA","offers":[{"title":"Natural Gas","offer_id":50201111724328,"sku":"ATCB-24 NG","price":923.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67898542784808,"sku":"ATCB-24 LP","price":923.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/atosa-usa-atosa-cookrite-atcb-24-24-char-rock-broiler-70000-btu-atcb-24-ng-9452530.jpg?v=1792059731"},{"product_id":"american-range-arkb-60-60-kebob-broiler","title":"American Range ARKB-60 60\" Countertop Gas Kebob Broiler, 10 Burners, 300,000 BTU","description":"\u003cp\u003eThe American Range ARKB-60 is a 60-inch countertop kebob broiler with 10 individually controlled stainless steel burners, one every 6 inches at 30,000 BTU\/hr (300,000 BTU\/hr total), under heavy-duty angled radiants. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eBuilt for Skewers\u003c\/h3\u003e\u003cp\u003eA heavy-gauge stainless steel frame is spaced to support shish skewers directly over the heat, with four skewers per foot; one set of skewers comes standard. Angled radiants spread heat evenly and control flare-ups while still giving char-broiled flavor, and they remove for cleaning along with the full-width grease tray.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh output:\u003c\/strong\u003e 10 x 30,000 BTU\/hr burners, individually controlled.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEven heat:\u003c\/strong\u003e Angled, removable radiants.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSkewer frame:\u003c\/strong\u003e Supports four skewers per foot; skewers included.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy cleaning:\u003c\/strong\u003e Full-width removable grease tray.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade in the USA:\u003c\/strong\u003e Stainless steel construction.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eControls\u003c\/h3\u003e\u003cp\u003eIndividual manual valve for each burner.\u003c\/p\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eMediterranean, Middle Eastern, Persian and Indian restaurants grilling kebobs and skewers in volume.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eARKB-60\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop kebob broiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e60\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10 x 30,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e300,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e60\" W x 26\" D x 15-1\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" adjustable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e400 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eETL, ETL Sanitation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-year limited parts \u0026amp; labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eConnect to the gas supply with the inlet size shown above. Manifold pressure is 5.0\" W.C. on natural gas and 10.0\" W.C. on propane (the countertop griddles use 4.0\" W.C. on natural gas through the supplied regulator, which must be installed). Specify the gas type, and the altitude if above 2,000 feet; have a qualified technician make the connection and check pressures at start-up.\u003c\/p\u003e\u003cp\u003eFor use only on non-combustible floors and counters, on legs or casters (or with a 2-inch overhang when curb mounted). Clearance from non-combustible walls is 0 inches; next to combustible walls keep at least 12 inches at the sides and 4 inches at the rear. Radiant broilers are for non-combustible locations only. Install under a ventilation hood per NFPA 96 and local codes. If the unit sits on a stand with casters, use a flexible gas connector with a restraining device.\u003c\/p\u003e\u003ch3\u003eWhat's Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAmerican Range ARKB-60 kebob broiler, set up for the gas type ordered\u003c\/li\u003e\n\u003cli\u003eOne set of skewers\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options \u0026amp; Accessories (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eEquipment stand\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003eTwo-year limited parts and labor warranty from American Range.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per American Range data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"American Range","offers":[{"title":"Natural Gas","offer_id":51093229273384,"sku":"ARKB-60 NG","price":10762.74,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67870804934952,"sku":"ARKB-60 LP","price":10762.74,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/american-range-american-range-arkb-60-60-countertop-gas-kebob-broiler-10-burners-300000-btu-arkb-60-ng-9260744.png?v=1791786246"},{"product_id":"serv-ware-scbs-24-24-countertop-gas-radiant-charbroiler-w-2-burners","title":"Serv-Ware SCBS-24 24\" Countertop Radiant Charbroiler, 2 Burners, 70,000 BTU, Stainless Steel","description":"\u003cp\u003eThe Serv-Ware SCBS-24 brings real char-grilled flavor to kitchens that do not have room for a big broiler. At 24 inches wide it suits small restaurants, bars, food trucks and concession stands that want flame-kissed burgers, chicken and vegetables on a countertop.\u003c\/p\u003e\u003cp\u003eTwo stainless steel U-style burners each deliver 35,000 BTU, for 70,000 BTU in total. Heat rises through heavy-duty 10-gauge stainless steel radiants into cast iron grates that can be set in three different grilling positions.\u003c\/p\u003e\u003ch3\u003eWhat you will notice in day-to-day use\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSerious searing power.\u003c\/strong\u003e 35,000 BTU per burner gives you the high heat needed for steaks, burgers, chicken and vegetables.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEven heat across the grate.\u003c\/strong\u003e Stainless U-shaped burners and 10-gauge stainless radiants spread the heat instead of concentrating it in one line.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrates that adapt.\u003c\/strong\u003e Reversible cast iron grates adjust to three positions, so you can cook different foods at once and choose your grill-mark style.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafer front edge.\u003c\/strong\u003e The front edge stays cool to the touch, which helps protect cooks reaching across the broiler.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick lighting and service.\u003c\/strong\u003e Front-access pilots adjust easily, and the whole unit can be serviced from the front.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCleaner walls.\u003c\/strong\u003e Back and side splashes contain grease and spatter.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eChoosing your setup\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eGas type:\u003c\/strong\u003e this charbroiler is offered for natural gas or LP; choose the gas your kitchen uses above. The natural gas version ships with an LP conversion kit and the LP version ships with a natural gas conversion kit, so it can be changed later by a qualified technician. Serv-Ware lists 35,000 BTU per burner for both versions.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eServ-Ware\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSCBS-24 (natural gas), SCBS-24-LP (LP)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop gas radiant charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 stainless steel U-style, 35,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e70,000 BTU\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRadiants\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10-gauge stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrates\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eReversible cast iron, 3 adjustable positions\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePilots\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAdjustable, front access\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or LP (conversion kit included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel, back and side splashes, cool-to-touch front edge\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel with adjustable non-skid feet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eBefore it arrives\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e have a qualified installer connect the gas supply and handle any conversion with the included kit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVentilation:\u003c\/strong\u003e install under a commercial exhaust hood following your local code.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCounter:\u003c\/strong\u003e set it on a sturdy, non-combustible counter or equipment stand rated for high-heat cooking equipment.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e1 year parts and labor from Serv-Ware.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Serv-Ware data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Natural Gas","offer_id":51363016147240,"sku":"SCBS-24","price":892.5,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67938693579048,"sku":"SCBS-24-LP","price":892.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/serv-ware-serv-ware-scbs-24-24-countertop-radiant-charbroiler-2-burners-70000-btu-stainless-steel-scbs-24-1531630.jpg?v=1792498449"},{"product_id":"serv-ware-scbs-36-36-countertop-gas-radiant-charbroiler-w-3-burners","title":"Serv-Ware SCBS-36 36\" Countertop Radiant Charbroiler, 3 Burners, 105,000 BTU, Stainless Steel","description":"\u003cp\u003eGrill marks sell food, and the Serv-Ware SCBS-36 gives you three burners of them on a 36-inch countertop. It is a strong fit for grills, taquerias, sports bars and family restaurants that run burgers, steaks, kebabs and grilled vegetables side by side.\u003c\/p\u003e\u003cp\u003eThree stainless steel U-style burners each deliver 35,000 BTU, for 105,000 BTU in total. Heat rises through heavy-duty 10-gauge stainless steel radiants into cast iron grates that can be set in three different grilling positions.\u003c\/p\u003e\u003ch3\u003eWhat you will notice in day-to-day use\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSerious searing power.\u003c\/strong\u003e 35,000 BTU per burner gives you the high heat needed for steaks, burgers, chicken and vegetables.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEven heat across the grate.\u003c\/strong\u003e Stainless U-shaped burners and 10-gauge stainless radiants spread the heat instead of concentrating it in one line.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrates that adapt.\u003c\/strong\u003e Reversible cast iron grates adjust to three positions, so you can cook different foods at once and choose your grill-mark style.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafer front edge.\u003c\/strong\u003e The front edge stays cool to the touch, which helps protect cooks reaching across the broiler.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick lighting and service.\u003c\/strong\u003e Front-access pilots adjust easily, and the whole unit can be serviced from the front.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCleaner walls.\u003c\/strong\u003e Back and side splashes contain grease and spatter.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eChoosing your setup\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eGas type:\u003c\/strong\u003e this charbroiler is offered for natural gas or LP; choose the gas your kitchen uses above. The natural gas version ships with an LP conversion kit and the LP version ships with a natural gas conversion kit, so it can be changed later by a qualified technician. Serv-Ware lists 35,000 BTU per burner for both versions.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eServ-Ware\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSCBS-36 (natural gas), SCBS-36-LP (LP)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop gas radiant charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 stainless steel U-style, 35,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e105,000 BTU\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRadiants\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10-gauge stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrates\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eReversible cast iron, 3 adjustable positions\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePilots\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAdjustable, front access\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or LP (conversion kit included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel, back and side splashes, cool-to-touch front edge\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel with adjustable non-skid feet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eBefore it arrives\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e have a qualified installer connect the gas supply and handle any conversion with the included kit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVentilation:\u003c\/strong\u003e install under a commercial exhaust hood following your local code.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCounter:\u003c\/strong\u003e set it on a sturdy, non-combustible counter or equipment stand rated for high-heat cooking equipment.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e1 year parts and labor from Serv-Ware.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Serv-Ware data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Natural Gas","offer_id":51363016442152,"sku":"SCBS-36","price":1179.5,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67938693611816,"sku":"SCBS-36-LP","price":1179.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/serv-ware-serv-ware-scbs-36-36-countertop-radiant-charbroiler-3-burners-105000-btu-stainless-steel-scbs-36-9665129.jpg?v=1792498449"},{"product_id":"serv-ware-scbs-48-48-countertop-gas-radiant-charbroiler-w-4-burners","title":"Serv-Ware SCBS-48 48\" Gas Radiant Charbroiler with 4 Burners, 140,000 BTU, Cast Iron Grates","description":"\u003cp\u003eGrill marks sell steaks, burgers and skewers, and the Serv-Ware SCBS-48 gives you four feet of char space to put them on. This 48-inch radiant charbroiler suits steakhouses, burger joints, Latin and Mediterranean grills and any kitchen that wants a full-width broiler on the line without stepping up to a premium price.\u003c\/p\u003e\u003cp\u003eFour stainless steel \"U\" burners rated at 35,000 BTU each (140,000 BTU in total) heat heavy 10-gauge stainless steel radiants, which spread the heat evenly under the cast iron grates. The grates can be set in three cooking positions and flipped over for a different style of grill mark.\u003c\/p\u003e\u003ch3\u003eWhat you will notice in day-to-day use\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlenty of heat where you need it.\u003c\/strong\u003e At 35,000 BTU per burner, each section has the punch to sear thick cuts and keep up with a full grill during the rush.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThree grate positions.\u003c\/strong\u003e Tilt or adjust the cast iron grates to run hotter and cooler areas, so you can char chicken and hold vegetables on the same broiler.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo looks from one grate.\u003c\/strong\u003e Reversible grates let you change the grill-mark pattern to suit the plate.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA safer front edge.\u003c\/strong\u003e The front edge stays cool to the touch, and back and side splashes help keep grease and flare-ups off the wall.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy to light and service.\u003c\/strong\u003e Adjustable pilots are reached from the front, and the whole unit is serviceable from the front, so it does not have to be pulled out for routine work.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eChoosing your setup\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eGas type:\u003c\/strong\u003e the SCBS-48 ships ready for natural gas and includes an LP conversion kit. If your kitchen runs on propane, have a qualified gas technician fit the kit before first use.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eServ-Ware\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSCBS-48\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGas radiant charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4 stainless steel \"U\" burners, 35,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e140,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRadiants\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10-gauge stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrates\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCast iron, reversible, 3 adjustable cooking positions\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePilots\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAdjustable, front access\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSplash guards\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBack and side splashes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConstruction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel with adjustable non-skid feet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eShips for natural gas; LP conversion kit included\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eBefore it arrives\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e have a qualified installer make the gas connection and, if needed, the LP conversion.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVentilation:\u003c\/strong\u003e a charbroiler produces smoke and grease vapor, so install it under a commercial hood following your local code.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCounter or stand:\u003c\/strong\u003e plan for a sturdy, non-combustible surface at least 48\" wide, and confirm clearances with the installation manual.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e1 year parts and labor from Serv-Ware, counted from the original installation date (up to a maximum of 18 months from shipment), for commercial use in the United States; warranty labor must be done by a qualified gas appliance service company.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Serv-Ware data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Serv-Ware","offers":[{"title":"Default Title","offer_id":51363016474920,"sku":"SCBS-48","price":1470.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/serv-ware-serv-ware-scbs-48-48-gas-radiant-charbroiler-with-4-burners-140000-btu-cast-iron-grates-scbs-48-4341921.jpg?v=1792498449"},{"product_id":"vulcan-vcrb25-25-3-8-charbroiler-countertop-with-4-cast-iron-burners-convertible","title":"Vulcan VCRB25 25 3\/8\" Charbroiler, Countertop with 4 Cast Iron Burners, Convertible","description":"\u003cp\u003eThe Vulcan VCRB25 is a 25 3\/8\" charbroiler, countertop with 4 cast iron burners, convertible. It is rated at 58,000 BTU\/hr. Highlights include gas (ships equipped for natural gas with LP conversion kit), (4) 14,500 BTU cast iron burners and manual controls. It brings flame-broiled flavor and grill marks to steaks, burgers, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eGas (ships equipped for natural gas with LP conversion kit)\u003c\/li\u003e\n\u003cli\u003e(4) 14,500 BTU cast iron burners\u003c\/li\u003e\n\u003cli\u003eManual controls\u003c\/li\u003e\n\u003cli\u003eLow profile\u003c\/li\u003e\n\u003cli\u003eReversible grates\u003c\/li\u003e\n\u003cli\u003e(1) drawer\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides \u0026amp; front top ledge\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVCRB25\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVCRB Series\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e58,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e25.4\" W x 27\" D x 13\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1-year Limited Parts \u0026amp; Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCSA, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eSpecifications from Vulcan; subject to change by the manufacturer. Confirm gas type, voltage and clearances before installation.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vulcan","offers":[{"title":"Default Title","offer_id":51724264374568,"sku":"VCRB25-1","price":2468.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/vulcan-vulcan-vcrb25-25-38-charbroiler-countertop-with-4-cast-iron-burners-convertible-vcrb25-1-3316389.png?v=1791239168"},{"product_id":"vulcan-vacb25-25-3-8-radiant-charbroiler-with-cast-iron-grates-natural-gas","title":"Vulcan VACB25 25\" Radiant Charbroiler with Cast Iron Grates, Natural Gas","description":"\u003cp\u003eThe Vulcan VACB25 is a 25\" radiant charbroiler with cast iron grates from Vulcan’s Achiever line. It is rated at 68,000 BTU\/hr and runs on natural gas. Highlights include (4) 17,000 BTU cast iron burners, infinite heat control valves and fully welded chassis. It brings flame-broiled flavor and grill marks to steaks, burgers, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e(4) 17,000 BTU cast iron burners\u003c\/li\u003e\n\u003cli\u003eInfinite heat control valves\u003c\/li\u003e\n\u003cli\u003eFully welded chassis\u003c\/li\u003e\n\u003cli\u003e(1) drip tray\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides \u0026amp; top trim, backsplash \u0026amp; grease trough\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVACB25\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAchiever\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInput\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e68,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e25.15\" W x 31\" D x 15.3\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1-year Limited Parts \u0026amp; Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCSA, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eSpecifications from Vulcan; subject to change by the manufacturer. Confirm gas type, voltage and clearances before installation.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vulcan","offers":[{"title":"Default Title","offer_id":51724264997160,"sku":"VACB25-101","price":5232.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/vulcan-vulcan-vacb25-25-18-radiant-charbroiler-with-cast-iron-grates-liquid-propane-vacb25-201-6548207.png?v=1791239114"},{"product_id":"vulcan-vacb25-25-1-8-radiant-charbroiler-with-cast-iron-grates-liquid-propane","title":"Vulcan VACB25 25\" Radiant Charbroiler with Cast Iron Grates, Liquid Propane","description":"\u003cp\u003eThe Vulcan VACB25 is a 25\" radiant charbroiler with cast iron grates from Vulcan’s Achiever line. It is rated at 64,000 BTU\/hr and runs on liquid propane. Highlights include (4) 17,000 BTU cast iron burners, infinite heat control valves and fully welded chassis. It brings flame-broiled flavor and grill marks to steaks, burgers, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e(4) 17,000 BTU cast iron burners\u003c\/li\u003e\n\u003cli\u003eInfinite heat control valves\u003c\/li\u003e\n\u003cli\u003eFully welded chassis\u003c\/li\u003e\n\u003cli\u003e(1) drip tray\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides \u0026amp; top trim, backsplash \u0026amp; grease trough\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVACB25\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAchiever\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLiquid propane (LP)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInput\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e64,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e25.15\" W x 31.03\" D x 15.3\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1-year Limited Parts \u0026amp; Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCSA, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eSpecifications from Vulcan; subject to change by the manufacturer. Confirm gas type, voltage and clearances before installation.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vulcan","offers":[{"title":"Default Title","offer_id":51724265161000,"sku":"VACB25-201","price":5232.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/vulcan-vulcan-vacb25-25-18-radiant-charbroiler-with-cast-iron-grates-liquid-propane-vacb25-201-6548207.png?v=1791239114"},{"product_id":"vulcan-vacb36-36-radiant-charbroiler-with-cast-iron-grates-natural-gas","title":"Vulcan VACB36 36\" Radiant Charbroiler with Cast Iron Grates, Natural Gas","description":"\u003cp\u003eThe Vulcan VACB36 is a 36\" radiant charbroiler with cast iron grates from Vulcan’s Achiever line. It is rated at 108,000 BTU\/hr and runs on natural gas. Highlights include (6) 17,000 BTU cast iron burners, infinite heat control valves and fully welded chassis. It brings flame-broiled flavor and grill marks to steaks, burgers, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e(6) 17,000 BTU cast iron burners\u003c\/li\u003e\n\u003cli\u003eInfinite heat control valves\u003c\/li\u003e\n\u003cli\u003eFully welded chassis\u003c\/li\u003e\n\u003cli\u003e(1) drip tray\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides \u0026amp; top trim, backsplash \u0026amp; grease trough\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVACB36\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAchiever\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInput\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e108,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\" W x 31.03\" D x 15.3\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1-year Limited Parts \u0026amp; Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCSA, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eSpecifications from Vulcan; subject to change by the manufacturer. Confirm gas type, voltage and clearances before installation.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vulcan","offers":[{"title":"Default Title","offer_id":51724265226536,"sku":"VACB36-101","price":6692.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/vulcan-vulcan-vacb36-36-radiant-charbroiler-with-cast-iron-grates-liquid-propane-vacb36-201-1553695.png?v=1791239113"},{"product_id":"american-range-arsrb-36-36-radiant-charbroiler","title":"American Range ARSRB-36 36\" Countertop Radiant Gas Charbroiler, 90,000 BTU","description":"\u003cp\u003eThe American Range ARSRB-36 is a 36-inch countertop radiant charbroiler with a 15,000 BTU\/hr burner every 6 inches (6 burners, 90,000 BTU\/hr total) under heavy-duty cast-iron radiants and reversible cast-iron grates. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eRadiant Char-Broiling\u003c\/h3\u003e\u003cp\u003eCast-iron radiants above each burner spread heat evenly across the 21-inch deep cooking surface and vaporize drippings for char-grilled flavor. The reversible grates have two cooking positions, and a stainless steel grease pan slides out for cleaning.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEven heat:\u003c\/strong\u003e 6 burners at 15,000 BTU\/hr, one every 6 inches.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeavy radiants:\u003c\/strong\u003e Cast-iron radiants for even heating.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlexible grates:\u003c\/strong\u003e Reversible cast-iron grates with two positions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy cleaning:\u003c\/strong\u003e Removable radiants and stainless steel grease pan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFits any line:\u003c\/strong\u003e 4\" adjustable inset legs for a marine-edge stand; stainless front, sides and landing ledge.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eControls\u003c\/h3\u003e\u003cp\u003eManual control valve for each burner.\u003c\/p\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, grills and bars that want char-broiled steaks, burgers, chicken and vegetables on a countertop unit.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eARSRB-36\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop radiant charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 x 15,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e90,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking depth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e21\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSplash\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" sides and back\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" adjustable inset legs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eETL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-year limited parts \u0026amp; labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eConnect to the gas supply with the inlet size shown above. Manifold pressure is 5.0\" W.C. on natural gas and 10.0\" W.C. on propane (the countertop griddles use 4.0\" W.C. on natural gas through the supplied regulator, which must be installed). Specify the gas type, and the altitude if above 2,000 feet; have a qualified technician make the connection and check pressures at start-up.\u003c\/p\u003e\u003cp\u003eFor use only on non-combustible floors and counters, on legs or casters (or with a 2-inch overhang when curb mounted). Clearance from non-combustible walls is 0 inches; next to combustible walls keep at least 12 inches at the sides and 4 inches at the rear. Radiant broilers are for non-combustible locations only. Install under a ventilation hood per NFPA 96 and local codes. If the unit sits on a stand with casters, use a flexible gas connector with a restraining device.\u003c\/p\u003e\u003ch3\u003eWhat's Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAmerican Range ARSRB-36 charbroiler, set up for the gas type ordered\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options \u0026amp; Accessories (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStainless steel equipment stand\u003c\/li\u003e\n\u003cli\u003eCommon plate shelf \/ condiment rail\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003eTwo-year limited parts and labor warranty from American Range.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per American Range data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"American Range","offers":[{"title":"Natural Gas","offer_id":51724265292072,"sku":"ARSRB-36 NG","price":3242.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67870878925096,"sku":"ARSRB-36 LP","price":3242.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/american-range-american-range-arsrb-36-36-countertop-radiant-gas-charbroiler-90000-btu-arsrb-36-ng-9154229.jpg?v=1791784268"},{"product_id":"southbend-hdc-36-heavy-duty-counterline-36-inch-gas-charbroiler","title":"Southbend HDC-36 Heavy-Duty Counterline 36\" Gas Charbroiler, Cast Iron Radiants, 120,000 BTU","description":"\u003cp\u003eThe Southbend HDC-36 is a 36-inch Heavy-Duty Counterline gas charbroiler rated at 120,000 BTU\/hr, built for countertop or equipment-stand installation on a commercial cook line. Available in natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eHeavy-Duty Counterline Construction\u003c\/h3\u003e\u003cp\u003eSouthbend Heavy-Duty Counterline equipment is built for countertop and equipment-stand installations where full-size floor models do not fit. Units feature stainless steel exteriors, reinforced and insulated double-wall sides for heat retention, and a 3\/4\" rear gas connection with pressure regulator.\u003c\/p\u003e\u003cp\u003eThe Counterline family includes griddles, charbroilers and open-top hot plates in matching depths and heights, so a kitchen can build a complete countertop cooking line from one manufacturer.\u003c\/p\u003e\u003ch3\u003eConfiguration \u0026amp; Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e36\" heavy-duty gas charbroiler designed for high-performance countertop grilling.\u003c\/li\u003e\n\u003cli\u003eStainless steel front and sides with aluminized steel rear and bottom panels.\u003c\/li\u003e\n\u003cli\u003eReinforced, insulated double-wall sides help retain heat and improve safety.\u003c\/li\u003e\n\u003cli\u003eCast iron radiants provide even heat distribution across the grilling surface.\u003c\/li\u003e\n\u003cli\u003eConvertible from radiant to briquette cooking to suit different cooking preferences.\u003c\/li\u003e\n\u003cli\u003eTwo-position, two-sided cooking grids with wide or narrow branding grates.\u003c\/li\u003e\n\u003cli\u003e4\" spatula-width grease trough and full-width stainless steel crumb tray for quick cleanup.\u003c\/li\u003e\n\u003cli\u003e5\" high rear and side splash guards protect surrounding surfaces from grease.\u003c\/li\u003e\n\u003cli\u003e3\/4\" rear gas connection and pressure regulator included for easy setup.\u003c\/li\u003e\n\u003cli\u003eDurable 4\" legs provide stability and floor clearance for cleaning.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeavy-duty build:\u003c\/strong\u003e insulated double-wall sides and stainless steel exterior\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLine flexibility:\u003c\/strong\u003e matching griddles, charbroilers and hot plates\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy installation:\u003c\/strong\u003e 3\/4\" rear gas connection with regulator included\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eQuick-service and fast-casual restaurants\u003c\/li\u003e\n\u003cli\u003eBars and grills\u003c\/li\u003e\n\u003cli\u003eFood trucks and concession kitchens\u003c\/li\u003e\n\u003cli\u003eRestaurants expanding line capacity on existing counters\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHDC-36\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHeavy-Duty Counterline\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop Charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e120,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\" W x 33-1\/4\" D x 16\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e350 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping carton\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e55\" W x 39\" D x 26\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecCSAus, CSA Flame, CSA Star, NSF, Made in USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUSA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 Year Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas or liquid propane supply (match the option ordered) to a 3\/4\" connection; a pressure regulator is supplied with the unit. Size the gas line for the full rated input of every appliance on the line.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClearances from combustible construction:\u003c\/strong\u003e rear 0\", left 0\", right 0\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVentilation:\u003c\/strong\u003e install under a commercial exhaust hood in accordance with local codes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional installation\u003c\/strong\u003e by a licensed gas fitter or electrician is required by the manufacturer\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStainless steel stand\u003c\/li\u003e\n\u003cli\u003eCasters for stand\u003c\/li\u003e\n\u003cli\u003eStainless steel plate shelf with or without cutting board\u003c\/li\u003e\n\u003cli\u003ePlated grids for fish\u003c\/li\u003e\n\u003cli\u003e2\" high insulator base for mounting on refrigerated base\u003c\/li\u003e\n\u003cli\u003eBattery Spark Ignition\u003c\/li\u003e\n\u003cli\u003eBriquette kit to convert radiant to briquette\u003c\/li\u003e\n\u003cli\u003eRadiant kit to convert briquette to radiant\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003eSouthbend covers this unit with a 1 year parts and labor warranty under its current limited warranty policy. Professional installation and startup help keep coverage in force.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Southbend data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Southbend","offers":[{"title":"Natural Gas","offer_id":51724266012968,"sku":"HDC-36 NG","price":6335.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67860820853032,"sku":"HDC-36 LP","price":6335.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/southbend-southbend-hdc-36-heavy-duty-counterline-36-gas-charbroiler-cast-iron-radiants-120000-btu-hdc-36-ng-7672276.png?v=1791592284"},{"product_id":"star-5136cf-36-electric-charbroiler","title":"Star-Max® 5136CF 36\" Radiant Electric Charbroiler, 9.9 kW","description":"\u003cp\u003eThe Star Star-Max® 5136CF is a 36-inch countertop electric charbroiler rated at 9,900 watts. 6 incoloy sheath elements heat the heavy cast iron grates by direct radiation and by conduction through the grates, with an infinite control for every 12 inches of cooking surface. It is hard-wired and available for 208V or 240V service; select the voltage above.\u003c\/p\u003e\u003ch3\u003eTwo-Way Heat Transfer\u003c\/h3\u003e\u003cp\u003eThe elements sit just below the grates, so product is cooked both by radiant heat straight from the elements and by heat conducted through the cast iron grates. Combining the two gives even heat across the grid, strong char marks and fast recovery between loads.\u003c\/p\u003e\u003cp\u003eAn electric charbroiler produces grill marks and char flavor without a gas line, which makes it a practical choice where gas is not available. The swing-up element assembly locks vertically for safe, easy cleaning, and the removable water pan helps prevent flare-ups.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise heat:\u003c\/strong\u003e Infinite control every 12 inches of cooking surface.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEven cooking:\u003c\/strong\u003e 6 high-performance incoloy sheath elements and radiant-plus-conduction heat transfer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy cleaning:\u003c\/strong\u003e Removable heavy-duty cast iron grates and a swing-up element assembly that locks upright.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafer operation:\u003c\/strong\u003e Removable stainless steel water pan (9 qt) to limit flare-ups; cool-to-the-touch stainless bull nose front.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEfficient design:\u003c\/strong\u003e Double-wall construction and an enclosed bottom reduce heat loss.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLine matching:\u003c\/strong\u003e 4-inch adjustable legs match the height of other Star-Max® equipment.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eControls\u003c\/h3\u003e\u003cp\u003eInfinite heat controls, one per 12-inch section (3 total), with heavy-duty metal knobs.\u003c\/p\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars, food courts and kitchens without gas service that want char-grilled steaks, burgers, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5136CF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStar-Max®\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop radiant electric charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrate depth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e21\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHeating elements\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 incoloy sheath elements\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eControls\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInfinite control every 12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal power\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e9,900 W\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVoltage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208V or 240V (select option); 1- or 3-phase\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAmps, 1-phase\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e47.6 A (208V) \/ 41.3 A (240V)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAmps per line, 3-phase\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208V: 27.6 A per line; 240V: 23.9 A per line\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHard-wired; 1-3\/8\" conduit hole in bottom rear panel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\" W x 25.6\" D x 14.25\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWater pan\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e9 qt stainless steel drawer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSplash guard\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-3\/4\" tapered\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" with 1-3\/8\" adjustment\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e186 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstalled weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e175 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUL, cUL, UL Sanitation (NSF Standard 4)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-year parts \u0026amp; labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eElectrical Options\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOption\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e208V\u003c\/td\u003e\n\u003ctd\u003e5136CF 208V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e240V\u003c\/td\u003e\n\u003ctd\u003e5136CF 240V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eThe charbroiler must be hard-wired at installation for 1-phase or 3-phase service at the voltage ordered. Have a licensed electrician size the circuit from the amp ratings above.\u003c\/p\u003e\u003cp\u003eInstall on a non-combustible countertop using the supplied 4-inch legs, or on a combustible floor using a stand at least 27 inches tall. Keep the back and both sides at least 3 inches (76 mm) from combustible surfaces and install under a ventilation hood as required by local codes.\u003c\/p\u003e\u003ch3\u003eWhat's Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStar-Max® 5136CF 36\" electric charbroiler, wired for the voltage ordered\u003c\/li\u003e\n\u003cli\u003eCast iron grates\u003c\/li\u003e\n\u003cli\u003eStainless steel water pan\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options \u0026amp; Accessories (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eEquipment stand\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2-year parts and labor warranty from Star.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Star Manufacturing data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Star","offers":[{"title":"208V","offer_id":51724266537256,"sku":"5136CF 208V","price":6463.0,"currency_code":"USD","in_stock":true},{"title":"240V","offer_id":67868486598952,"sku":"5136CF 240V","price":6463.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/star-star-max-5136cf-36-radiant-electric-charbroiler-99-kw-5136cf-208v-1387844.jpg?v=1791784267"},{"product_id":"vulcan-vacb36-36-radiant-charbroiler-with-cast-iron-grates-liquid-propane","title":"Vulcan VACB36 36\" Radiant Charbroiler with Cast Iron Grates, Liquid Propane","description":"\u003cp\u003eThe Vulcan VACB36 is a 36\" radiant charbroiler with cast iron grates from Vulcan’s Achiever line. It is rated at 108,000 BTU\/hr and runs on liquid propane. Highlights include (6) 17,000 BTU cast iron burners, infinite heat control valves and fully welded chassis. It brings flame-broiled flavor and grill marks to steaks, burgers, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e(6) 17,000 BTU cast iron burners\u003c\/li\u003e\n\u003cli\u003eInfinite heat control valves\u003c\/li\u003e\n\u003cli\u003eFully welded chassis\u003c\/li\u003e\n\u003cli\u003e(1) drip tray\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides \u0026amp; top trim, backsplash \u0026amp; grease trough\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVACB36\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAchiever\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLiquid propane (LP)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInput\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e108,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\" W x 31.03\" D x 15.3\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1-year Limited Parts \u0026amp; Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCSA, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eSpecifications from Vulcan; subject to change by the manufacturer. Confirm gas type, voltage and clearances before installation.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vulcan","offers":[{"title":"Default Title","offer_id":51724266602792,"sku":"VACB36-201","price":6692.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/vulcan-vulcan-vacb36-36-radiant-charbroiler-with-cast-iron-grates-liquid-propane-vacb36-201-1553695.png?v=1791239113"},{"product_id":"star-8136rcbb-36-radiant-gas-charbroiler","title":"Star Ultra-Max® 8136RCBB 36\" Radiant Gas Charbroiler, 120,000 BTU","description":"\u003cp\u003eThe Star Ultra-Max® 8136RCBB is a 36-inch countertop radiant gas charbroiler with 906 square inches of grate area and 120,000 BTU of total input. Cast iron burners deliver 20,000 BTU for every 6 inches of width, and each 6-inch section has its own control knob, so the operator can run hot searing zones next to gentler finishing zones. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eRadiant Heating \u0026amp; Zone Control\u003c\/h3\u003e\u003cp\u003eRadiant models place heavy-duty radiants between the burners and the grates. The radiants spread burner heat evenly across the cooking surface and vaporize drippings for char-grilled flavor, with less maintenance than a lava rock bed.\u003c\/p\u003e\u003cp\u003eThe cast iron burners produce 20,000 BTU per 6-inch section with an adjustable valve and standing pilot for each. The high-capacity grates can be set flat or inclined independently in 6-inch sections, so the cook can move product away from the heat or let fat drain forward as needed.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-inch zones:\u003c\/strong\u003e 6 independently controlled sections with one knob each for precise heat placement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh output:\u003c\/strong\u003e 20,000 BTU per 6 inches of width, 120,000 BTU total, from durable cast iron burners.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable grates:\u003c\/strong\u003e High-capacity grates set flat or inclined, section by section.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean work zone:\u003c\/strong\u003e 5-inch tapered splash guard and a large-capacity water pan for easier cleanup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOperator comfort:\u003c\/strong\u003e Cool-to-the-touch stainless steel bullnose protects the knobs and keeps the front of the line comfortable.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt to last:\u003c\/strong\u003e Corrosion-resistant stainless steel body, heavy-duty metal knobs, made in the USA.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eControls\u003c\/h3\u003e\u003cp\u003eManual gas valves with standing pilots, one control knob for each 6-inch section (6 total).\u003c\/p\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eSteakhouses, burger and grill concepts, bars, Mexican and Latin kitchens, hotels and caterers that want char-grilled flavor and marks on a countertop unit.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8136RCBB\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUltra-Max®\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop radiant gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrate area\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e906 sq. in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCast iron, 20,000 BTU per 6\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eControls\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 manual valves (one per 6\" section), standing pilot\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e120,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\" W x 35.2\" D x 18\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" legs, adjustable up to 1.625\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSplash guard\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5\" tapered\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e328 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstalled weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e240 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecULus, UL EPH Classified\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-year parts \u0026amp; labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eConnect to a 3\/4-inch NPT gas supply. Star ships the charbroiler set up for natural gas or LP gas as ordered; have a qualified gas technician make the connection and confirm the manifold pressure at start-up.\u003c\/p\u003e\u003cp\u003eInstall on a non-combustible countertop using the supplied 4-inch legs, or on a combustible floor using an equipment stand no taller than 27 inches (686 mm). Keep the back and both sides at least 3 inches (76 mm) from combustible surfaces, and install under a ventilation hood as required by local codes. If the stand is on casters, use a flexible gas connector with a restraining device.\u003c\/p\u003e\u003ch3\u003eWhat's Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eUltra-Max® 8136RCBB 36\" radiant charbroiler, set up for the gas type ordered\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003cli\u003eWater pan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options \u0026amp; Accessories (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e7\" extended plate shelf\u003c\/li\u003e\n\u003cli\u003eEquipment stand\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2-year parts and labor warranty from Star.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Star Manufacturing data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Star","offers":[{"title":"Natural Gas","offer_id":51724266930472,"sku":"8136RCBB NG","price":3713.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67868486435112,"sku":"8136RCBB LP","price":3713.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/star-star-ultra-max-8136rcbb-36-radiant-gas-charbroiler-120000-btu-8136rcbb-ng-2360433.png?v=1791784268"},{"product_id":"vulcan-vacb47-46-7-8-radiant-charbroiler-with-cast-iron-grates-natural-gas","title":"Vulcan VACB47 46 7\/8\" Radiant Charbroiler with Cast Iron Grates, Natural Gas","description":"\u003cp\u003eThe Vulcan VACB47 is a 46 7\/8\" radiant charbroiler with cast iron grates from Vulcan’s Achiever line. It is rated at 144,000 BTU\/hr and runs on natural gas. Highlights include (8) 17,000 BTU cast iron burners, infinite heat control valves and fully welded chassis. It brings flame-broiled flavor and grill marks to steaks, burgers, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e(8) 17,000 BTU cast iron burners\u003c\/li\u003e\n\u003cli\u003eInfinite heat control valves\u003c\/li\u003e\n\u003cli\u003eFully welded chassis\u003c\/li\u003e\n\u003cli\u003e(2) drip trays\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides \u0026amp; top trim, backsplash \u0026amp; grease trough\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVACB47\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAchiever\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInput\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e144,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e46.85\" W x 31\" D x 15.3\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1-year Limited Parts \u0026amp; Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCSA, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eSpecifications from Vulcan; subject to change by the manufacturer. Confirm gas type, voltage and clearances before installation.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vulcan","offers":[{"title":"Default Title","offer_id":51724267258152,"sku":"VACB47-101","price":8543.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/vulcan-vulcan-vacb47-46-78-radiant-charbroiler-with-cast-iron-grates-liquid-propane-vacb47-201-7668835.png?v=1791239051"},{"product_id":"star-8148rcbb-48-radiant-gas-charbroiler","title":"Star Ultra-Max® 8148RCBB 48\" Radiant Gas Charbroiler, 160,000 BTU","description":"\u003cp\u003eThe Star Ultra-Max® 8148RCBB is a 48-inch countertop radiant gas charbroiler with 1,209 square inches of grate area and 160,000 BTU of total input. Cast iron burners deliver 20,000 BTU for every 6 inches of width, and each 6-inch section has its own control knob, so the operator can run hot searing zones next to gentler finishing zones. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eRadiant Heating \u0026amp; Zone Control\u003c\/h3\u003e\u003cp\u003eRadiant models place heavy-duty radiants between the burners and the grates. The radiants spread burner heat evenly across the cooking surface and vaporize drippings for char-grilled flavor, with less maintenance than a lava rock bed.\u003c\/p\u003e\u003cp\u003eThe cast iron burners produce 20,000 BTU per 6-inch section with an adjustable valve and standing pilot for each. The high-capacity grates can be set flat or inclined independently in 6-inch sections, so the cook can move product away from the heat or let fat drain forward as needed.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-inch zones:\u003c\/strong\u003e 8 independently controlled sections with one knob each for precise heat placement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh output:\u003c\/strong\u003e 20,000 BTU per 6 inches of width, 160,000 BTU total, from durable cast iron burners.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable grates:\u003c\/strong\u003e High-capacity grates set flat or inclined, section by section.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean work zone:\u003c\/strong\u003e 5-inch tapered splash guard and a large-capacity water pan for easier cleanup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOperator comfort:\u003c\/strong\u003e Cool-to-the-touch stainless steel bullnose protects the knobs and keeps the front of the line comfortable.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt to last:\u003c\/strong\u003e Corrosion-resistant stainless steel body, heavy-duty metal knobs, made in the USA.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eControls\u003c\/h3\u003e\u003cp\u003eManual gas valves with standing pilots, one control knob for each 6-inch section (8 total).\u003c\/p\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eSteakhouses, burger and grill concepts, bars, Mexican and Latin kitchens, hotels and caterers that want char-grilled flavor and marks on a countertop unit.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8148RCBB\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUltra-Max®\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop radiant gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrate area\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1,209 sq. in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCast iron, 20,000 BTU per 6\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eControls\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8 manual valves (one per 6\" section), standing pilot\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e160,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\" W x 35.2\" D x 18\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" legs, adjustable up to 1.625\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSplash guard\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5\" tapered\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e399 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstalled weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e314 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecULus, UL EPH Classified\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-year parts \u0026amp; labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eConnect to a 3\/4-inch NPT gas supply. Star ships the charbroiler set up for natural gas or LP gas as ordered; have a qualified gas technician make the connection and confirm the manifold pressure at start-up.\u003c\/p\u003e\u003cp\u003eInstall on a non-combustible countertop using the supplied 4-inch legs, or on a combustible floor using an equipment stand no taller than 27 inches (686 mm). Keep the back and both sides at least 3 inches (76 mm) from combustible surfaces, and install under a ventilation hood as required by local codes. If the stand is on casters, use a flexible gas connector with a restraining device.\u003c\/p\u003e\u003ch3\u003eWhat's Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eUltra-Max® 8148RCBB 48\" radiant charbroiler, set up for the gas type ordered\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003cli\u003eWater pan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options \u0026amp; Accessories (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e7\" extended plate shelf\u003c\/li\u003e\n\u003cli\u003eEquipment stand\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2-year parts and labor warranty from Star.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Star Manufacturing data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Star","offers":[{"title":"Natural Gas","offer_id":51724267749672,"sku":"8148RCBB NG","price":4758.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67868486566184,"sku":"8148RCBB LP","price":4758.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/star-star-ultra-max-8148rcbb-48-radiant-gas-charbroiler-160000-btu-8148rcbb-ng-6173886.jpg?v=1791784268"},{"product_id":"star-8048cbb-48-lava-rock-gas-charbroiler","title":"Star Ultra-Max® 8048CBB 48\" Lava Rock Gas Charbroiler, 160,000 BTU","description":"\u003cp\u003eThe Star Ultra-Max® 8048CBB is a 48-inch countertop lava rock gas charbroiler with 1,209 square inches of grate area and 160,000 BTU of total input. Cast iron burners deliver 20,000 BTU for every 6 inches of width, and each 6-inch section has its own control knob, so the operator can run hot searing zones next to gentler finishing zones. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eLava Rock Heating \u0026amp; Zone Control\u003c\/h3\u003e\u003cp\u003eLava rock models spread burner heat through a bed of natural lava rock under the grates. The rocks absorb heat, radiate it evenly to the product and vaporize drippings, which adds smoky, char-grilled flavor. Star supplies a 5-pound bag of lava rock for every 12 inches of width.\u003c\/p\u003e\u003cp\u003eThe cast iron burners produce 20,000 BTU per 6-inch section with an adjustable valve and standing pilot for each. The high-capacity grates can be set flat or inclined independently in 6-inch sections, so the cook can move product away from the heat or let fat drain forward as needed.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-inch zones:\u003c\/strong\u003e 8 independently controlled sections with one knob each for precise heat placement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh output:\u003c\/strong\u003e 20,000 BTU per 6 inches of width, 160,000 BTU total, from durable cast iron burners.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable grates:\u003c\/strong\u003e High-capacity grates set flat or inclined, section by section.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean work zone:\u003c\/strong\u003e 5-inch tapered splash guard and a large-capacity water pan for easier cleanup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOperator comfort:\u003c\/strong\u003e Cool-to-the-touch stainless steel bullnose protects the knobs and keeps the front of the line comfortable.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt to last:\u003c\/strong\u003e Corrosion-resistant stainless steel body, heavy-duty metal knobs, made in the USA.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eControls\u003c\/h3\u003e\u003cp\u003eManual gas valves with standing pilots, one control knob for each 6-inch section (8 total).\u003c\/p\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eSteakhouses, burger and grill concepts, bars, Mexican and Latin kitchens, hotels and caterers that want char-grilled flavor and marks on a countertop unit.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8048CBB\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUltra-Max®\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop lava rock gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrate area\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1,209 sq. in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCast iron, 20,000 BTU per 6\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eControls\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8 manual valves (one per 6\" section), standing pilot\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e160,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\" W x 35.2\" D x 18\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" legs, adjustable up to 1.625\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSplash guard\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5\" tapered\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLava rock\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5 lb bag per 12\" of width (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e432 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstalled weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e348 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecULus, UL EPH Classified\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-year parts \u0026amp; labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eConnect to a 3\/4-inch NPT gas supply. Star ships the charbroiler set up for natural gas or LP gas as ordered; have a qualified gas technician make the connection and confirm the manifold pressure at start-up.\u003c\/p\u003e\u003cp\u003eInstall on a non-combustible countertop using the supplied 4-inch legs, or on a combustible floor using an equipment stand no taller than 27 inches (686 mm). Keep the back and both sides at least 3 inches (76 mm) from combustible surfaces, and install under a ventilation hood as required by local codes. If the stand is on casters, use a flexible gas connector with a restraining device.\u003c\/p\u003e\u003ch3\u003eWhat's Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eUltra-Max® 8048CBB 48\" lava rock charbroiler, set up for the gas type ordered\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003cli\u003eWater pan\u003c\/li\u003e\n\u003cli\u003eLava rock (4 x 5 lb bags)\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options \u0026amp; Accessories (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e7\" extended plate shelf\u003c\/li\u003e\n\u003cli\u003eEquipment stand\u003c\/li\u003e\n\u003cli\u003eReplacement lava rock\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2-year parts and labor warranty from Star.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Star Manufacturing data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Star","offers":[{"title":"Natural Gas","offer_id":51724267979048,"sku":"8048CBB NG","price":4703.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67868507603240,"sku":"8048CBB LP","price":4703.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/star-star-ultra-max-8048cbb-48-lava-rock-gas-charbroiler-160000-btu-8048cbb-ng-2342029.jpg?v=1791784267"},{"product_id":"american-range-arsrb-24-24-radiant-charbroiler","title":"American Range ARSRB-24 24\" Countertop Radiant Gas Charbroiler, 60,000 BTU","description":"\u003cp\u003eThe American Range ARSRB-24 is a 24-inch countertop radiant charbroiler with a 15,000 BTU\/hr burner every 6 inches (4 burners, 60,000 BTU\/hr total) under heavy-duty cast-iron radiants and reversible cast-iron grates. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eRadiant Char-Broiling\u003c\/h3\u003e\u003cp\u003eCast-iron radiants above each burner spread heat evenly across the 21-inch deep cooking surface and vaporize drippings for char-grilled flavor. The reversible grates have two cooking positions, and a stainless steel grease pan slides out for cleaning.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEven heat:\u003c\/strong\u003e 4 burners at 15,000 BTU\/hr, one every 6 inches.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeavy radiants:\u003c\/strong\u003e Cast-iron radiants for even heating.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlexible grates:\u003c\/strong\u003e Reversible cast-iron grates with two positions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy cleaning:\u003c\/strong\u003e Removable radiants and stainless steel grease pan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFits any line:\u003c\/strong\u003e 4\" adjustable inset legs for a marine-edge stand; stainless front, sides and landing ledge.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eControls\u003c\/h3\u003e\u003cp\u003eManual control valve for each burner.\u003c\/p\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, grills and bars that want char-broiled steaks, burgers, chicken and vegetables on a countertop unit.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eARSRB-24\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop radiant charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4 x 15,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e60,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking depth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e21\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSplash\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" sides and back\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" adjustable inset legs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eETL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-year limited parts \u0026amp; labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eConnect to the gas supply with the inlet size shown above. Manifold pressure is 5.0\" W.C. on natural gas and 10.0\" W.C. on propane (the countertop griddles use 4.0\" W.C. on natural gas through the supplied regulator, which must be installed). Specify the gas type, and the altitude if above 2,000 feet; have a qualified technician make the connection and check pressures at start-up.\u003c\/p\u003e\u003cp\u003eFor use only on non-combustible floors and counters, on legs or casters (or with a 2-inch overhang when curb mounted). Clearance from non-combustible walls is 0 inches; next to combustible walls keep at least 12 inches at the sides and 4 inches at the rear. Radiant broilers are for non-combustible locations only. Install under a ventilation hood per NFPA 96 and local codes. If the unit sits on a stand with casters, use a flexible gas connector with a restraining device.\u003c\/p\u003e\u003ch3\u003eWhat's Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAmerican Range ARSRB-24 charbroiler, set up for the gas type ordered\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options \u0026amp; Accessories (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStainless steel equipment stand\u003c\/li\u003e\n\u003cli\u003eCommon plate shelf \/ condiment rail\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003eTwo-year limited parts and labor warranty from American Range.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per American Range data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"American Range","offers":[{"title":"Natural Gas","offer_id":51724268732712,"sku":"ARSRB-24 NG","price":2744.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67870872273192,"sku":"ARSRB-24 LP","price":2744.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/american-range-american-range-arsrb-24-24-countertop-radiant-gas-charbroiler-60000-btu-arsrb-24-ng-7789571.png?v=1791784267"},{"product_id":"american-range-aecb-24-24-lava-rock-charbroiler","title":"American Range AECB-24 24\" Countertop Char-Rock Gas Charbroiler, Lava Rock, 70,000 BTU","description":"\u003cp\u003eThe American Range AECB-24 is a 24-inch countertop char-rock charbroiler that cooks over natural volcanic lava rock. Two individually controlled 35,000 BTU\/hr cast-iron \"H\" burners (70,000 BTU\/hr total) heat the rock bed; drippings hit the hot rock and flare into searing flame and smoke for true char-broiled flavor. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eLava Rock Char-Broiling\u003c\/h3\u003e\u003cp\u003eLava rock spreads burner heat evenly beneath the grates and turns drippings into flavorful smoke. Heavy-duty reversible cast-iron 5\" x 21\" top grates leave attractive marks and can be set flat or sloped to move grease forward.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrue char flavor:\u003c\/strong\u003e Natural lava rock bed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeavy burners:\u003c\/strong\u003e 2 x 35,000 BTU\/hr cast-iron \"H\" burners, individually controlled.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable grates:\u003c\/strong\u003e Reversible cast-iron grates, flat or sloped.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable:\u003c\/strong\u003e Stainless steel exterior; made in the USA.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eControls\u003c\/h3\u003e\u003cp\u003eIndividual manual valve for each burner.\u003c\/p\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eSteakhouses, grills, bars and Latin or Mediterranean kitchens that want smoky char-grilled flavor.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAECB-24\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop lava rock charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2 x 35,000 BTU\/hr cast-iron \"H\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e70,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrates\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eReversible cast iron, 5\" x 21\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\" W x 24\" D x 13-1\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" adjustable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eETL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-year limited parts \u0026amp; labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eConnect to the gas supply with the inlet size shown above. Manifold pressure is 5.0\" W.C. on natural gas and 10.0\" W.C. on propane (the countertop griddles use 4.0\" W.C. on natural gas through the supplied regulator, which must be installed). Specify the gas type, and the altitude if above 2,000 feet; have a qualified technician make the connection and check pressures at start-up.\u003c\/p\u003e\u003cp\u003eFor use only on non-combustible floors and counters, on legs or casters (or with a 2-inch overhang when curb mounted). Clearance from non-combustible walls is 0 inches; next to combustible walls keep at least 12 inches at the sides and 4 inches at the rear. Radiant\/char broilers are for non-combustible locations only. Install under a ventilation hood per NFPA 96 and local codes. If the unit sits on a stand with casters, use a flexible gas connector with a restraining device.\u003c\/p\u003e\u003ch3\u003eWhat's Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAmerican Range AECB-24 charbroiler, set up for the gas type ordered\u003c\/li\u003e\n\u003cli\u003eLava rock\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options \u0026amp; Accessories (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eStainless steel equipment stand\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003eTwo-year limited parts and labor warranty from American Range.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per American Range data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"American Range","offers":[{"title":"Natural Gas","offer_id":51724269420840,"sku":"AECB-24 NG","price":2375.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67870798709032,"sku":"AECB-24 LP","price":2375.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/american-range-american-range-aecb-24-24-countertop-char-rock-gas-charbroiler-lava-rock-70000-btu-aecb-24-ng-6487337.png?v=1791784266"},{"product_id":"vulcan-vcrb36-36-charbroiler-countertop-with-6-cast-iron-burners-convertible","title":"Vulcan VCRB36 36\" Charbroiler, Countertop with 6 Cast Iron Burners, Convertible","description":"\u003cp\u003eThe Vulcan VCRB36 is a 36\" charbroiler, countertop with 6 cast iron burners, convertible. It is rated at 87,000 BTU\/hr. Highlights include gas (ships equipped for natural gas with LP conversion kit), (6) 14,500 BTU cast iron burners and manual controls. It brings flame-broiled flavor and grill marks to steaks, burgers, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eGas (ships equipped for natural gas with LP conversion kit)\u003c\/li\u003e\n\u003cli\u003e(6) 14,500 BTU cast iron burners\u003c\/li\u003e\n\u003cli\u003eManual controls\u003c\/li\u003e\n\u003cli\u003eLow profile\u003c\/li\u003e\n\u003cli\u003eReversible grates\u003c\/li\u003e\n\u003cli\u003e(1) drawer\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides \u0026amp; front top ledge\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVCRB36\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVCRB Series\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e87,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\" W x 27\" D x 13\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1-year Limited Parts \u0026amp; Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCSA, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eSpecifications from Vulcan; subject to change by the manufacturer. Confirm gas type, voltage and clearances before installation.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vulcan","offers":[{"title":"Default Title","offer_id":51724270010664,"sku":"VCRB36-1","price":3163.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/vulcan-vulcan-vcrb36-36-charbroiler-countertop-with-6-cast-iron-burners-convertible-vcrb36-1-2452533.png?v=1791239109"},{"product_id":"star-5124cf-24-electric-charbroiler","title":"Star-Max® 5124CF 24\" Radiant Electric Charbroiler, 6.6 kW","description":"\u003cp\u003eThe Star Star-Max® 5124CF is a 24-inch countertop electric charbroiler rated at 6,600 watts. 4 incoloy sheath elements heat the heavy cast iron grates by direct radiation and by conduction through the grates, with an infinite control for every 12 inches of cooking surface. It is hard-wired and available for 208V or 240V service; select the voltage above.\u003c\/p\u003e\u003ch3\u003eTwo-Way Heat Transfer\u003c\/h3\u003e\u003cp\u003eThe elements sit just below the grates, so product is cooked both by radiant heat straight from the elements and by heat conducted through the cast iron grates. Combining the two gives even heat across the grid, strong char marks and fast recovery between loads.\u003c\/p\u003e\u003cp\u003eAn electric charbroiler produces grill marks and char flavor without a gas line, which makes it a practical choice where gas is not available. The swing-up element assembly locks vertically for safe, easy cleaning, and the removable water pan helps prevent flare-ups.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise heat:\u003c\/strong\u003e Infinite control every 12 inches of cooking surface.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEven cooking:\u003c\/strong\u003e 4 high-performance incoloy sheath elements and radiant-plus-conduction heat transfer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy cleaning:\u003c\/strong\u003e Removable heavy-duty cast iron grates and a swing-up element assembly that locks upright.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafer operation:\u003c\/strong\u003e Removable stainless steel water pan (6 qt) to limit flare-ups; cool-to-the-touch stainless bull nose front.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEfficient design:\u003c\/strong\u003e Double-wall construction and an enclosed bottom reduce heat loss.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLine matching:\u003c\/strong\u003e 4-inch adjustable legs match the height of other Star-Max® equipment.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eControls\u003c\/h3\u003e\u003cp\u003eInfinite heat controls, one per 12-inch section (2 total), with heavy-duty metal knobs.\u003c\/p\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eRestaurants, bars, food courts and kitchens without gas service that want char-grilled steaks, burgers, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5124CF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStar-Max®\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop radiant electric charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrate depth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e21\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHeating elements\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4 incoloy sheath elements\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eControls\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInfinite control every 12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal power\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6,600 W\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVoltage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208V or 240V (select option); 1- or 3-phase\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAmps, 1-phase\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e31.8 A (208V) \/ 27.5 A (240V)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAmps per line, 3-phase\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e208V: 21.8 \/ 21.8 \/ 13.8 A; 240V: 18.8 \/ 18.8 \/ 11.9 A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElectrical connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHard-wired; 1-3\/8\" conduit hole in bottom rear panel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\" W x 25.6\" D x 14.25\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWater pan\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 qt stainless steel drawer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSplash guard\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-3\/4\" tapered\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" with 1-3\/8\" adjustment\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e124 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstalled weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e98 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUL, cUL, UL Sanitation (NSF Standard 4)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-year parts \u0026amp; labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eElectrical Options\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOption\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eSKU\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e208V\u003c\/td\u003e\n\u003ctd\u003e5124CF 208V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e240V\u003c\/td\u003e\n\u003ctd\u003e5124CF 240V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eThe charbroiler must be hard-wired at installation for 1-phase or 3-phase service at the voltage ordered. Have a licensed electrician size the circuit from the amp ratings above.\u003c\/p\u003e\u003cp\u003eInstall on a non-combustible countertop using the supplied 4-inch legs, or on a combustible floor using a stand at least 27 inches tall. Keep the back and both sides at least 3 inches (76 mm) from combustible surfaces and install under a ventilation hood as required by local codes.\u003c\/p\u003e\u003ch3\u003eWhat's Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStar-Max® 5124CF 24\" electric charbroiler, wired for the voltage ordered\u003c\/li\u003e\n\u003cli\u003eCast iron grates\u003c\/li\u003e\n\u003cli\u003eStainless steel water pan\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options \u0026amp; Accessories (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eEquipment stand\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2-year parts and labor warranty from Star.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Star Manufacturing data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Star","offers":[{"title":"208V","offer_id":51724271780136,"sku":"5124CF 208V","price":4768.0,"currency_code":"USD","in_stock":true},{"title":"240V","offer_id":67868486500648,"sku":"5124CF 240V","price":4768.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/star-star-max-5124cf-24-radiant-electric-charbroiler-66-kw-5124cf-208v-2851813.jpg?v=1791784266"},{"product_id":"vulcan-vtec14-14-1-2-inch-countertop-charbroiler-with-conversion-burner","title":"Vulcan VTEC14 14 1\/2\" Countertop Charbroiler with Conversion Burner","description":"\u003cp\u003eThe Vulcan VTEC14 is a 14 1\/2\" countertop charbroiler with conversion burner. It is rated at 22,000 BTU\/hr and is available for natural gas or liquid propane (select gas type). Highlights include (1) 22,000 BTU burner, manual control and piezo ignition. It brings flame-broiled flavor and grill marks to steaks, burgers, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e(1) 22,000 BTU burner\u003c\/li\u003e\n\u003cli\u003eManual control\u003c\/li\u003e\n\u003cli\u003ePiezo ignition\u003c\/li\u003e\n\u003cli\u003eCrumb tray\u003c\/li\u003e\n\u003cli\u003eStainless steel cooking grids, sides\u003c\/li\u003e\n\u003cli\u003eControl panel, top trim\u003c\/li\u003e\n\u003cli\u003eRemovable heat shield \u0026amp; backsplash\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVTEC14\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVTEC Series\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (LP), select option\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInput\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e22,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e14.4\" W x 35.1\" D x 16.4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1-year Limited Parts \u0026amp; Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCSA, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eSpecifications from Vulcan; subject to change by the manufacturer. Confirm gas type, voltage and clearances before installation.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vulcan","offers":[{"title":"Natural Gas","offer_id":51724272206120,"sku":"VTEC14 NG","price":4916.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67861822570792,"sku":"VTEC14 LP","price":4916.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/vulcan-vulcan-vtec14-14-12-countertop-charbroiler-with-conversion-burner-liquid-propane-vtec14-lp-5192458.png?v=1791239109"},{"product_id":"star-8124rcbb-24-radiant-gas-charbroiler","title":"Star Ultra-Max® 8124RCBB 24\" Radiant Gas Charbroiler, 80,000 BTU","description":"\u003cp\u003eThe Star Ultra-Max® 8124RCBB is a 24-inch countertop radiant gas charbroiler with 603 square inches of grate area and 80,000 BTU of total input. Cast iron burners deliver 20,000 BTU for every 6 inches of width, and each 6-inch section has its own control knob, so the operator can run hot searing zones next to gentler finishing zones. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eRadiant Heating \u0026amp; Zone Control\u003c\/h3\u003e\u003cp\u003eRadiant models place heavy-duty radiants between the burners and the grates. The radiants spread burner heat evenly across the cooking surface and vaporize drippings for char-grilled flavor, with less maintenance than a lava rock bed.\u003c\/p\u003e\u003cp\u003eThe cast iron burners produce 20,000 BTU per 6-inch section with an adjustable valve and standing pilot for each. The high-capacity grates can be set flat or inclined independently in 6-inch sections, so the cook can move product away from the heat or let fat drain forward as needed.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-inch zones:\u003c\/strong\u003e 4 independently controlled sections with one knob each for precise heat placement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh output:\u003c\/strong\u003e 20,000 BTU per 6 inches of width, 80,000 BTU total, from durable cast iron burners.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable grates:\u003c\/strong\u003e High-capacity grates set flat or inclined, section by section.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean work zone:\u003c\/strong\u003e 5-inch tapered splash guard and a large-capacity water pan for easier cleanup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOperator comfort:\u003c\/strong\u003e Cool-to-the-touch stainless steel bullnose protects the knobs and keeps the front of the line comfortable.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt to last:\u003c\/strong\u003e Corrosion-resistant stainless steel body, heavy-duty metal knobs, made in the USA.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eControls\u003c\/h3\u003e\u003cp\u003eManual gas valves with standing pilots, one control knob for each 6-inch section (4 total).\u003c\/p\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eSteakhouses, burger and grill concepts, bars, Mexican and Latin kitchens, hotels and caterers that want char-grilled flavor and marks on a countertop unit.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8124RCBB\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUltra-Max®\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop radiant gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrate area\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e603 sq. in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCast iron, 20,000 BTU per 6\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eControls\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4 manual valves (one per 6\" section), standing pilot\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e80,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\" W x 35.2\" D x 18\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" legs, adjustable up to 1.625\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSplash guard\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5\" tapered\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e243 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstalled weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e174 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecULus, UL EPH Classified\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-year parts \u0026amp; labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eConnect to a 3\/4-inch NPT gas supply. Star ships the charbroiler set up for natural gas or LP gas as ordered; have a qualified gas technician make the connection and confirm the manifold pressure at start-up.\u003c\/p\u003e\u003cp\u003eInstall on a non-combustible countertop using the supplied 4-inch legs, or on a combustible floor using an equipment stand no taller than 27 inches (686 mm). Keep the back and both sides at least 3 inches (76 mm) from combustible surfaces, and install under a ventilation hood as required by local codes. If the stand is on casters, use a flexible gas connector with a restraining device.\u003c\/p\u003e\u003ch3\u003eWhat's Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eUltra-Max® 8124RCBB 24\" radiant charbroiler, set up for the gas type ordered\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003cli\u003eWater pan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options \u0026amp; Accessories (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e7\" extended plate shelf\u003c\/li\u003e\n\u003cli\u003eEquipment stand\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2-year parts and labor warranty from Star.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Star Manufacturing data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Star","offers":[{"title":"Natural Gas","offer_id":51724273189160,"sku":"8124RCBB NG","price":2888.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67868508389672,"sku":"8124RCBB LP","price":2888.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/star-star-ultra-max-8124rcbb-24-radiant-gas-charbroiler-80000-btu-8124rcbb-ng-8405241.jpg?v=1791784266"},{"product_id":"southbend-hdc-24-heavy-duty-counterline-24-inch-gas-charbroiler","title":"Southbend HDC-24 Heavy-Duty Counterline 24\" Gas Charbroiler, Cast Iron Radiants, 80,000 BTU","description":"\u003cp\u003eThe Southbend HDC-24 is a 24-inch Heavy-Duty Counterline gas charbroiler rated at 80,000 BTU\/hr, built for countertop or equipment-stand installation on a commercial cook line. Available in natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eHeavy-Duty Counterline Construction\u003c\/h3\u003e\u003cp\u003eSouthbend Heavy-Duty Counterline equipment is built for countertop and equipment-stand installations where full-size floor models do not fit. Units feature stainless steel exteriors, reinforced and insulated double-wall sides for heat retention, and a 3\/4\" rear gas connection with pressure regulator.\u003c\/p\u003e\u003cp\u003eThe Counterline family includes griddles, charbroilers and open-top hot plates in matching depths and heights, so a kitchen can build a complete countertop cooking line from one manufacturer.\u003c\/p\u003e\u003ch3\u003eConfiguration \u0026amp; Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eHeavy-duty 24\" gas charbroiler designed for high-performance countertop grilling with stainless steel front and sides, and aluminized steel rear and bottom panels.\u003c\/li\u003e\n\u003cli\u003eReinforced, insulated double-wall sides enhance heat retention and safety.\u003c\/li\u003e\n\u003cli\u003eCast iron radiants ensure even heat distribution for consistent grilling results.\u003c\/li\u003e\n\u003cli\u003eField convertible from radiant to briquette cooking for versatile use.\u003c\/li\u003e\n\u003cli\u003eTwo-position, two-sided cooking grids with options for wide or narrow branding grates.\u003c\/li\u003e\n\u003cli\u003e4\" spatula-width grease trough and full-width stainless steel crumb tray simplify cleanup.\u003c\/li\u003e\n\u003cli\u003e5\" high rear and side splash guards protect adjacent areas from grease splatter.\u003c\/li\u003e\n\u003cli\u003eSturdy 4\" legs provide stability and clearance for easy cleaning.\u003c\/li\u003e\n\u003cli\u003eIncludes 3\/4\" rear gas connection and pressure regulator for easy installation.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeavy-duty build:\u003c\/strong\u003e insulated double-wall sides and stainless steel exterior\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLine flexibility:\u003c\/strong\u003e matching griddles, charbroilers and hot plates\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy installation:\u003c\/strong\u003e 3\/4\" rear gas connection with regulator included\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eQuick-service and fast-casual restaurants\u003c\/li\u003e\n\u003cli\u003eBars and grills\u003c\/li\u003e\n\u003cli\u003eFood trucks and concession kitchens\u003c\/li\u003e\n\u003cli\u003eRestaurants expanding line capacity on existing counters\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHDC-24\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHeavy-Duty Counterline\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop Charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e80,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\" W x 33-1\/4\" D x 16\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e240 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping carton\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e31\" W x 39\" D x 26\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecCSAus, CSA Flame, CSA Star, NSF, Made in USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUSA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 Year Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas or liquid propane supply (match the option ordered) to a 3\/4\" connection; a pressure regulator is supplied with the unit. Size the gas line for the full rated input of every appliance on the line.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClearances from combustible construction:\u003c\/strong\u003e rear 0\", left 0\", right 0\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVentilation:\u003c\/strong\u003e install under a commercial exhaust hood in accordance with local codes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional installation\u003c\/strong\u003e by a licensed gas fitter or electrician is required by the manufacturer\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStainless steel stand\u003c\/li\u003e\n\u003cli\u003eCasters for stand\u003c\/li\u003e\n\u003cli\u003eStainless steel plate shelf with or without cutting board\u003c\/li\u003e\n\u003cli\u003ePlated grids for fish\u003c\/li\u003e\n\u003cli\u003e2\" high insulator base for mounting on refrigerated base\u003c\/li\u003e\n\u003cli\u003eBattery Spark Ignition\u003c\/li\u003e\n\u003cli\u003eBriquette kit to convert radiant to briquette\u003c\/li\u003e\n\u003cli\u003eRadiant kit to convert briquette to radiant\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003eSouthbend covers this unit with a 1 year parts and labor warranty under its current limited warranty policy. Professional installation and startup help keep coverage in force.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Southbend data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Southbend","offers":[{"title":"Natural Gas","offer_id":51724273647912,"sku":"HDC-24 NG","price":4912.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67860832616744,"sku":"HDC-24 LP","price":4912.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/southbend-southbend-hdc-60-heavy-duty-counterline-60-gas-charbroiler-cast-iron-radiants-200000-btu-hdc-60-ng-2632739.png?v=1791592206"},{"product_id":"star-8024cbb-24-lava-rock-gas-charbroiler","title":"Star Ultra-Max® 8024CBB 24\" Lava Rock Gas Charbroiler, 80,000 BTU","description":"\u003cp\u003eThe Star Ultra-Max® 8024CBB is a 24-inch countertop lava rock gas charbroiler with 603 square inches of grate area and 80,000 BTU of total input. Cast iron burners deliver 20,000 BTU for every 6 inches of width, and each 6-inch section has its own control knob, so the operator can run hot searing zones next to gentler finishing zones. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eLava Rock Heating \u0026amp; Zone Control\u003c\/h3\u003e\u003cp\u003eLava rock models spread burner heat through a bed of natural lava rock under the grates. The rocks absorb heat, radiate it evenly to the product and vaporize drippings, which adds smoky, char-grilled flavor. Star supplies a 5-pound bag of lava rock for every 12 inches of width.\u003c\/p\u003e\u003cp\u003eThe cast iron burners produce 20,000 BTU per 6-inch section with an adjustable valve and standing pilot for each. The high-capacity grates can be set flat or inclined independently in 6-inch sections, so the cook can move product away from the heat or let fat drain forward as needed.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-inch zones:\u003c\/strong\u003e 4 independently controlled sections with one knob each for precise heat placement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh output:\u003c\/strong\u003e 20,000 BTU per 6 inches of width, 80,000 BTU total, from durable cast iron burners.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable grates:\u003c\/strong\u003e High-capacity grates set flat or inclined, section by section.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean work zone:\u003c\/strong\u003e 5-inch tapered splash guard and a large-capacity water pan for easier cleanup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOperator comfort:\u003c\/strong\u003e Cool-to-the-touch stainless steel bullnose protects the knobs and keeps the front of the line comfortable.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt to last:\u003c\/strong\u003e Corrosion-resistant stainless steel body, heavy-duty metal knobs, made in the USA.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eControls\u003c\/h3\u003e\u003cp\u003eManual gas valves with standing pilots, one control knob for each 6-inch section (4 total).\u003c\/p\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eSteakhouses, burger and grill concepts, bars, Mexican and Latin kitchens, hotels and caterers that want char-grilled flavor and marks on a countertop unit.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8024CBB\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUltra-Max®\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop lava rock gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrate area\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e603 sq. in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCast iron, 20,000 BTU per 6\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eControls\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4 manual valves (one per 6\" section), standing pilot\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e80,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\" W x 35.2\" D x 18\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" legs, adjustable up to 1.625\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSplash guard\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5\" tapered\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLava rock\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5 lb bag per 12\" of width (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e245 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstalled weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e190 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecULus, UL EPH Classified\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-year parts \u0026amp; labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eConnect to a 3\/4-inch NPT gas supply. Star ships the charbroiler set up for natural gas or LP gas as ordered; have a qualified gas technician make the connection and confirm the manifold pressure at start-up.\u003c\/p\u003e\u003cp\u003eInstall on a non-combustible countertop using the supplied 4-inch legs, or on a combustible floor using an equipment stand no taller than 27 inches (686 mm). Keep the back and both sides at least 3 inches (76 mm) from combustible surfaces, and install under a ventilation hood as required by local codes. If the stand is on casters, use a flexible gas connector with a restraining device.\u003c\/p\u003e\u003ch3\u003eWhat's Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eUltra-Max® 8024CBB 24\" lava rock charbroiler, set up for the gas type ordered\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003cli\u003eWater pan\u003c\/li\u003e\n\u003cli\u003eLava rock (2 x 5 lb bags)\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options \u0026amp; Accessories (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e7\" extended plate shelf\u003c\/li\u003e\n\u003cli\u003eEquipment stand\u003c\/li\u003e\n\u003cli\u003eReplacement lava rock\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2-year parts and labor warranty from Star.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Star Manufacturing data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Star","offers":[{"title":"Natural Gas","offer_id":51724273811752,"sku":"8024CBB NG","price":2888.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67868505080104,"sku":"8024CBB LP","price":2888.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/star-star-ultra-max-8024cbb-24-lava-rock-gas-charbroiler-80000-btu-8024cbb-ng-5711841.png?v=1791784266"},{"product_id":"vulcan-vccb25-25-1-4-inch-radiant-charbroiler-with-cast-iron-grates","title":"Vulcan VCCB25 25 1\/4\" Radiant Charbroiler with Cast Iron Grates, 58,000 BTU","description":"\u003cp\u003eThe Vulcan VCCB25 is a 25 1\/4\" radiant charbroiler with cast iron grates, 58,000 BTU. It is available for natural gas or liquid propane (select gas type). Highlights include (4) 14,500 BTU cast iron burners, infinite heat controls and reversible grates. It brings flame-broiled flavor and grill marks to steaks, burgers, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e(4) 14,500 BTU cast iron burners\u003c\/li\u003e\n\u003cli\u003eInfinite heat controls\u003c\/li\u003e\n\u003cli\u003eReversible grates\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides, top trim, backsplash \u0026amp; grease trough\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003cli\u003e58,000 BTU CSA\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVCCB25\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVCCB Series\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (LP), select option\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e25-1\/4\" W x 27-1\/4\" D x 14-3\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1-year Limited Parts \u0026amp; Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eSpecifications from Vulcan; subject to change by the manufacturer. Confirm gas type, voltage and clearances before installation.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vulcan","offers":[{"title":"Natural Gas","offer_id":51724274827560,"sku":"VCCB25 NG","price":6309.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67861822701864,"sku":"VCCB25 LP","price":6309.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/vulcan-vulcan-vccb25-25-14-radiant-charbroiler-with-cast-iron-grates-58000-btu-liquid-propane-vccb25-lp-1076229.png?v=1791239107"},{"product_id":"vulcan-vtec25-25-1-2-inch-countertop-charbroiler-with-conversion-burner","title":"Vulcan VTEC25 25 1\/2\" Countertop Charbroiler with Conversion Burner","description":"\u003cp\u003eThe Vulcan VTEC25 is a 25 1\/2\" countertop charbroiler with conversion burner. It is rated at 44,000 BTU\/hr and is available for natural gas or liquid propane (select gas type). Highlights include (2) 22,000 BTU burner, manual control and piezo ignition. It brings flame-broiled flavor and grill marks to steaks, burgers, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e(2) 22,000 BTU burner\u003c\/li\u003e\n\u003cli\u003eManual control\u003c\/li\u003e\n\u003cli\u003ePiezo ignition\u003c\/li\u003e\n\u003cli\u003eCrumb tray\u003c\/li\u003e\n\u003cli\u003eStainless steel cooking grids, sides\u003c\/li\u003e\n\u003cli\u003eControl panel, top trim\u003c\/li\u003e\n\u003cli\u003eRemovable heat shield \u0026amp; backsplash\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVTEC25\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVTEC Series\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (LP), select option\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInput\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e44,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e25.4\" W x 35-1\/8\" D x 16.4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1-year Limited Parts \u0026amp; Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCSA, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eSpecifications from Vulcan; subject to change by the manufacturer. Confirm gas type, voltage and clearances before installation.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vulcan","offers":[{"title":"Natural Gas","offer_id":51724275646760,"sku":"VTEC25 NG","price":7023.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67861822734632,"sku":"VTEC25 LP","price":7023.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/vulcan-vulcan-vtec25-25-12-countertop-charbroiler-with-conversion-burner-liquid-propane-vtec25-lp-3205965.png?v=1791239053"},{"product_id":"star-8036cbb-36-lava-rock-gas-charbroiler","title":"Star Ultra-Max® 8036CBB 36\" Lava Rock Gas Charbroiler, 120,000 BTU","description":"\u003cp\u003eThe Star Ultra-Max® 8036CBB is a 36-inch countertop lava rock gas charbroiler with 906 square inches of grate area and 120,000 BTU of total input. Cast iron burners deliver 20,000 BTU for every 6 inches of width, and each 6-inch section has its own control knob, so the operator can run hot searing zones next to gentler finishing zones. It runs on natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eLava Rock Heating \u0026amp; Zone Control\u003c\/h3\u003e\u003cp\u003eLava rock models spread burner heat through a bed of natural lava rock under the grates. The rocks absorb heat, radiate it evenly to the product and vaporize drippings, which adds smoky, char-grilled flavor. Star supplies a 5-pound bag of lava rock for every 12 inches of width.\u003c\/p\u003e\u003cp\u003eThe cast iron burners produce 20,000 BTU per 6-inch section with an adjustable valve and standing pilot for each. The high-capacity grates can be set flat or inclined independently in 6-inch sections, so the cook can move product away from the heat or let fat drain forward as needed.\u003c\/p\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-inch zones:\u003c\/strong\u003e 6 independently controlled sections with one knob each for precise heat placement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh output:\u003c\/strong\u003e 20,000 BTU per 6 inches of width, 120,000 BTU total, from durable cast iron burners.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdjustable grates:\u003c\/strong\u003e High-capacity grates set flat or inclined, section by section.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean work zone:\u003c\/strong\u003e 5-inch tapered splash guard and a large-capacity water pan for easier cleanup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOperator comfort:\u003c\/strong\u003e Cool-to-the-touch stainless steel bullnose protects the knobs and keeps the front of the line comfortable.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt to last:\u003c\/strong\u003e Corrosion-resistant stainless steel body, heavy-duty metal knobs, made in the USA.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eControls\u003c\/h3\u003e\u003cp\u003eManual gas valves with standing pilots, one control knob for each 6-inch section (6 total).\u003c\/p\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cp\u003eSteakhouses, burger and grill concepts, bars, Mexican and Latin kitchens, hotels and caterers that want char-grilled flavor and marks on a countertop unit.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8036CBB\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUltra-Max®\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop lava rock gas charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrate area\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e906 sq. in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCast iron, 20,000 BTU per 6\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eControls\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 manual valves (one per 6\" section), standing pilot\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e120,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\" W x 35.2\" D x 18\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4\" legs, adjustable up to 1.625\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSplash guard\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5\" tapered\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLava rock\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5 lb bag per 12\" of width (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e337 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInstalled weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e252 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecULus, UL EPH Classified\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-year parts \u0026amp; labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cp\u003eConnect to a 3\/4-inch NPT gas supply. Star ships the charbroiler set up for natural gas or LP gas as ordered; have a qualified gas technician make the connection and confirm the manifold pressure at start-up.\u003c\/p\u003e\u003cp\u003eInstall on a non-combustible countertop using the supplied 4-inch legs, or on a combustible floor using an equipment stand no taller than 27 inches (686 mm). Keep the back and both sides at least 3 inches (76 mm) from combustible surfaces, and install under a ventilation hood as required by local codes. If the stand is on casters, use a flexible gas connector with a restraining device.\u003c\/p\u003e\u003ch3\u003eWhat's Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eUltra-Max® 8036CBB 36\" lava rock charbroiler, set up for the gas type ordered\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003cli\u003eWater pan\u003c\/li\u003e\n\u003cli\u003eLava rock (3 x 5 lb bags)\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options \u0026amp; Accessories (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e7\" extended plate shelf\u003c\/li\u003e\n\u003cli\u003eEquipment stand\u003c\/li\u003e\n\u003cli\u003eReplacement lava rock\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003e2-year parts and labor warranty from Star.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Star Manufacturing data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Star","offers":[{"title":"Natural Gas","offer_id":51724277645608,"sku":"8036CBB NG","price":3658.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67868507439400,"sku":"8036CBB LP","price":3658.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/star-star-ultra-max-8036cbb-36-lava-rock-gas-charbroiler-120000-btu-8036cbb-ng-4255873.png?v=1791784266"},{"product_id":"vulcan-vccb36-36-inch-radiant-gas-charbroiler","title":"Vulcan VCCB36 36\" Radiant Gas Charbroiler - 6 Burners, 87,000 BTU","description":"\u003cp\u003eThe Vulcan VCCB36 is a 36\" low-profile countertop charbroiler with six 14,500 BTU cast iron burners and cast iron char radiants. Each burner has its own infinite control, so you can run hot and cooler zones side by side, and the reversible grates can be set flat or angled. An underburner deflector pushes heat up toward the food and keeps the grease drawer cooler and easier to empty.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e(6) 14,500 BTU cast iron burners with cast iron char radiants\u003c\/li\u003e\n\u003cli\u003eIndividual infinite control valve for each burner\u003c\/li\u003e\n\u003cli\u003eReversible, self-cleaning cast iron grates\u003c\/li\u003e\n\u003cli\u003eStanding pilot ignition\u003c\/li\u003e\n\u003cli\u003eUnderburner deflector system and full-width grease drawer\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides, top trim, backsplash and grease trough\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVCCB36\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVCCB\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (LP), select option\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e87,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooking area\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e32\" W x 20-1\/2\" D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/4\" rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\" W x 27-1\/4\" D x 14-3\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCSA, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eSpecifications from Vulcan; subject to change by the manufacturer. Confirm gas type, voltage and clearances before installation.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vulcan","offers":[{"title":"Natural Gas","offer_id":51724278006056,"sku":"VCCB36 NG","price":8366.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67861824635176,"sku":"VCCB36 LP","price":8366.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/vulcan-vulcan-vccb36-36-radiant-charbroiler-with-cast-iron-grates-87000-btu-liquid-propane-vccb36-lp-3422044.png?v=1791239050"},{"product_id":"vulcan-vacb47-46-7-8-radiant-charbroiler-with-cast-iron-grates-liquid-propane","title":"Vulcan VACB47 46 7\/8\" Radiant Charbroiler with Cast Iron Grates, Liquid Propane","description":"\u003cp\u003eThe Vulcan VACB47 is a 46 7\/8\" radiant charbroiler with cast iron grates from Vulcan’s Achiever line. It is rated at 144,000 BTU\/hr and runs on liquid propane. Highlights include (8) 17,000 BTU cast iron burners, infinite heat control valves and fully welded chassis. It brings flame-broiled flavor and grill marks to steaks, burgers, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e(8) 17,000 BTU cast iron burners\u003c\/li\u003e\n\u003cli\u003eInfinite heat control valves\u003c\/li\u003e\n\u003cli\u003eFully welded chassis\u003c\/li\u003e\n\u003cli\u003e(2) drip trays\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides \u0026amp; top trim, backsplash \u0026amp; grease trough\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVACB47\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAchiever\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLiquid propane (LP)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInput\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e144,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBurners\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e46.85\" W x 31.03\" D x 15.3\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1-year Limited Parts \u0026amp; Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCSA, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eSpecifications from Vulcan; subject to change by the manufacturer. Confirm gas type, voltage and clearances before installation.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vulcan","offers":[{"title":"Default Title","offer_id":51724278268200,"sku":"VACB47-201","price":8543.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/vulcan-vulcan-vacb47-46-78-radiant-charbroiler-with-cast-iron-grates-liquid-propane-vacb47-201-7668835.png?v=1791239051"},{"product_id":"vulcan-vtec36-36-1-2-inch-countertop-charbroiler-with-conversion-burner","title":"Vulcan VTEC36 36 1\/2\" Countertop Charbroiler with Conversion Burner","description":"\u003cp\u003eThe Vulcan VTEC36 is a 36 1\/2\" countertop charbroiler with conversion burner. It is rated at 66,000 BTU\/hr and is available for natural gas or liquid propane (select gas type). Highlights include (3) 22,000 BTU burner, manual control and piezo ignition. It brings flame-broiled flavor and grill marks to steaks, burgers, chicken and vegetables.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e(3) 22,000 BTU burner\u003c\/li\u003e\n\u003cli\u003eManual control\u003c\/li\u003e\n\u003cli\u003ePiezo ignition\u003c\/li\u003e\n\u003cli\u003eCrumb tray\u003c\/li\u003e\n\u003cli\u003eStainless steel cooking grids, sides\u003c\/li\u003e\n\u003cli\u003eControl panel, top trim\u003c\/li\u003e\n\u003cli\u003eRemovable heat shield \u0026amp; backsplash\u003c\/li\u003e\n\u003cli\u003e4\" adjustable legs\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVTEC36\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVTEC Series\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (LP), select option\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eInput\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e66,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36.4\" W x 35-1\/8\" D x 16.4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1-year Limited Parts \u0026amp; Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCSA, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cem\u003eSpecifications from Vulcan; subject to change by the manufacturer. Confirm gas type, voltage and clearances before installation.\u003c\/em\u003e\u003c\/p\u003e","brand":"Vulcan","offers":[{"title":"Natural Gas","offer_id":51724279611688,"sku":"VTEC36 NG","price":9151.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67861764997416,"sku":"VTEC36 LP","price":9151.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/vulcan-vulcan-vtec36-36-12-countertop-charbroiler-with-conversion-burner-liquid-propane-vtec36-lp-4633462.png?v=1791239048"},{"product_id":"southbend-hdc-48-heavy-duty-counterline-48-inch-gas-charbroiler","title":"Southbend HDC-48 Heavy-Duty Counterline 48\" Gas Charbroiler, Cast Iron Radiants, 160,000 BTU","description":"\u003cp\u003eThe Southbend HDC-48 is a 48-inch Heavy-Duty Counterline gas charbroiler rated at 160,000 BTU\/hr, built for countertop or equipment-stand installation on a commercial cook line. Available in natural gas or liquid propane; select the gas type above.\u003c\/p\u003e\u003ch3\u003eHeavy-Duty Counterline Construction\u003c\/h3\u003e\u003cp\u003eSouthbend Heavy-Duty Counterline equipment is built for countertop and equipment-stand installations where full-size floor models do not fit. Units feature stainless steel exteriors, reinforced and insulated double-wall sides for heat retention, and a 3\/4\" rear gas connection with pressure regulator.\u003c\/p\u003e\u003cp\u003eThe Counterline family includes griddles, charbroilers and open-top hot plates in matching depths and heights, so a kitchen can build a complete countertop cooking line from one manufacturer.\u003c\/p\u003e\u003ch3\u003eConfiguration \u0026amp; Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e48\" heavy-duty gas charbroiler designed for high-performance countertop grilling.\u003c\/li\u003e\n\u003cli\u003eStainless steel front and sides with aluminized steel rear and bottom panels.\u003c\/li\u003e\n\u003cli\u003eReinforced, insulated double-wall sides help retain heat and enhance safety.\u003c\/li\u003e\n\u003cli\u003eCast iron radiants ensure consistent heat distribution for reliable cooking.\u003c\/li\u003e\n\u003cli\u003eConvertible from radiant to briquette cooking for versatile grilling styles.\u003c\/li\u003e\n\u003cli\u003eTwo-position, two-sided cooking grids with interchangeable wide or narrow branding grates.\u003c\/li\u003e\n\u003cli\u003e4\" spatula-width grease trough and full-width stainless steel crumb tray for efficient cleanup.\u003c\/li\u003e\n\u003cli\u003e5\" rear and side splash guards help protect surrounding surfaces.\u003c\/li\u003e\n\u003cli\u003eIncludes 3\/4\" rear gas connection and pressure regulator for straightforward installation.\u003c\/li\u003e\n\u003cli\u003eEquipped with sturdy 4\" legs for stability and easy under-unit cleaning.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Operators Choose It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeavy-duty build:\u003c\/strong\u003e insulated double-wall sides and stainless steel exterior\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLine flexibility:\u003c\/strong\u003e matching griddles, charbroilers and hot plates\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy installation:\u003c\/strong\u003e 3\/4\" rear gas connection with regulator included\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eIdeal For\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eQuick-service and fast-casual restaurants\u003c\/li\u003e\n\u003cli\u003eBars and grills\u003c\/li\u003e\n\u003cli\u003eFood trucks and concession kitchens\u003c\/li\u003e\n\u003cli\u003eRestaurants expanding line capacity on existing counters\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHDC-48\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHeavy-Duty Counterline\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop Charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFuel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas or liquid propane (select option)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal input\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e160,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGas connection\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\" W x 33-1\/4\" D x 16\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNominal width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e425 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShipping carton\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e55\" W x 39\" D x 26\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ecCSAus, CSA Flame, CSA Star, NSF, Made in USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUSA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1 Year Parts and Labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch3\u003eInstallation \u0026amp; Utility Requirements\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas or liquid propane supply (match the option ordered) to a 3\/4\" connection; a pressure regulator is supplied with the unit. Size the gas line for the full rated input of every appliance on the line.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClearances from combustible construction:\u003c\/strong\u003e rear 0\", left 0\", right 0\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVentilation:\u003c\/strong\u003e install under a commercial exhaust hood in accordance with local codes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional installation\u003c\/strong\u003e by a licensed gas fitter or electrician is required by the manufacturer\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFactory Options (Additional Cost)\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStainless steel stand\u003c\/li\u003e\n\u003cli\u003eCasters for stand\u003c\/li\u003e\n\u003cli\u003eStainless steel plate shelf with or without cutting board\u003c\/li\u003e\n\u003cli\u003ePlated grids for fish\u003c\/li\u003e\n\u003cli\u003e2\" high insulator base for mounting on refrigerated base\u003c\/li\u003e\n\u003cli\u003eBattery Spark Ignition\u003c\/li\u003e\n\u003cli\u003eBriquette kit to convert radiant to briquette\u003c\/li\u003e\n\u003cli\u003eRadiant kit to convert briquette to radiant\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWarranty\u003c\/h3\u003e\u003cp\u003eSouthbend covers this unit with a 1 year parts and labor warranty under its current limited warranty policy. Professional installation and startup help keep coverage in force.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSpecifications per Southbend data; subject to change by the manufacturer.\u003c\/em\u003e\u003c\/p\u003e","brand":"Southbend","offers":[{"title":"Natural Gas","offer_id":51724279972136,"sku":"HDC-48 NG","price":8032.0,"currency_code":"USD","in_stock":true},{"title":"Liquid Propane","offer_id":67860837171496,"sku":"HDC-48 LP","price":8032.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/files\/southbend-southbend-hdc-60-heavy-duty-counterline-60-gas-charbroiler-cast-iron-radiants-200000-btu-hdc-60-ng-2632739.png?v=1791592206"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5151\/1092\/collections\/Charbroilers-542226.jpg?v=1742352680","url":"https:\/\/www.nishienterprise.com\/collections\/char-broiler.oembed?page=3","provider":"Nishi Enterprise Inc","version":"1.0","type":"link"}